15 Pork Loin Mexican Marinade Recipe Ignite Your Passion For Cooking!

Published on: Mar 26, 2024

In the world of Mexican cuisine, pork loin is a popular and versatile cut of meat that can be transformed into a variety of delicious dishes. One of the most flavorful ways to prepare pork loin is by using a traditional Mexican marinade. This marinade infuses the meat with a blend of bold and vibrant flavors, making it a perfect choice for any occasion. Whether you're planning a backyard barbecue or a family dinner, this pork loin Mexican marinade recipe is sure to impress and satisfy your taste buds.

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Easy Mexican Shredded Pork Loin

Main Ingredients: Pork Loin, Beef Broth, Oil, Chili Powder, Cumin, Salt
Easy Mexican Shredded Pork Loin | 101 Cooking For Two
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Add a Mexican twist to your beer can chicken with this easy shredded pork loin recipe. Simply season your pork loin with a blend of Mexican spices, place it on top of a beer can, and let it cook in the oven for a juicy and flavorful meal.
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Mexican Pozole (Posole)

Main Ingredients: Oil, Pork Loin, Onion, Garlic, Chicken Broth, Red
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This traditional Mexican dish is perfect for a hearty and satisfying beer can chicken dinner. Made with hominy, pork, and a blend of spices, this pozole is sure to warm you up on a cool evening.
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Pork Tamales

Main Ingredients: Pork Loin, Onion, Garlic, Salt, Pepper, Water, Chilies
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Take your beer can chicken to the next level with these homemade pork tamales. Stuffed with a flavorful pork filling and wrapped in corn husks, these tamales are a labor of love that will be well worth the effort.
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Slow Cooker Posole (pozole)

Main Ingredients: Hominy, Salsa, Reduced Sodium Chicken Broth, Chile
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Short on time? No problem! This slow cooker posole recipe is perfect for a busy day. Simply toss all the ingredients into your slow cooker and let it work its magic. The result? A delicious and easy beer can chicken alternative.
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Chipotle Pork Loin Alambres

Main Ingredients: Pork Loin, Chipotle Powder, Granulated Garlic, Mexican
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For a spicy twist on your beer can chicken, try these chipotle pork loin alambres. This Mexican-inspired dish combines tender pork, bell peppers, and onions for a flavorful and colorful meal.
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Caramelized Pork Loin

Main Ingredients: Butter, Brown Sugar, Cinnamon, Apples, Pork Loin, Salt
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Add a touch of sweetness to your beer can chicken with this caramelized pork loin recipe. The combination of brown sugar, honey, and Dijon mustard creates a delicious glaze that will have your taste buds dancing.
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Slow Cooker Pork Loin

Main Ingredients: Pork Loin, Garlic Powder, Ground Ginger, Onion Powder
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Another easy and convenient option for beer can chicken, this slow cooker pork loin recipe is perfect for a busy weeknight. Simply season your pork loin, place it in the slow cooker, and let it cook to perfection.
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Honey Garlic Pork Loin

Main Ingredients: Pork Loin, Butter, Garlic Powder, Onion Powder, Italian
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This honey garlic pork loin is a great way to add some bold flavors to your beer can chicken. The combination of honey, soy sauce, and garlic creates a delicious marinade that will make your chicken extra juicy and flavorful.
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Pork Loin Roast

Main Ingredients: Pork Loin, Garlic, Salt, Pepper, Olive Oil, Rosemary
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For a classic and simple beer can chicken option, try this pork loin roast recipe. Seasoned with garlic, thyme, and rosemary, this roast is perfect for a Sunday dinner with the family.
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3-Ingredient Pork Loin

Main Ingredients: Pork Loin, Bbq Sauce, Beer
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Yes, you read that right. This 3-ingredient pork loin recipe is perfect for those days when you just don't have the time or energy to cook a complicated meal. Simply season your pork loin with a blend of spices, place it on top of a beer can, and let it cook in the oven. Easy and delicious!
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Pork Loin alla Focettina

Main Ingredients: Olive Oil, Garlic, Fresh Rosemary, Sage Leaves, Pork
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If you're feeling fancy, try this Italian-inspired pork loin alla focettina recipe. Stuffed with prosciutto, fontina cheese, and spinach, this dish takes your beer can chicken to a whole new level.
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Mexican Pork Chop Marinade

Main Ingredients: Pork Chops, Olive Oil, Lime, Garlic, Cilantro, Chili
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For a flavorful and juicy beer can chicken alternative, try this Mexican pork chop marinade. The combination of citrus, herbs, and spices creates a marinade that will infuse your chicken with mouthwatering flavors.
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Marinated Pork Loin

Main Ingredients: Pork Loin, Garlic Cloves, Olive Oil, Tamari, Sauce, Dry
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Marinating your pork loin is a great way to add some extra flavor and tenderness to your beer can chicken. This marinated pork loin recipe uses a blend of herbs, garlic, and lemon juice for a delicious result.
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Homemade Mexican Pork Tamales

Main Ingredients: Pork Loin, Large Onion, Garlic, California Chile, Salt
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If you loved the homemade tamales mentioned earlier, give this Mexican pork tamale recipe a try. Filled with a flavorful pork filling and wrapped in corn husks, these tamales are sure to be a hit at your next beer can chicken dinner.
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Tender and Juicy Pork Loin Roast

Main Ingredients: Pork Loin, Olive Oil, Sweet Paprika, Garlic Powder
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For a tender and juicy beer can chicken alternative, look no further than this pork loin roast recipe. The combination of herbs and spices creates a delicious crust on the outside and a juicy and flavorful inside.
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Pork Carnitas Tacos.

Main Ingredients: Pork Loin, Salt, Pepper, Cumin, Oregano, Paprika, Olive
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Who doesn't love tacos? These pork carnitas tacos are a great way to switch things up from your usual beer can chicken. Slow-cooked and shredded pork, topped with your favorite taco fixings, make for a tasty and fun meal.
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Crock Pot Mexican Pulled Pork Tacos

Main Ingredients: Pork Loin, Diced Tomatoes, Orange Juice, Lime, Garlic
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Another slow cooker option, these crock pot Mexican pulled pork tacos are perfect for a busy day. Simply throw all the ingredients into your crock pot and let it do the work. The result? Delicious and tender pulled pork that is perfect for stuffing into tacos.
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Real Homemade Tamales

Main Ingredients: Tamale Filling, Pork Loin, Onion, Garlic, California
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For a more traditional take on tamales, try this real homemade tamale recipe. Stuffed with a flavorful pork filling and wrapped in corn husks, these tamales are a labor of love that will be well worth the effort.
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How to Make the Best Mexican Crockpot Pork Loin

Main Ingredients: Pork Loin Roast, Onion, Chili Powder, Chipotle Chili
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For a no-fail beer can chicken alternative, try this recipe for the best Mexican crockpot pork loin. The combination of spices and salsa creates a flavorful and easy meal that is perfect for busy weeknights.
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Slow Cooker Carnitas Street Tacos

Main Ingredients: Chili Powder, Cumin, Garlic Powder, Ground Oregano
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For a flavorful and easy beer can chicken alternative, try these slow cooker carnitas street tacos. Simply toss all the ingredients into your slow cooker and let it cook to perfection. The result? Delicious and juicy pork that is perfect for stuffing into tacos.

The Perfect Blend of Flavors

What Makes a Mexican Marinade Unique?

A Mexican marinade is a perfect balance of sweet, spicy, tangy, and savory flavors. The key ingredients that give it its distinct taste are citrus juices, garlic, and spices. The combination of citrus juices, such as lime or orange, adds a tangy and acidic kick to the meat, while garlic brings a rich and pungent flavor. The spices used in a Mexican marinade often include cumin, chili powder, and oregano, which add depth and heat to the dish.

The Importance of Marinating

Marinating the pork loin is essential to achieve the full flavor and tenderness of the meat. The acidic ingredients in the marinade help to break down the tough fibers of the meat, making it more tender and juicy. The longer you marinate the pork loin, the more intense the flavors will be. It is recommended to marinate the meat for at least 4 hours, but for best results, marinate it overnight.

Versatility at Its Finest

Endless Possibilities with Pork Loin and Mexican Marinade

Not only is this pork loin Mexican marinade recipe bursting with flavor, but it is also incredibly versatile. The marinated pork loin can be cooked in various ways, such as grilling, roasting, or even slow-cooking. It can also be used in a variety of dishes, from tacos and burritos to salads and stir-fries. The options are endless, making it a go-to recipe for any occasion.

Adding a Personal Touch

While this recipe is already packed with bold flavors, feel free to add your own twist to make it your own. Some popular additions to a Mexican marinade include pineapple juice, tequila, and chipotle peppers. These ingredients will add a unique and delicious twist to the marinade, taking it to the next level. Whether you're a seasoned cook or just starting in the kitchen, this pork loin Mexican marinade recipe is a must-try. Its blend of vibrant flavors, versatility, and ease of preparation make it a standout dish that will leave your taste buds craving for more. So, next time you're looking to add some Mexican flair to your meal, give this recipe a try and savor the delicious results.
15 pork loin mexican marinade recipe Ignite your passion for cooking!

Easy Mexican Shredded Pork Loin

yield: 4 total time: 130 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 pounds pork loin a whole center cut loin is usually 5-6 lbs so half and freeze the other half
  • 14 ounces beef broth
  • 3 tablespoons oil
  • 2 tablespoons chili powder
  • 1 teaspoon cumin double it if you what hot
  • 1 teaspoon salt
  • 1 onion chopped medium

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 215 milligrams
  • Fat : 56 grams
  • Fiber : 2 grams
  • Protein : 70 grams
  • SaturatedFat : 15 grams
  • Sodium : 1120 milligrams
  • Sugar : 1 grams
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