18 Recipe For Mexican Steak Tacos Dive Into Deliciousness!
Published on: May 15, 2024
Mexican steak tacos are a classic and beloved dish that is bursting with delicious flavors and textures. The combination of tender and juicy steak, zesty seasonings, and fresh toppings make it a favorite among many. If you're looking to make your own Mexican steak tacos at home, look no further. This recipe is easy to follow and will have you creating restaurant-worthy tacos in no time.
Main Ingredients: Skirt Steak, Ground Black Pepper, Salt, Cooking Oil
If you're a fan of Mexican cuisine, you've probably had your fair share of tacos. But have you ever tried making them with skirt steak? These Skirt Steak Tacos are a delicious twist on the classic dish, and they're sure to become a new favorite in your household. Tender, juicy steak is marinated in a flavorful mixture of spices and grilled to perfection, then served in warm tortillas with your choice of toppings. It's a simple and satisfying meal that can be enjoyed any day of the week.
Looking for a way to spice up your taco night? Try these Mexican Steak Tacos! This recipe takes all the classic flavors of Mexican cuisine and combines them into one mouthwatering dish. Tender chunks of steak are marinated in a zesty blend of spices, then grilled to perfection and served in warm tortillas with your favorite toppings. It's a meal that will have your taste buds singing and your family asking for seconds.
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Mexican Steak Tacos with Steak Marinade!
Main Ingredients: Garlic, Onion, Jalapeno, Cilantro, Kosher Salt, Lime
One of the secrets to making the most delicious Mexican Steak Tacos is using a flavorful marinade. This recipe calls for a simple yet tasty marinade that will infuse the steak with a burst of flavor. The marinade is made with a combination of spices and a splash of lime juice for a tangy kick. Let the steak marinate for a few hours or overnight for the best results, and you'll have tender and flavorful tacos that are sure to impress.
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Mexican Steak Tacos / Cómo Hacer Tacos de Bistec
Main Ingredients: Steaks, Corn Tortillas, Vegetable Oil, Onion, Cilantro
If you're looking for an authentic Mexican Steak Tacos recipe, look no further. This recipe is not only delicious, but it also includes instructions in Spanish for those who prefer to read in their native language. These tacos are made with tender strips of steak marinated in a flavorful blend of spices, then grilled to perfection. Serve them with your favorite toppings, and you'll have a meal that will transport you to the streets of Mexico.
For those who want to stick to the traditional flavors of Mexican cuisine, this Authentic Mexican Steak Tacos recipe is a must-try. The key to these tacos is using high-quality ingredients and simple cooking techniques. The steak is seasoned with a blend of spices and grilled to perfection, then served in warm tortillas with fresh toppings like cilantro, onion, and lime. It's a classic dish that will never go out of style.
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Mexican Steak Tacos with Simple Guacamole
Main Ingredients: Top Sirloin Steaks, Chili Powder, Salt, Pepper, Chopped
Nothing pairs better with tacos than guacamole, and this recipe takes it to the next level. The Simple Guacamole in this Mexican Steak Tacos recipe is made with just a handful of ingredients, but it packs a punch of flavor. Ripe avocados are mashed with lime juice, cilantro, and a touch of spice for a creamy and tangy dip that will take your tacos to new heights. It's the perfect accompaniment to the tender and flavorful steak.
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Steak Tacos
Main Ingredients: Shredded Cheddar, Steaks, Tortillas, Chimichurri Sauce
If you're short on time but still want to enjoy a delicious meal, these Steak Tacos are the perfect solution. They come together in just 20 minutes and require minimal prep work. The steak is seasoned with a simple blend of spices and quickly grilled, then served in warm tortillas with your choice of toppings. It's a quick and easy meal that doesn't compromise on flavor.
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Grilled Arrachera Steak Tacos
Main Ingredients: Steak, Evoo, Vinegar, Taco Seasoning Mix, Tortillas
Arrachera steak, also known as skirt steak, is a popular cut of meat in Mexican cuisine. It's tender and flavorful, making it the perfect choice for these Grilled Arrachera Steak Tacos. The steak is marinated in a delicious blend of spices and grilled to perfection, then served in warm tortillas with fresh toppings. It's a simple and delicious way to enjoy this classic cut of meat.
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Flank Steak Tacos
Main Ingredients: Flank Steak, Cumin, Chili Powder, Onion Powder, Garlic
If you're looking for a leaner option for your tacos, try using flank steak instead of skirt steak. This Flank Steak Tacos recipe calls for marinating the steak in a flavorful blend of spices and lime juice, then grilling it to perfection. The result is a tender and flavorful taco that is lower in fat than traditional steak tacos. It's a great option for those looking to watch their calorie intake without sacrificing flavor.
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Street Steak Tacos
Main Ingredients: Skirt Steaks, Worcestershire Sauce, Oil, Onion Powder
If you've ever visited Mexico, you've probably seen street vendors selling delicious tacos filled with all sorts of meats and toppings. These Street Steak Tacos are inspired by those iconic street tacos and are sure to transport you back to the bustling streets of Mexico. Tender strips of steak are seasoned with spices and grilled, then served in warm tortillas with your choice of toppings. It's a simple and delicious meal that will make you feel like you're on vacation.
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Slow Cooker Steak Tacos
Main Ingredients: Flank Steak, Chili Powder, Cumin, Garlic Powder, Onion
For those busy days when you want a delicious meal without all the work, these Slow Cooker Steak Tacos are the perfect solution. The steak is seasoned with a blend of spices and cooked low and slow in the slow cooker until it's tender and flavorful. Simply shred the meat and serve it in warm tortillas with your favorite toppings for an easy and delicious meal that practically cooks itself.
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Strip Steak Tacos with Guacamole
Main Ingredients: Steak, Cilantro, Olive Oil, Jalapeno, Lime, Seasoned
If you're a fan of a good steak and guacamole combo, you'll love these Strip Steak Tacos with Guacamole. The steak is seasoned with a blend of spices and grilled to perfection, then topped with a generous scoop of creamy guacamole. Serve it all in a warm tortilla for a delicious and satisfying meal that combines two classic dishes.
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10-Minute Chipotle Steak Tacos
Main Ingredients: Steak, Chipotle Peppers In Adobo, Garlic, Limes, Extra
Short on time but still want a flavorful meal? These 10-Minute Chipotle Steak Tacos are the answer. The steak is seasoned with a chipotle spice blend and cooked in a hot skillet until it's perfectly charred and juicy. Serve it in warm tortillas with your favorite toppings for a quick and delicious meal that will have you coming back for more.
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Chili Rubbed Steak Tacos with Chimichurri
Main Ingredients: Cilantro, Italian Parsley, Limes, Olive Oil, White Wine
If you're looking for a way to take your tacos to the next level, try making these Chili Rubbed Steak Tacos with Chimichurri. The steak is rubbed with a spicy chili seasoning and grilled to perfection, then topped with a fresh and flavorful chimichurri sauce. It's a combination of spicy and tangy that will have your taste buds dancing.
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Grilled Steak Tacos
Main Ingredients: Flank Steak, Olive Oil, Limes, Cilantro, Garlic Powder
If you're a fan of grilling, these Grilled Steak Tacos are a must-try. The steak is seasoned with a blend of spices and grilled until it's perfectly charred and juicy. Serve it in warm tortillas with your choice of toppings for a simple and delicious meal that's perfect for any summer barbecue.
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Grilled Skirt Steak Tacos
Main Ingredients: Chipotles In Adobo, Light Brown Sugar, Ground
Skirt steak is a popular choice for tacos, and for good reason. It's tender and flavorful and cooks up quickly on the grill. These Grilled Skirt Steak Tacos are a delicious way to enjoy this cut of meat. The steak is marinated in a flavorful blend of spices and served in warm tortillas with your favorite toppings. It's a simple and delicious meal that's perfect for any night of the week.
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Sizzlin’ Skirt Steak Tacos with Asparagus Corn Salsa...
Main Ingredients: Skirt Steak, Budweiser, Steak, Mayonnaise, Milk
For a unique twist on the classic steak tacos, try making these Sizzlin' Skirt Steak Tacos with Asparagus Corn Salsa. The steak is marinated in a flavorful blend of spices and grilled to perfection, then topped with a fresh and vibrant salsa made with asparagus, corn, and other delicious ingredients. It's a tasty and healthy meal that's perfect for any occasion.
If you're looking for an easy and delicious meal that will transport you to the streets of Mexico, these Mexican Street Tacos are the way to go. Tender and flavorful steak is cooked in a skillet until it's perfectly charred, then served in warm tortillas with your choice of toppings. It's a simple and satisfying meal that's perfect for any night of the week.
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Tacos Asada (Steak Tacos)
Main Ingredients: Skirt Steak, Corn Tortillas, Queso Fresco, Panela
Tacos Asada, also known as steak tacos, are a staple in Mexican cuisine. This recipe stays true to the traditional flavors of this popular dish, using a simple marinade and grilling the steak to perfection. Serve it in warm tortillas with fresh toppings for a delicious and authentic meal that will make you feel like you're dining in Mexico.
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Epic Steak Tacos Caribe with Pineapple Salsa,...
Main Ingredients: Lemon Juice, Lime Juice, Orange Juice, Worcestershire
For a Caribbean twist on the classic steak tacos, try making these Epic Steak Tacos Caribe with Pineapple Salsa. The steak is seasoned with a flavorful Caribbean spice blend and grilled to perfection, then topped with a fresh and tangy pineapple salsa. It's a flavor explosion in every bite and a meal that will have everyone asking for the recipe.
Preparing the Steak
When it comes to making the perfect Mexican steak tacos, the key is in the preparation of the steak. Start by choosing a high-quality cut of meat such as flank or skirt steak. Flank steak is a lean and flavorful cut that is perfect for grilling or pan-searing, while skirt steak is known for its tenderness and is great for marinating. Whichever cut you choose, make sure to trim off any excess fat and pat the meat dry with a paper towel.
Next, it's time to season the steak. A simple yet delicious marinade for Mexican steak tacos can be made with a combination of lime juice, garlic, cumin, chili powder, and salt. Mix the marinade together in a shallow dish and add the steak, making sure to coat it evenly. Let the steak marinate for at least 30 minutes, but for best results, let it sit in the fridge for at least 2 hours or overnight.
Cooking the Steak
Once the steak is marinated, it's time to cook it. If you're grilling the steak, preheat your grill to medium-high heat and cook the steak for about 5-6 minutes on each side for medium-rare. If you're using a pan, heat it over medium-high heat and cook the steak for about 3-4 minutes on each side. Remember to let the steak rest for a few minutes before slicing it. This will allow the juices to redistribute and keep the meat tender and juicy.
Assembling the Tacos
Now it's time to put all the components together and create the perfect Mexican steak taco. Start by heating up your tortillas in a pan or on the grill for a few seconds on each side. For an extra delicious touch, brush the tortillas with a little bit of melted butter before heating them. Then, thinly slice the steak against the grain and place it on the tortilla. Add your desired toppings such as chopped onions, cilantro, avocado, and a squeeze of lime juice. You can also add some salsa or hot sauce for an extra kick of flavor.
And there you have it, your very own Mexican steak tacos! These flavorful and satisfying tacos are great for a weeknight dinner or for entertaining friends and family. So next time you're craving some authentic Mexican flavors, give this recipe a try and impress everyone with your homemade tacos.
