20 Pizzettes Italian Chocolate Cookies Recipe Prepare To Be Amazed!

Published on: Mar 15, 2024

Pizzettes, also known as Italian chocolate cookies, are a delightful and indulgent treat that will transport you straight to the streets of Italy. These bite-sized cookies are perfect for satisfying your sweet tooth and are surprisingly easy to make. With a few simple ingredients and a little bit of love, you can create a batch of these delectable pizzettes right in your own kitchen. In this article, we will provide you with a professional and well-organized introduction to the pizzettes Italian chocolate cookies recipe, so you can experience a taste of Italy from the comfort of your home.

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Basic Cannoli

Main Ingredients: Part Skim Ricotta Cheese, Confectioners Sugar, Vanilla

Easy Cannoli Recipe - The Cookie Rookie®

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Cannoli is a classic Italian dessert made with crispy fried pastry dough filled with sweet and creamy ricotta cheese. To make this traditional treat, you will need a cannoli mold to shape the dough into the iconic tube shape. Fill the cannoli with a mixture of ricotta cheese, vanilla, and powdered sugar, and top it off with chopped pistachios or chocolate chips for a delicious crunch. This basic cannoli recipe is the perfect way to start your journey into Italian dessert making.

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Italian Meringue Hazelnut Macarons with Chocolate...

Main Ingredients: Hazelnuts, Confectioners Sugar, Sugar, Water, Egg

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If you're looking for a show-stopping dessert that will impress your guests, look no further than these Italian meringue hazelnut macarons with chocolate ganache. While macarons may seem intimidating to make, with a little patience and attention to detail, you can create these delicate and delicious cookies. The combination of hazelnut and chocolate is a classic Italian pairing that will have everyone asking for the recipe.

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Tiramisu or Tiramisu Cake

Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar

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Tiramisu is a beloved Italian dessert known for its layers of ladyfingers soaked in espresso and coffee liqueur, topped with a creamy mascarpone cheese filling, and dusted with cocoa powder. To take this classic dessert to the next level, try making a tiramisu cake. This decadent dessert combines all the flavors of traditional tiramisu in a layered cake form, making it a perfect dessert for any special occasion.

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Baci di Dama (Italian Almond Shortbread Cookies)

Main Ingredients: Caster, Unsalted Butter, Almond Meal, Flour, Chocolate

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Baci di Dama, which translates to "lady's kisses," are small Italian shortbread cookies filled with a rich chocolate ganache. These delicate cookies are made with ground almonds and have a melt-in-your-mouth texture that makes them irresistible. The name comes from the fact that when these cookies are sandwiched together, they look like two kissing lips. These cookies are a perfect accompaniment to a cup of tea or coffee.

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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt

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These Italian almond paste cookies, also known as "amaretti," are a staple in Italian bakeries. Made with almond paste, these cookies have a slightly crispy exterior and a chewy center. They are perfect for those who love a strong almond flavor and are a great option for those with gluten allergies, as they are naturally gluten-free. These cookies are a must-try for any almond lover.

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Italian Ricotta Cake

Main Ingredients: Eggs, Splenda, Whole Milk Ricotta Cheese, Butter

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Ricotta cheese is a staple ingredient in Italian desserts, and this ricotta cake is no exception. The creamy texture of the cheese gives this cake a light and fluffy texture, making it the perfect dessert to enjoy after a heavy meal. This cake is also versatile and can be topped with fresh berries, chocolate chips, or a dusting of powdered sugar for a touch of sweetness.

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Italian Tiramisu Glasses

Main Ingredients: Quark, Mascarpone, Cream, Powdered Sugar, Ladyfinger

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If you're looking for a quick and easy version of tiramisu, try making these individual tiramisu glasses. Layers of ladyfingers, espresso, and a creamy mascarpone filling are served in small glasses for a fun and elegant presentation. These individual desserts are perfect for parties or a romantic date night at home.

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Italian-style Braised Chicken

Main Ingredients: Chicken, Olive Oil, Bell Pepper, Onion, Garlic

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This Italian-style braised chicken is a hearty and comforting dish that is perfect for cooler weather. The chicken is cooked in a flavorful tomato sauce with herbs and spices and served over a bed of pasta or creamy polenta. This dish is a great way to infuse your meals with Italian flavors without having to spend hours in the kitchen.

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Italian Rainbow Cookies (Seven-Layer Cookies)

Main Ingredients: Large Eggs, Sugar, Almond Paste, Unsalted Butter

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These colorful Italian rainbow cookies, also known as seven-layer cookies, are a holiday favorite in many Italian households. These cookies have layers of almond sponge cake filled with jam and coated in chocolate. The result is a beautiful and delicious cookie that is sure to impress your friends and family.

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Simple Tiramisu

Main Ingredients: Large Eggs, Sugar, Mascarpone Cheese, Brewed Coffee

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If you're short on time but still want to enjoy a taste of Italy, this simple tiramisu recipe is the perfect solution. Made with just a few ingredients, including ladyfingers, espresso, and a creamy mascarpone filling, this dessert comes together in no time. It's a great option for last-minute dinner parties or a quick weeknight treat.

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Italian Tiramisu with Amaretto and Orange

Main Ingredients: Small Eggs, Caster Sugar, Mascarpone Cheese, Espresso

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Put a twist on the classic tiramisu by adding amaretto and orange flavors to the mix. The addition of amaretto, an Italian almond-flavored liqueur, and fresh orange zest gives this dessert a unique and delicious flavor profile. It's a perfect dessert for special occasions or a weekend indulgence.

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Italian Meatballs

Main Ingredients: Ground Beef, Ground Pork, Milk, White Bread, Ricotta

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No list of Italian recipes would be complete without mentioning meatballs. These savory balls of ground beef, herbs, and spices are a staple in many Italian households. They can be served in a hearty tomato sauce over pasta, on a sandwich, or even on their own as an appetizer. This versatile dish is a crowd-pleaser and a must-try for any meatball lover.

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Italian Almond Cookies

Main Ingredients: Almond Paste, All Purpose Flour, Granulated Sugar

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These traditional Italian almond cookies, also known as "paste di mandorle," are a classic treat that is perfect for any occasion. Made with almond flour, these cookies have a delicate and crumbly texture and are often shaped into a crescent shape. They are the perfect accompaniment to a cup of tea or coffee.

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European-style Hot Chocolate

Main Ingredients: Milk Chocolate, Bittersweet Chocolate, Granulated

Best Slow Cooker Hot Chocolate - House of Nash Eats

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Indulge in a rich and decadent European-style hot chocolate, perfect for a cozy night in. This hot chocolate is made with high-quality chocolate, milk, and a hint of cinnamon for a delicious and warming treat. Top it off with some whipped cream or marshmallows for an extra touch of indulgence.

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Kahlua Coffee Tiramisu

Main Ingredients: Eggs, Mascarpone, White Sugar, Coffee, Kahlua

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Add a boozy twist to your tiramisu with this Kahlua coffee tiramisu recipe. The addition of the coffee liqueur gives the dessert an extra kick and pairs perfectly with the espresso-soaked ladyfingers. This dessert is perfect for adults looking to satisfy their sweet tooth with a touch of alcohol.

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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs

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If you're a fan of big, hearty meatballs, this recipe is for you. These oversized Italian meatballs are made with a blend of ground beef, veal, and pork for a rich and flavorful mix. They are cooked in a homemade marinara sauce and served over a bed of spaghetti for the ultimate comfort food meal.

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Italian Rainbow Cookies

Main Ingredients: Large Eggs, Sugar, Almond Paste, Unsalted Butter

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These Italian rainbow cookies, also known as "tricolori," are a beautiful and delicious addition to any dessert table. Layers of almond sponge cake are filled with raspberry jam and coated in chocolate to create a colorful and flavorful cookie. Serve these at your next gathering and watch them disappear.

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Cuccidati (Italian Fig Cookies)

Main Ingredients: 00 Flour, Unsalted Butter, Granulated Sugar, Eggs

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Cuccidati, or Italian fig cookies, are a traditional holiday treat that is filled with dried figs, dates, and raisins. The filling is spiced with cinnamon, cloves, and orange zest for a delicious and fragrant flavor. These cookies are often shaped into a crescent or ball shape and are a must-try for anyone looking to explore traditional Italian desserts.

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Cucciddati | Italian Christmas Cookies

Main Ingredients: Figs, Raisins, Unsalted Butter, Powdered Sugar, Orange

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Another classic Italian Christmas cookie is the cucciddati, also known as "Italian Christmas cookies." These cookies are made with a buttery dough and filled with a mixture of dried figs, dates, raisins, and walnuts. They are often shaped into a horseshoe or ring shape and are a staple at holiday gatherings.

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Italian Cookies (Baci di Dama)

Main Ingredients: Hazelnuts, All Purpose Flour, Granulated Sugar

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These Italian cookies, also known as "baci di dama," are a delicious and simple treat that anyone can make. The cookies are made with a blend of ground almonds and flour and are sandwiched together with a chocolate filling. They are perfect for snacking on with a cup of coffee or tea.

Ingredients You Will Need

To make these delicious pizzettes, you will need the following ingredients:

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Flour - 2 cups
Sugar - 1 cup
Eggs - 2 large
Butter - 1/2 cup, softened
Vanilla extract - 1 tsp
Baking powder - 1 tsp
Baking soda - 1 tsp
Salt - 1/4 tsp
Chopped chocolate - 1 cup

Instructions

Step 1: Preheat Your Oven

Before you start making the cookie dough, preheat your oven to 350°F (180°C). This will ensure that your oven is at the right temperature when it's time to bake the pizzettes.

Step 2: Prepare the Dough

In a large mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, followed by the vanilla extract. In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Gradually add this dry mixture to the wet mixture, stirring until well combined. Lastly, fold in the chopped chocolate.

Step 3: Shape the Cookies

Using a cookie scoop or spoon, scoop out small portions of the dough and roll them into balls. Place the dough balls onto a baking sheet lined with parchment paper, leaving about 2 inches between each cookie.

Step 4: Bake and Enjoy

Bake the pizzettes for 12-15 minutes, or until they are golden brown on the edges. Once done, remove them from the oven and let them cool for a few minutes before transferring them to a wire rack to cool completely. These pizzettes are best enjoyed warm, with a glass of cold milk or a cup of hot coffee. In conclusion, pizzettes are a delicious and easy-to-make Italian chocolate cookie that will satisfy your sweet cravings. With the right ingredients and a simple recipe, you can have a taste of Italy in your own home. So why not give this recipe a try and indulge in these delightful pizzettes today?