15+ Mature Christmas Pudding Recipe Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Christmas is a time for indulging in delicious treats, and no holiday feast is complete without a classic Christmas pudding. This traditional dessert has been a staple on Christmas tables for centuries, and for good reason. The rich and moist pudding, with its combination of fruits, spices, and spirits, is a perfect balance of flavors and textures. While there are many variations of the recipe, a mature Christmas pudding is the ultimate version, with its deeper and more complex flavors. In this article, we will share with you a professional and well-organized recipe for a mature Christmas pudding that will surely impress your friends and family.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Christmas is not complete without a traditional pudding on the table. This rich and decadent dessert has been a staple in British holiday celebrations for centuries. But why stick to the same old recipe when you can spice things up with these top 17 beer can chicken recipes?
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
For those with dietary restrictions, this eggless Christmas pudding cheesecake is a game changer. Made with cream cheese, sour cream, and a hint of lemon, this dessert is light and creamy. It's the perfect way to use up any leftover pudding from the holidays.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
No list of Christmas pudding recipes would be complete without the traditional figgy pudding. This dense and moist pudding is filled with dried fruits, nuts, and spices. Serve it warm with a generous drizzle of brandy sauce for a true taste of Christmas.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
The English Christmas pudding, also known as plum pudding, is a classic and beloved dessert. This version is made with a combination of dried fruits, suet, and breadcrumbs. Serve it with a dollop of whipped cream for a touch of indulgence.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
Similar to the English version, this British Christmas pudding is made with a mix of dried fruits, breadcrumbs, and suet. But what makes it stand out is the addition of Guinness beer, giving it a unique and rich flavor. It's a must-try for any beer lover.
Don't have the time or patience for a traditional pudding? This easy Christmas pudding recipe is the answer. Made with just five ingredients, including beer and chocolate, this dessert is simple yet delicious. Serve it warm with a scoop of vanilla ice cream for a delightful treat.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Who doesn't love a good cookie? These Christmas pudding cookies are a fun and creative twist on the classic dessert. Made with a combination of chocolate chips, dried fruits, and nuts, these cookies are the perfect holiday treat for kids and adults alike.
For those who prefer to stick to tradition, this recipe for traditional Christmas pudding is a winner. Made with a mix of dried fruits, spices, and beer, this pudding is moist and full of flavor. Serve it with a generous drizzle of warm brandy sauce for the ultimate indulgent experience.
If you want to switch things up and serve a bite-sized version of Christmas pudding, these pudding bites are the way to go. Made with a combination of dried fruits, beer, and a hint of ginger, these little bites pack a punch of flavor. Serve them at your next holiday gathering for a unique and delicious dessert.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Who says you can't have Christmas pudding for breakfast? These Christmas pudding cookies are a fun and tasty way to start your day. Made with rolled oats, dried fruits, and a splash of beer, these cookies are a hearty and festive breakfast option.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Vegans don't have to miss out on the holiday fun with this vegan Christmas pudding recipe. Made with a mix of dried fruits, nuts, and a splash of beer, this pudding is suitable for any dietary restrictions. Serve it warm with a drizzle of vegan custard for a guilt-free indulgence.
For a unique twist on a traditional pudding, try this carrot Christmas pudding recipe. Made with grated carrots, dried fruits, and beer, this pudding is moist and flavorful. It's a great way to sneak in some veggies during the holiday season.
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Vegan Christmas Pudding
Main Ingredients: Raisins, Currants, Dried Dates, Dried Apricots, Brandy
Another vegan option, this Christmas pudding is made with a combination of dried fruits, nuts, and beer. But what makes it stand out is the addition of grated sweet potato, adding a unique flavor and texture to the pudding. Serve it with a scoop of dairy-free ice cream for a delicious dessert.
If you're looking for a boozy twist on Christmas pudding, this vodka-infused version is a must-try. Made with a mix of dried fruits, spices, and vodka, this pudding is sure to be a hit at any holiday party. Serve it chilled for a refreshing and indulgent experience.
For those celebrating Christmas in the summer, this frozen Christmas pudding is the perfect way to cool down. Made with a mix of dried fruits, nuts, and beer, this pudding is transformed into a refreshing and creamy dessert when frozen. Serve it with a side of fresh berries for a burst of flavor.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
Chocolate lovers, rejoice! This chocolate Christmas pudding is a decadent and indulgent twist on the traditional dessert. Made with a combination of chocolate chips, dried fruits, and beer, this pudding is rich and fudgy. Serve it warm with a scoop of chocolate ice cream for a truly indulgent experience.
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Christmas Pudding Snowman
Main Ingredients: Fondant Icing, Christmas Pudding, Orange Food
Get creative with your Christmas pudding presentation with this snowman-shaped pudding. Made with a combination of dried fruits, nuts, and beer, this pudding is shaped into a snowman and decorated with icing and candies. It's a fun and festive way to serve this traditional dessert.
So there you have it, 17 delicious and creative ways to enjoy Christmas pudding. Whether you stick to tradition or try something new, these recipes are sure to be a hit with your family and friends. So grab a beer and get cooking, and have a merry and tasty Christmas!
Ingredients
Main Ingredients:
1 cup of dried fruit mix (raisins, currants, sultanas)
1 cup of chopped dried apricots
1 cup of chopped dates
1 cup of dried cranberries
1 cup of chopped candied peel
1 cup of chopped walnuts
1 cup of chopped almonds
1 cup of brandy
1 cup of stout beer
1 cup of breadcrumbs
1 cup of flour
1 cup of brown sugar
1 cup of melted butter
4 eggs
1 teaspoon of ground cinnamon
1 teaspoon of ground nutmeg
1 teaspoon of ground ginger
1 teaspoon of ground allspice
Additional Ingredients:
Extra brandy for flaming
Vanilla ice cream or custard for serving
Instructions
In a large bowl, combine all the dried fruits and nuts. Pour in the brandy and stout beer, and give it a good stir. Cover the bowl with plastic wrap and let the mixture soak overnight.
The next day, preheat your oven to 300°F (150°C). Grease a 2-quart pudding basin with butter and set aside.
In a separate bowl, mix together the breadcrumbs, flour, brown sugar, and melted butter. Add in the soaked fruit mixture and stir until well combined.
In a small bowl, beat the eggs and add in the ground spices. Pour this mixture into the fruit and bread mixture and mix until everything is evenly coated.
Pour the pudding batter into the greased basin and cover with a double layer of parchment paper and foil. Secure it with a string or rubber band.
Place the basin in a large pot and fill the pot with water until it reaches halfway up the basin. Cover the pot and steam the pudding for 6 hours, adding more water if needed.
Once steamed, remove the basin from the pot and let it cool before removing the foil and parchment paper.
When ready to serve, reheat the pudding by steaming it for 2 hours or microwaving it for 5-7 minutes. Once heated, pour some extra brandy on top and light it up for a flaming effect.
Serve the mature Christmas pudding with a scoop of vanilla ice cream or custard. Enjoy!
Conclusion
Now that you have a professional and well-organized recipe for a mature Christmas pudding, you can confidently add this decadent dessert to your holiday menu. The combination of flavors and textures in this pudding will surely impress your guests and leave them wanting more. So go ahead and give this recipe a try, and make your Christmas feast even more special and delicious. Happy holidays!
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