18 Picadillo Mexican Recipe With Lentils Discover Culinary Perfection!
Published on: May 12, 2024
Picadillo is a classic Mexican dish that is loved for its flavorful and hearty nature. Traditionally, this dish is made with ground beef, but we have put a healthy twist on it by substituting lentils for the meat. Not only does this add a nutritious boost, but it also makes this dish vegetarian and vegan-friendly. In this recipe, we will show you how to make a delicious and nutritious picadillo using lentils. So, let's get cooking!
Main Ingredients: Red Lentils, Water, Olive Oil, Onion, Chopped Celery
If you're a fan of hearty stews and bold flavors, this Mexican Red Lentil Stew is a must-try. Packed with protein-rich lentils, zesty lime, and fresh cilantro, this dish is perfect for a cozy night in or for feeding a crowd. The best part? It's incredibly easy to make and can be customized to fit your taste preferences.
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Ancho Lentil Tacos
Main Ingredients: Olive Oil, Onion, Garlic, Lentils, Tomato Paste, Hot
Tacos are a staple in Mexican cuisine, and these Ancho Lentil Tacos are a delicious and healthy twist on the classic dish. The combination of ancho chili powder, cumin, and smoked paprika gives these lentils a rich and smoky flavor that pairs perfectly with your favorite taco toppings. Plus, these tacos are completely vegan and can be made in under 30 minutes!
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One Pot Mexican Lentils and Rice
Main Ingredients: Lentils, Rice, Onions, Stock, Tomatoes, Garlic Cloves
This one pot Mexican Lentils and Rice dish is a game changer for busy weeknights. With just a handful of ingredients and one pot, you can have a flavorful and filling meal on the table in no time. The lentils and rice cook together with Mexican spices, creating a delicious and comforting dish that the whole family will love.
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Vegan Picadillo Tacos
Main Ingredients: Vegetable Oil, Sausage, Gluten, Soy, Lentils, Meat
If you're looking for a plant-based version of the traditional Mexican ground beef dish, these Vegan Picadillo Tacos are a must-try. Made with lentils, potatoes, and a blend of Mexican spices, this filling is packed with flavor and makes for a delicious taco filling. Top with your favorite toppings, like fresh cilantro and avocado, for a complete and satisfying meal.
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Delicious and Easy Mexican Style Vegan Picadillo
Main Ingredients: Brown Lentils, Onion, Bay Leaf, Avocado Oil, Roma
This Delicious and Easy Mexican Style Vegan Picadillo is perfect for when you're craving a comforting and flavorful meal. With a mix of lentils, potatoes, and veggies, this dish is packed with plant-based protein and nutrients. The spices and seasonings give this dish a traditional Mexican flavor that will have you going back for seconds.
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Mexican Lentil Soup (Vegetarian Version)
Main Ingredients: Lentils, Ancho Chili Pepper, Jalapeno, White Onion
Nothing beats a warm and comforting bowl of soup, and this Mexican Lentil Soup is no exception. With a variety of veggies and lentils, this soup is hearty and nutritious. The addition of Mexican spices and lime juice gives it a unique and delicious flavor that will warm you up from the inside out.
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Vegan Lentil Tacos
Main Ingredients: Lentils, White Onion, Olive Oil, Garlic Cloves
These Vegan Lentil Tacos are a great option for Taco Tuesday or any night of the week. The lentils are cooked with a blend of Mexican spices, giving them a smoky and flavorful taste. Top with your favorite taco toppings, like salsa, guacamole, and shredded lettuce, for a complete and satisfying meal.
If you love Mexican food and pizza, then this Copycat Mexican Pizza is the perfect fusion dish for you. Made with a crispy tortilla crust, topped with seasoned lentils, and finished with all your favorite pizza toppings, this dish is sure to be a hit. Plus, it's a fun and easy way to switch up your pizza night routine.
This Mexican Lentil Salad is a delicious and refreshing option for a light lunch or side dish. The lentils are tossed with a zesty lime dressing and mixed with fresh veggies and herbs, creating a flavorful and nutritious salad. It's a great way to incorporate lentils into your diet and switch up your usual salad routine.
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Sopa de Lentejas (Mexican Lentil Soup)
Main Ingredients: Lentils, Bay Leaves, Carrots, Onion, Oil, Garlic Clove
Sopa de Lentejas, or Mexican Lentil Soup, is a classic dish in Mexican cuisine. This hearty and comforting soup is made with a base of lentils, veggies, and Mexican spices, creating a flavorful and nutritious meal. Serve with some warm tortillas or crusty bread for a complete and satisfying meal.
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30 Mins Mexican Tilapia Fish Dinner
Main Ingredients: Fish Fillets, Garlic, Lime, Spice, Salt, Olive Oil
If you're in the mood for some seafood, this 30 Minute Mexican Tilapia Fish Dinner is a quick and easy option. The tilapia is seasoned with a blend of Mexican spices and cooked in a skillet, making it a perfect weeknight meal. Serve with some rice and veggies for a well-rounded and delicious dinner.
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Mexican Pizza Lasagna Remix
Main Ingredients: Black Beans, Lentils, Refried Beans, Enchilada Sauce
This Mexican Pizza Lasagna Remix is a fun and delicious twist on traditional lasagna. Layers of tortillas, seasoned lentils, and cheese come together to create a flavorful and hearty dish that's perfect for feeding a crowd. The best part? It can be assembled ahead of time and baked when you're ready to eat.
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Mexican Lentil Tortilla Soup
Main Ingredients: Extra Virgin Olive Oil, Diced Yellow Onion, Diced
This Mexican Lentil Tortilla Soup is a hearty and flavorful dish that's perfect for a cold winter night. The lentils, veggies, and Mexican spices come together to create a rich and comforting soup that's sure to warm you up. Top with some crunchy tortilla strips and avocado for a delicious and satisfying meal.
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Sopa De Lentejas (Mexican Lentil Soup)
Main Ingredients: Lentils, Broth, Medium Onion, Roma Tomatoes, Garlic
Sopa de Lentejas, or Mexican Lentil Soup, is a classic dish in Mexican cuisine. This hearty and comforting soup is made with a base of lentils, veggies, and Mexican spices, creating a flavorful and nutritious meal. Serve with some warm tortillas or crusty bread for a complete and satisfying meal.
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Mexican Vegetable Soup with Lentils and Rice
Main Ingredients: Olive Oil, White Onion, Carrots, Celery, Jalapeno
This Mexican Vegetable Soup with Lentils and Rice is a delicious and healthy option for a filling meal. Packed with a variety of veggies, lentils, and rice, this soup is full of nutrients and flavor. The addition of Mexican spices gives it a unique and delicious taste that will have you coming back for more.
This Mexican Lentil Soup is a simple and comforting dish that's perfect for a busy weeknight. With just a handful of ingredients and minimal prep time, you can have a flavorful and hearty meal on the table in no time. Serve with some warm tortillas or crusty bread for a complete and satisfying meal.
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Lentil Picadillo
Main Ingredients: Brown Lentils, Water, Medium Tomatoes, Tomato Sauce
This Lentil Picadillo is a vegetarian twist on the traditional Mexican ground beef dish. The lentils are cooked with a blend of spices and served with rice, creating a delicious and protein-packed meal. Top with some fresh cilantro and avocado for a burst of freshness and flavor.
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Mexican Raw Vegan Bowls with Guacamole
Main Ingredients: Beluga Lentils, Purple Cabbage, Salt, Carrot, Red Bell
These Mexican Raw Vegan Bowls with Guacamole are a delicious and healthy option for a filling meal. Packed with raw veggies, lentils, and a homemade guacamole, this dish is full of nutrients and flavor. It's a great way to incorporate more raw foods into your diet and get your Mexican food fix.
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Mexican Spiced Lentils
Main Ingredients: Lentils, Olive Oil, Onion, Garlic, Diced Tomatoes
Add some Mexican flair to your lentils with these Mexican Spiced Lentils. The lentils are cooked with a blend of spices, giving them a bold and delicious flavor. They can be used as a filling for tacos, burritos, or served as a side dish with your favorite Mexican dishes.
This Best Mexican Picadillo is a must-try for any fan of the traditional dish. Made with lentils, potatoes, and a blend of Mexican spices, this flavorful filling is perfect for tacos, burritos, or served over rice. It's a delicious and healthy option that the whole family will love.
A Nutritious Twist on a Classic Dish
The Benefits of Lentils
Lentils are a type of legume that are packed with nutrients. They are a great source of protein, fiber, and iron, making them a perfect substitute for meat in this picadillo recipe. Lentils are also low in calories and fat, making them a great option for those trying to maintain a healthy diet. They have been linked to numerous health benefits, such as improving heart health and aiding in digestion. With all these benefits, it's no wonder that lentils are becoming a popular ingredient in many dishes.
Adding Flavor and Texture
In this picadillo recipe, the lentils are cooked with a blend of traditional Mexican spices, such as cumin, chili powder, and oregano. These spices not only add a delicious flavor but also give the dish a rich and warm aroma. The lentils also add a nice texture to the dish, making it more satisfying and filling. You won't even miss the meat in this lentil-based picadillo!
A Versatile Dish
One of the great things about this picadillo recipe is that it is incredibly versatile. You can enjoy it as a filling for tacos, burritos, or even as a topping for nachos. It can also be served over a bed of rice or quinoa for a hearty and nutritious meal. Leftovers can be easily stored in the fridge and reheated for a quick and easy lunch or dinner option.
Final Thoughts
Picadillo is a beloved dish in Mexican cuisine, and with this lentil twist, it becomes even more nutritious and flavorful. This recipe is not only great for vegetarians and vegans, but for anyone looking to add more plant-based meals into their diet. It's a dish that is sure to please the whole family and become a staple in your meal rotation. So, why not give it a try and see for yourself how delicious and satisfying this lentil picadillo can be!
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