20 Mother Indian Spiced Haddock Recipe Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
For fish lovers, there's nothing quite like a perfectly spiced haddock dish. The tender and flaky texture of haddock pairs perfectly with the bold and complex flavors of Indian spices. And what better way to enjoy this delicious fish than with a recipe passed down from generation to generation? In this article, we'll dive into the history and preparation of this mouth-watering mother Indian spiced haddock recipe. Trust us, your taste buds will thank you.
Main Ingredients: Unsalted Butter, Thyme, Bay Leaf, Yellow Onion, Kosher
Seafood chowder is a classic dish that is loved by many. It is a rich and creamy soup that is filled with chunks of seafood such as shrimp, clams, and fish. This dish is perfect for a cozy night in or a special occasion. There are many variations of seafood chowder, but we have rounded up the top 20 recipes for you to try. Let's dive in!
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Goan Fish Curry
Main Ingredients: Coriander Seeds, Cumin Seeds, Mustard Seeds, Garlic
Goan fish curry is a popular dish from the coastal state of Goa in India. It is a spicy and tangy curry that is made with coconut milk and a blend of flavorful spices. This dish is typically made with fish, but you can use any seafood of your choice. Serve it with rice or naan bread for a delicious and satisfying meal.
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Tamarind & Coconut Fish Curry
Main Ingredients: Haddock, Coconut Oil, Mustard Seeds, Onion, Serrano
This tamarind and coconut fish curry is a fusion of Indian and Thai flavors. The combination of tamarind and coconut milk creates a unique and delicious taste that will surely impress your taste buds. This dish is perfect for seafood lovers and those who enjoy a bit of heat in their meals.
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Tamarind Coconut Milk Fish Curry
Main Ingredients: Haddock, Coconut Oil, Mustard Seeds, Onion, Serrano
Another variation of tamarind and coconut fish curry, this recipe is slightly milder in terms of spice level but still packed with flavor. The addition of vegetables like bell peppers and onions adds a nice crunch to the dish. Serve it over rice or with some crusty bread to soak up the delicious sauce.
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Fish Curry
Main Ingredients: Coriander Seeds, Cumin Seeds, Brown Mustard Seeds
For a simple and classic fish curry recipe, look no further. This recipe uses a blend of spices like cumin, coriander, and turmeric to create a flavorful sauce for the fish. You can use any type of fish for this dish, but we recommend using a firm white fish like cod or haddock.
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Fish Curry
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
This fish curry recipe is a fusion of Indian and Caribbean flavors. The addition of coconut milk and Caribbean spices like allspice and ginger creates a unique and delicious taste. This dish is perfect for those who enjoy a bit of spice in their meals.
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Easy Haddock
Main Ingredients: Olive Oil, Butter, Crushed Garlic, Chopped Onion
This easy haddock recipe is perfect for a quick and delicious weeknight meal. The haddock is seasoned with a blend of herbs and spices and then baked in the oven. Serve it with some roasted vegetables for a healthy and satisfying dinner.
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Seafood Casserole
Main Ingredients: Haddock, Scallops, Large Shrimp, Garlic Cloves, Heavy
This seafood casserole is a crowd-pleasing dish that is perfect for a family dinner or a potluck. It is made with a mixture of seafood like shrimp, scallops, and haddock, and then baked in a creamy sauce. Top it off with some breadcrumbs and bake until golden brown and bubbly.
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Simple Seafood Casserole
Main Ingredients: Haddock, Large Shrimp, Garlic Cloves, Heavy Cream
If you're looking for a simpler version of a seafood casserole, this recipe is for you. It uses basic ingredients like cream of mushroom soup, cheese, and breadcrumbs to create a delicious and comforting dish. You can use any type of seafood you like, making it a versatile and budget-friendly meal.
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A Maine Seafood Chowder
Main Ingredients: Salt Pork, Onion, Potatoes, Haddock, Sea Scallops, Clam
This Maine seafood chowder is a classic version of the dish. It is made with chunks of lobster, shrimp, and scallops, along with potatoes and vegetables, all cooked in a creamy broth. This dish is perfect for a special occasion or when you want to treat yourself to something delicious.
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Crispy Baked Haddock
Main Ingredients: Haddock, Mayo, Salted Butter, Dijon Mustard, Garlic
If you're tired of the usual baked fish, this crispy baked haddock recipe will give you a new and delicious way to enjoy it. The haddock is coated in a mixture of breadcrumbs, parmesan cheese, and spices, and then baked until crispy and golden brown. Serve it with a side of lemon wedges for a burst of tangy flavor.
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Lemon Garlic Haddock
Main Ingredients: Garlic Cloves, Olive Oil, Lemon Juice, Salt, Haddock
This lemon garlic haddock recipe is perfect for those who enjoy simple yet flavorful meals. The haddock is marinated in a mixture of lemon juice, garlic, and herbs, and then baked to perfection. Serve it with some rice or quinoa and a side of vegetables for a healthy and delicious meal.
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New England Baked Haddock- real food edition
Main Ingredients: Haddock, Whole Wheat Bread Crumbs, Butter, Salt
If you're trying to eat healthier, this New England baked haddock recipe is a great option. It uses real food ingredients like almond flour and coconut oil to create a crispy and delicious coating for the haddock. Serve it with some roasted vegetables for a well-rounded meal.
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3 Ingredient Baked Haddock
Main Ingredients: Haddock, Cracker Crumbs, Salted Butter, Parsley, Lemon
Yes, you read that right. This 3 ingredient baked haddock recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It uses just haddock fillets, butter, and lemon juice to create a flavorful and easy meal. Serve it with a side salad for a light and refreshing dinner.
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Fish Cakes with Lemon Caper Mayo
Main Ingredients: Fish Cakes, Medium Potatoes, Haddock, Butter, Egg
These fish cakes with lemon caper mayo are a delicious and unique way to enjoy fish. The fish cakes are made with a mixture of mashed potatoes, fish, and herbs, and then pan-fried until crispy. The lemon caper mayo adds a tangy and creamy element to the dish.
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New England Fish Chowder
Main Ingredients: Salt Pork, Potatoes, Yellow Onion, Haddock, Water
This New England fish chowder is a creamy and comforting dish that is perfect for a cold day. It is made with a blend of seafood like shrimp, cod, and clams, along with potatoes and vegetables, all cooked in a rich and creamy broth. Serve it with some crusty bread for a hearty and delicious meal.
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Pan Fried Haddock and Taters
Main Ingredients: Small Potatoes, Water, Haddock, Milk, Flour, Italian
This pan-fried haddock and taters recipe is a simple and delicious way to enjoy fish and potatoes. The haddock is lightly coated in flour and pan-fried until crispy, while the potatoes are cooked alongside with some herbs and spices. Serve it with a simple salad for a well-rounded meal.
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Easy Fish Chowder
Main Ingredients: Oil, Bacon, Diced Onion, Potatoes, Chicken Broth
For an easy and flavorful fish chowder, look no further. This recipe uses basic ingredients like fish, potatoes, and carrots, along with a blend of spices, to create a simple yet comforting dish. Serve it with some crusty bread for a complete and satisfying meal.
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Lemon Butter Foil Packet Fish with Broccoli
Main Ingredients: Broccoli, Olive Oil, Haddock, Salt, Pepper, Paprika
For a quick and easy dinner that requires minimal clean-up, try this lemon butter foil packet fish with broccoli recipe. The fish is seasoned with lemon and herbs, and then cooked in a foil packet with broccoli, creating a flavorful and healthy meal. Plus, there's no mess to clean up afterwards!
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Grilled Haddock
Main Ingredients: Olive Oil, Large Lemon, Haddock, Salt, Dill Weed
This grilled haddock recipe is perfect for those warm summer days when you want to cook outside. The haddock is marinated in a blend of herbs and spices, and then grilled until flaky and tender. Serve it with some grilled vegetables for a delicious and healthy meal.
The History of Mother Indian Spiced Haddock
For centuries, haddock has been a staple in Indian cuisine. This whitefish can be found in the waters of the Atlantic and has been a popular choice for many Indian dishes. However, the addition of spices, such as turmeric, cumin, coriander, and garam masala, gives haddock a unique and flavorful twist. This traditional mother Indian spiced haddock recipe has been passed down from mothers to daughters and has become a favorite in many households.
The Health Benefits of Haddock
Not only is haddock delicious, but it also offers numerous health benefits. This lean fish is low in calories and high in protein, making it a great option for those watching their weight. It's also a good source of vitamins and minerals, such as vitamin B12, selenium, and phosphorus. The addition of Indian spices in this recipe not only adds flavor but also boosts the nutritional value of the dish.
How to Prepare Mother Indian Spiced Haddock
Now, let's get to the best part - preparing this mouth-watering dish. The first step is to marinate the haddock in a mixture of Indian spices and yogurt. This allows the fish to absorb all the flavors and become tender. Next, the haddock is pan-fried until golden brown and served with a side of basmati rice and naan bread. The result is a perfectly spiced and flavorful fish dish that will leave you wanting more.
The Perfect Dish for Any Occasion
This mother Indian spiced haddock recipe is not only delicious but also versatile. It can be served as a main dish for a family dinner or as an appetizer at a dinner party. The bold flavors and tender texture make it a crowd-pleaser for any occasion. Plus, it's easy to prepare and can be made in under 30 minutes, making it a go-to recipe for busy weekdays.
In conclusion, this mother Indian spiced haddock recipe is a must-try for any fish lover. Its rich history, health benefits, and easy preparation make it a top choice for many households. So next time you're craving a flavorful and nutritious meal, give this recipe a try. Your taste buds will thank you.
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