19 Norwegian Salmon Recipe Dive Into Deliciousness!

Published on: Mar 31, 2024

Norwegian salmon is a popular and versatile fish that can be prepared in a variety of ways. Whether you prefer it grilled, baked, or smoked, there is no shortage of delicious recipes to choose from. In this article, we will be sharing a mouthwatering Norwegian salmon recipe that is easy to make and full of flavor. So, put on your apron and get ready to impress your family and friends with this delectable dish.

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Steamed Norwegian Salmon

Main Ingredients: Salmon, Dashi, Mirin, Sake, Soy Sauce, Broccoli
This delicious salmon recipe is perfect for those looking for a healthier option. The steaming method helps to preserve the nutrients and natural flavors of the salmon while keeping it moist and tender. To make this dish, simply place your salmon fillets in a steamer basket over boiling water and let them steam for about 10-15 minutes, depending on the thickness of the fillet. Serve with a side of steamed vegetables for a well-rounded meal.
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Norwegian Salmon and Gravlax

Main Ingredients: Salmon Fillet, Salt, Sugar, Ground Pepper, Dill, Egg
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If you're a fan of cured salmon, then you have to try this recipe. Gravlax is a traditional Norwegian dish where salmon is cured with a mixture of salt, sugar, and dill. The result is a succulent and flavorful piece of salmon that is perfect for brunch or as an appetizer. To make your own gravlax, simply cover your salmon fillet with the salt, sugar, and dill mixture and let it cure in the fridge for 2-3 days. Slice thinly and serve with your favorite bagel and cream cheese for a delicious and easy meal.
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Honey Garlic Salmon

Main Ingredients: Salmon, Salt, Black Pepper, Cayenne Pepper, Honey, Warm
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Sweet and savory, this honey garlic salmon recipe is sure to be a crowd-pleaser. The marinade is made with a combination of honey, soy sauce, garlic, and ginger for a flavorful punch. Simply marinate your salmon fillets for 30 minutes and then bake in the oven for 12-15 minutes. Serve with a side of rice and steamed broccoli for a complete and healthy meal.
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Baked Salmon in Foil

Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
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Baking salmon in foil is a fool-proof way to achieve perfectly cooked salmon every time. The foil helps to seal in the moisture and flavors, resulting in a tender and juicy piece of fish. Simply place your salmon fillet in a foil packet with your desired seasonings and bake in the oven for 12-15 minutes. Serve with a side of roasted potatoes and asparagus for a delicious and easy meal.
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Garlic Brown Sugar Glazed Salmon (The Best Salmon...

Main Ingredients: Salmon, Olive Oil, Brown Sugar, Soy Sauce, Garlic
Brown Sugar Glazed Salmon is the perfect weeknight meal! #salmon # ...
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This salmon recipe is a true crowd-pleaser. The combination of garlic, brown sugar, and soy sauce creates a sweet and savory glaze that pairs perfectly with the rich flavor of salmon. To make this dish, simply coat your salmon fillets with the glaze and bake in the oven for 12-15 minutes. Serve with a side of quinoa and roasted carrots for a well-balanced meal.
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5 Ingredient Marinated Grilled Salmon

Main Ingredients: Salmon, Soy Sauce, Dijon Mustard, Minced Garlic, Olive
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Looking for a quick and easy salmon recipe? Look no further than this 5-ingredient marinade. Made with soy sauce, brown sugar, garlic, olive oil, and lemon juice, this marinade adds a delicious flavor to your salmon without any fuss. Simply marinate your salmon for 30 minutes and then grill for 6-8 minutes on each side. Serve with a side of grilled vegetables for a healthy and flavorful meal.
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Dijon Baked Salmon

Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
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If you love a good mustard flavor, then this recipe is for you. The Dijon mustard adds a tangy and complex flavor to the salmon, making it a great option for those looking to switch up their usual salmon routine. Simply spread a layer of Dijon mustard on top of your salmon fillets and bake in the oven for 12-15 minutes. Serve with a side of mashed potatoes and steamed green beans for a comforting and satisfying meal.
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Honey Lime Salmon

Main Ingredients: Salmon, Salt, Ground Black Pepper, Honey, Soy Sauce
For a lighter and more refreshing salmon dish, try this honey lime salmon recipe. The combination of honey and lime juice creates a sweet and tangy glaze that pairs perfectly with the buttery texture of salmon. Simply brush the glaze over your salmon fillets and bake in the oven for 12-15 minutes. Serve with a side of quinoa and grilled pineapple for a tropical twist.
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Garlic Butter Salmon in Foil

Main Ingredients: Unsalted Butter, Brown Sugar, Lemon Juice, Garlic
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This garlic butter salmon recipe is similar to the baked salmon in foil recipe, but with the addition of a rich and flavorful garlic butter sauce. The foil packet helps to infuse the salmon with the garlic butter, resulting in a melt-in-your-mouth dish. To make this dish, simply wrap your salmon fillets in foil with the garlic butter sauce and bake in the oven for 12-15 minutes. Serve with a side of roasted sweet potatoes and grilled asparagus for a well-rounded meal.
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Honey Mustard Salmon In Foil

Main Ingredients: Salmon, Leaf Parsley, Whole Grain Mustard, Honey
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Another foil packet salmon recipe, this honey mustard salmon adds a tangy and sweet twist to your usual baked salmon. The honey mustard glaze pairs perfectly with the rich and flaky texture of salmon. Simply wrap your salmon fillets in foil with the honey mustard glaze and bake in the oven for 12-15 minutes. Serve with a side of rice pilaf and steamed green beans for a complete and satisfying meal.
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Thai Sweet Chili Salmon

Main Ingredients: Salmon, Extra Virgin Olive Oil, Pink Salt, Ground Black
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This Thai-inspired salmon recipe is bursting with flavor. The sweet and spicy chili sauce adds a delicious kick to the salmon, making it a great option for those who love a little heat in their meals. To make this dish, simply marinate your salmon fillets in the chili sauce for 30 minutes and then bake in the oven for 12-15 minutes. Serve with a side of coconut rice and stir-fried vegetables for a complete and flavorful meal.
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Ginger Garlic Baked Salmon

Main Ingredients: Salmon, Ginger, Garlic, Soy Sauce, Oyster Sauce, Honey
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Ginger and garlic are a classic flavor combination, and they work beautifully with salmon. The marinade for this recipe is made with soy sauce, ginger, garlic, and sesame oil, giving the salmon an Asian-inspired twist. Simply marinate your salmon for 30 minutes and then bake in the oven for 12-15 minutes. Serve with a side of udon noodles and steamed bok choy for an easy and delicious meal.
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Salmon Pasta

Main Ingredients: Whole Wheat Penne Pasta, Olive Oil, Garlic, Salmon
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If you're a fan of pasta and salmon, then this recipe is for you. The creamy and rich sauce is made with a combination of cream cheese, milk, garlic, and parmesan, creating a decadent and delicious dish. To make this pasta, simply cook your pasta of choice and toss with the sauce and flaked salmon. Serve with a side of garlic bread for a comforting and satisfying meal.
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Grandma's Salmon Patties

Main Ingredients: Salmon, Salt, Pepper, Eggs, Saltine Crackers, Squirt
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Looking for a way to use up leftover salmon? These salmon patties are a great option. Made with a mixture of salmon, breadcrumbs, eggs, and old bay seasoning, they are packed with flavor and a family favorite. Simply form the mixture into patties and fry in a pan until golden brown. Serve with a side of coleslaw and French fries for a classic and delicious meal.
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Perfect Salmon Patties

Main Ingredients: Salmon, Panko Bread Crumbs, Egg, Mustard, Green Onion
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Similar to the grandma's salmon patties recipe, this version adds a delicious and tangy lemon-dill sauce on top for added flavor. The combination of the crispy patties and the creamy sauce is a match made in heaven. To make this dish, simply form the salmon mixture into patties and fry in a pan. Serve with a side of roasted potatoes and grilled asparagus for a hearty and satisfying meal.
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Creamy Garlic Salmon and Shrimp

Main Ingredients: Salmon, Shrimp, Spinach, Garlic Cloves, Small Onion
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This seafood dish is a true indulgence. The combination of salmon and shrimp in a creamy and garlicky sauce is a match made in heaven. This dish is perfect for a special occasion or a date night at home. Simply cook your salmon and shrimp in a pan and then add a creamy garlic sauce made with butter, garlic, and heavy cream. Serve over a bed of fettuccine for a decadent and delicious meal.
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Honey Garlic Baked Salmon

Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
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This honey garlic salmon recipe is similar to the previous one, but with a few added ingredients. The addition of soy sauce and lime juice gives the dish a tangy and savory twist. To make this dish, simply coat your salmon fillets with the marinade and bake in the oven for 12-15 minutes. Serve with a side of cauliflower rice and roasted Brussels sprouts for a healthy and flavorful meal.
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Salmon Poke Bowl

Main Ingredients: Salmon, Rice, Sesame Seeds, Avocado, Green Onion
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Poke bowls have become increasingly popular in recent years, and for good reason. This salmon poke bowl is a delicious and healthy meal that is perfect for lunch or dinner. To make this bowl, simply marinate your salmon in a combination of soy sauce, sesame oil, and rice vinegar and serve over a bed of sushi rice and your favorite vegetables for a fresh and flavorful meal.
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Easy Baked Salmon

Main Ingredients: Salmon, Garlic Cloves, Ginger, Sriracha Chili Sauce
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If you're short on time but still want a delicious and healthy meal, this easy baked salmon recipe is for you. Simply season your salmon fillets with your favorite herbs and spices and bake in the oven for 12-15 minutes. Serve with a side of quinoa and roasted vegetables for a simple and satisfying meal.
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Sushi Bake

Main Ingredients: Sushi Rice, Water, Rice Wine Vinegar, Sesame Oil
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Last but not least, this sushi bake is a fun and delicious twist on traditional sushi rolls. The salmon is mixed with rice, cream cheese, and sriracha, and then baked in the oven until golden brown. Serve with your favorite sushi toppings, such as avocado, crab meat, and sesame seeds for a unique and tasty meal.

Preparing the Salmon

Ingredients:

  • 1 lb Norwegian salmon fillet
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp dried dill

To begin, preheat your oven to 375°F (190°C). Place the salmon fillet on a large sheet of aluminum foil and brush it with olive oil. Sprinkle the salt, black pepper, and dried dill evenly over the salmon.

Next, wrap the aluminum foil tightly around the salmon, creating a sealed packet. Place the packet on a baking sheet and bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.

Making the Sauce

Ingredients:

  • 1/4 cup mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tbsp honey
  • 1 tsp lemon juice
  • 1 tsp minced garlic

While the salmon is cooking, prepare the sauce by combining all of the ingredients in a small bowl. Mix well until everything is fully incorporated.

Serving Suggestions

Once the salmon is done, remove it from the oven and carefully open the foil packet. Use a spoon to spread the sauce over the top of the salmon. You can also drizzle some extra sauce over the side of the plate for dipping.

This Norwegian salmon recipe pairs well with a variety of side dishes, such as roasted vegetables, quinoa, or a simple green salad. You can also serve it with some lemon wedges for an extra burst of flavor.

Not only is this dish delicious, it is also packed with nutrients. Norwegian salmon is a great source of protein, omega-3 fatty acids, and vitamin D. It is also low in calories and saturated fat, making it a healthy option for any meal.

Final Thoughts

In conclusion, this Norwegian salmon recipe is a must-try for any seafood lover. It is easy to make, bursting with flavor, and packed with nutrients. So, the next time you are looking for a tasty and healthy meal, give this recipe a try and let your taste buds do the talking.

19 norwegian salmon recipe Dive into deliciousness!

Norwegian Salmon and Gravlax

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds salmon fillet skin on
  • 3 tablespoons salt
  • 2 tablespoons sugar
  • 1 tablespoon ground pepper coarsely
  • 1 bunch dill coarsely chopped
  • 4 egg yolks
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil or mild olive oil
  • 1 tablespoon sugar
  • 1 tablespoon white wine vinegar
  • 1/2 teaspoon white pepper
  • 1 tablespoon mustard
  • 2 1/2 tablespoons dill finely chopped
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