19 Japanese Teriyaki Chicken With Vegetables Recipe You Won't Believe The Taste!
Published on: Mar 25, 2024
In addition to being a popular dish in Japanese cuisine, teriyaki chicken with vegetables is also a favorite among many people around the world. The combination of savory and sweet flavors, along with the tender and juicy chicken, makes this dish a crowd-pleaser. Not only is it delicious, but it is also a healthy option as it contains a variety of vegetables that are packed with essential vitamins and minerals. In this article, we will share a professional and well-organized recipe for making Japanese teriyaki chicken with vegetables, perfect for a quick and easy weeknight meal or a special dinner for guests.
Main Ingredients: Boneless Skinless Chicken Breasts, Granulated Sugar
This slow cooker teriyaki chicken recipe is perfect for those busy weeknights when you don't have a lot of time to cook but still want a delicious and flavorful meal. The chicken is cooked in a savory teriyaki sauce that is infused with garlic, ginger, and soy sauce. The result is tender and juicy chicken that is bursting with flavor. Plus, the slow cooker does all the work for you, making it a hassle-free dinner option.
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Teriyaki Chicken Wings
Main Ingredients: Water, Soy Sauce, White Sugar, Pineapple Juice
These teriyaki chicken wings are a crowd-pleasing appetizer that will have everyone coming back for more. The wings are coated in a sweet and tangy teriyaki sauce and then baked until crispy. The end result is a sticky and delicious finger food that is perfect for game day, parties, or even just a weeknight dinner. Serve them with a side of ranch or blue cheese dressing for the ultimate flavor combination.
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Low Carb Keto Japanese Teriyaki Chicken
Main Ingredients: Broccoli, Carrot, Red Bell Pepper, Yellow Bell Pepper
If you're following a low carb or keto diet, you don't have to miss out on all the delicious flavors of Japanese cuisine. This low carb keto Japanese teriyaki chicken recipe is a healthier take on the classic dish, using sugar-free sweetener and gluten-free soy sauce to create a tasty and guilt-free meal. The chicken is marinated in a homemade teriyaki sauce and then grilled to perfection, making it a delicious and satisfying option for those watching their carb intake.
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Japanese Farm-Style Grilled Teriyaki Chicken Bowl
Main Ingredients: Teriyaki, Portobellos, Chicken Thighs, Shitake
This Japanese farm-style grilled teriyaki chicken bowl is a hearty and satisfying meal that is perfect for lunch or dinner. The chicken is marinated in a homemade teriyaki sauce and then grilled until juicy and flavorful. It is then served over a bed of rice with sautéed vegetables and topped with a fried egg for a complete and delicious meal. This recipe is a great way to incorporate Japanese flavors into your everyday cooking.
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Sticky Ginger Teriyaki Chicken Nibbles
Main Ingredients: Japanese Soy Sauce, Mirin, Sake, Caster, Fresh Ginger
These sticky ginger teriyaki chicken nibbles are a fun and delicious twist on the classic teriyaki chicken recipe. The chicken is marinated in a sweet and tangy teriyaki sauce and then coated in a sticky and flavorful ginger glaze. The result is tender and juicy chicken that is bursting with flavor. These chicken nibbles are perfect for parties, game day, or even just a quick and easy dinner option.
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Chicken Teriyaki
Main Ingredients: Sake, Mirin, Soy Sauce, Light Brown Sugar, Fresh
Chicken teriyaki is a classic Japanese dish that is loved by many for its delicious and simple flavors. This recipe features tender and juicy chicken that is coated in a sweet and savory teriyaki sauce. It is then served over a bed of rice and topped with green onions for a burst of freshness. This dish is perfect for a weeknight dinner or for entertaining guests.
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Japanese Yaki Udon For Beginners
Main Ingredients: Udon Noodles, Sesame Oil, Garlic, Rice Vinegar, Pepper
If you're new to Japanese cooking, this Japanese yaki udon for beginners recipe is a great place to start. Udon noodles are stir-fried with chicken and vegetables in a flavorful teriyaki sauce, creating a delicious and satisfying meal. This dish is easy to make and can be customized with your favorite vegetables or proteins. It's a great way to introduce yourself to Japanese cuisine.
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Teriyaki Chicken Breasts
Main Ingredients: Soy Sauce, Sake, Mirin, Sugar, Ginger, Skinless
These teriyaki chicken breasts are a simple and delicious meal that is perfect for busy weeknights. The chicken is marinated in a homemade teriyaki sauce and then grilled or baked until tender and juicy. Serve it with your favorite side dishes for a complete and satisfying meal. This recipe is great for meal prep as well, making it a convenient and tasty option for lunch or dinner throughout the week.
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Grilled Teriyaki Chicken
Main Ingredients: Boneless, Skinless Chicken Thighs, Cornstarch, Regular
Grilled teriyaki chicken is a summertime favorite that is perfect for outdoor gatherings and barbecues. The chicken is marinated in a homemade teriyaki sauce and then grilled until charred and juicy. Serve it with a side of grilled vegetables or over a bed of rice for a complete and flavorful meal. This recipe is sure to be a hit with family and friends.
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Crock Pot Honey Teriyaki Chicken
Main Ingredients: Boneless Chicken Breasts, Sake, Mirin, Soy Sauce
This crock pot honey teriyaki chicken recipe is a set-it-and-forget-it meal that is perfect for busy days. The chicken is slow-cooked in a honey and teriyaki sauce that is infused with garlic, ginger, and soy sauce. The result is tender and flavorful chicken that is perfect for serving over rice or with your favorite side dishes. Plus, the slow cooker does all the work for you, making it a hassle-free dinner option.
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Teriyaki Chicken
Main Ingredients: Chicken, Vegetable Oil, Scallions, Soy Sauce, Mirin
These 7 spice teriyaki chicken rice bowls are a delicious and nutritious meal that is packed with flavor. The chicken is marinated in a homemade 7 spice blend and then coated in a sweet and tangy teriyaki sauce. It is then served over a bed of rice with fresh vegetables and topped with a sprinkle of sesame seeds for added crunch. This recipe is a great way to incorporate Japanese flavors into a healthy and satisfying meal.
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7 Spice Teriyaki Chicken Rice Bowls
Main Ingredients: Boneless, Skinless Chicken Thighs, Kosher Salt, Soy
These teriyaki chicken rice bowls with garlicky kale are a delicious and balanced meal that is perfect for busy weeknights. The chicken is marinated in a homemade teriyaki sauce and then grilled until tender and juicy. It is then served over a bed of rice with sautéed kale and topped with a sprinkle of sesame seeds and green onions. This recipe is a great way to get your daily dose of greens while still enjoying the delicious flavors of teriyaki chicken.
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Teriyaki Chicken Rice Bowls with Garlicky Kale
Main Ingredients: Brown Rice, Water, Boneless, Skinless, Chicken Thighs
If you're short on time but still want a flavorful and satisfying meal, this instant pot teriyaki chicken recipe is for you. The chicken is cooked in a savory teriyaki sauce that is infused with garlic, ginger, and soy sauce. It only takes a few minutes to cook in the instant pot, making it a quick and easy dinner option. Serve it over rice or with your favorite vegetables for a complete and delicious meal.
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Instant Pot Teriyaki Chicken
Main Ingredients: Water, Soy Sauce, Mirin, Honey, Sesame Oil, Garlic
These yakitori meatballs are a fun and tasty twist on the classic Japanese teriyaki chicken recipe. The meatballs are made with ground chicken and seasoned with a blend of Japanese spices. They are then coated in a sweet and tangy teriyaki sauce and grilled until crispy and flavorful. Serve them as an appetizer or as a main dish with rice and vegetables for a complete meal.
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Yakitori Meatballs, Japanese Teriyaki Meatballs
Main Ingredients: Ground Chicken Breast, Chives, Ginger, Cornstarch, Egg
This 7 ingredient 10 minute instant pot teriyaki chicken recipe is perfect for those busy weeknights when you don't have a lot of time to cook. The chicken is cooked in a savory teriyaki sauce that is infused with garlic, ginger, and soy sauce. It only takes 10 minutes to cook in the instant pot, making it a quick and easy dinner option. Serve it over rice or with your favorite vegetables for a complete and delicious meal.
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7 Ingredient 10 Minute Instant Pot Teriyaki Chicken
Main Ingredients: Garlic, Soy, Mirin, Sake, Sugar, Bone In, Skin On
This teriyaki chicken bento is a fun and flavorful lunch option that is perfect for on-the-go. The chicken is marinated in a homemade teriyaki sauce and then grilled until tender and juicy. It is then sliced and served with rice, vegetables, and a hard-boiled egg for a well-rounded and tasty meal. This bento is not only delicious but also visually appealing, making it a great option for packed lunches or picnics.
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Teriyaki Chicken Bento
Main Ingredients: Soy Sauce, Mirin, Freshly Grated Ginger, Brown Sugar
This easy teriyaki chicken recipe is a great way to introduce yourself to Japanese cuisine. The chicken is marinated in a homemade teriyaki sauce and then grilled or baked until tender and juicy. It is then served over a bed of rice with a side of steamed vegetables for a complete and delicious meal. This recipe is perfect for beginners and can be easily customized with your favorite vegetables and seasonings.
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Teriyaki Chicken- Easy Japanese Cuisine
Main Ingredients: Meat, Japanese Soy Sauce, Mirin, Sake, Sugar, Garlic
These Japanese chicken lettuce wraps are a light and healthy meal that is perfect for those watching their carb intake. The chicken is cooked in a homemade teriyaki sauce and then served in lettuce cups with diced vegetables and a drizzle of more teriyaki sauce. This recipe is great for lunch or dinner and can be easily adapted to suit your taste preferences.
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Japanese Chicken Lettuce Wraps
Main Ingredients: Ground Chicken, Celery, Onion, Garlic, Shiitake
Karaage, or Japanese fried chicken, is a popular dish in Japan that is loved for its crispy and flavorful coating. This recipe features bite-sized pieces of chicken that are marinated in a soy sauce-based sauce and then coated in potato starch before being fried to perfection. Serve it as a main dish or as an appetizer with a side of Japanese mayo for dipping. It's a delicious and addictive dish that will surely become a favorite in your household.
In a small bowl, mix together the soy sauce, honey, mirin, garlic, sesame oil, and grated ginger.
Add the chicken pieces to the marinade and let it sit for at least 30 minutes in the fridge.
In a large pan or wok, heat some oil over medium-high heat and add the marinated chicken. Cook for 5-6 minutes or until the chicken is fully cooked.
Remove the chicken from the pan and set it aside.
In the same pan, add the sliced onion and cook for 2-3 minutes until slightly softened.
Add the bell peppers, broccoli, and carrots to the pan and cook for another 2-3 minutes.
Pour the remaining marinade over the vegetables and stir to combine.
Add the cooked chicken back to the pan and toss everything together until the vegetables are evenly coated with the sauce.
Cook for another 2-3 minutes until the vegetables are tender but still slightly crunchy.
Remove from heat and serve the Japanese teriyaki chicken with vegetables over a bed of steamed rice.
This teriyaki chicken with vegetables recipe is not only delicious and easy to make, but it also provides a balanced and nutritious meal. The honey and mirin in the marinade add a touch of sweetness, while the garlic, sesame oil, and ginger give it a depth of flavor. The vegetables provide a variety of textures and colors, making the dish not only tasty but visually appealing as well.
To make this dish even more nutritious, you can swap out the white rice for brown rice or quinoa. You can also add in more vegetables such as mushrooms, snap peas, or water chestnuts for extra fiber and vitamins.
In conclusion, this Japanese teriyaki chicken with vegetables recipe is a must-try for anyone looking for a delicious and healthy meal option. With its simple ingredients and easy instructions, it is a dish that can be enjoyed by anyone, whether you're a seasoned home cook or a beginner in the kitchen. So go ahead and give it a try, and you'll see why this dish has become a favorite all around the world.
