17 Italian Spinach And Ricotta Pie Recipe Discover Culinary Perfection!

Published on: Mar 17, 2024

Italian spinach and ricotta pie is a classic dish that is loved by many for its savory flavors and comforting texture. Originating in Italy, this pie has become a staple in many households and is a popular dish at potlucks and gatherings. If you're looking for a delicious and easy recipe to impress your family and friends, look no further! This Italian spinach and ricotta pie recipe is sure to be a hit and will have everyone coming back for seconds.

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5 Cheese Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Garlic Cloves, Spinach
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Looking for a delicious and cheesy meal? These 5 Cheese Stuffed Shells are sure to satisfy your cravings. Made with a blend of ricotta, mozzarella, parmesan, fontina, and asiago cheese, these shells are filled to the brim with flavor. Plus, they're easy to make and perfect for a weeknight dinner or a special occasion.
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Manicotti

Main Ingredients: Fresh Spinach, Ricotta, Mozzarella Cheese, Parmesan
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If you're a fan of manicotti, you'll love this recipe. Tender pasta shells are stuffed with a creamy ricotta and spinach filling and topped with a rich tomato sauce and melted mozzarella cheese. This dish is a classic Italian favorite and will be a hit with the whole family.
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Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Olive Oil, Garlic, Spinach
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Stuffed shells are a versatile dish that can be filled with a variety of delicious ingredients. For a twist on the classic recipe, try stuffing the shells with a mixture of ground beef, Italian sausage, and ricotta cheese. Top with your favorite marinara sauce and bake until bubbly and golden brown.
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Homemade Calzones

Main Ingredients: Active Dry Yeast, Warm Water, Extra Virgin Olive Oil
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Why order takeout when you can make your own homemade calzones? These delicious Italian turnovers are filled with a mixture of ricotta cheese, mozzarella cheese, and your choice of toppings. They're perfect for a quick and easy dinner or a tasty appetizer for a party or game night.
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Spinach & Ricotta Stuffed Pasta Shells

Main Ingredients: Spinach, Ricotta, Jumbo Pasta Shells, Olive Oil, Diced
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Upgrade your stuffed shells game with this tasty recipe that combines spinach and ricotta cheese for a delicious and nutritious filling. The shells are then topped with a flavorful marinara sauce and baked to perfection. It's a great way to sneak some greens into your meal without sacrificing taste.
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Pesto Stuffed Shells

Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
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If you love pesto, you'll love this twist on traditional stuffed shells. Instead of a traditional tomato-based sauce, these shells are topped with a creamy pesto sauce and baked until the cheese is melted and bubbly. It's a fresh and flavorful take on a classic dish.
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Delicious Keto Italian Ricotta Pie

Main Ingredients: Ricotta, Vanilla Extract, Lemon Extract, Coconut Flour
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For those following a keto diet, this Italian Ricotta Pie is the perfect option. Made with almond flour and ricotta cheese, this pie is low-carb and packed with flavor. It's a great option for a savory breakfast or a satisfying lunch.
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Ricotta Frittata

Main Ingredients: Large Eggs, Ricotta, Grated Parmesan Cheese, Fresh
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Frittatas are a great make-ahead breakfast option and this recipe is no exception. This frittata is packed with ricotta cheese, spinach, and sun-dried tomatoes for a delicious and filling meal. Plus, it's a great way to use up any leftover ricotta cheese from another recipe.
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Vegetable Lasagna

Main Ingredients: Lasagna Noodles, Tomato Puree, Tomato Sauce, Red Onion
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For a lighter and healthier twist on traditional lasagna, try this Vegetable Lasagna recipe. Layers of zucchini, eggplant, and spinach are sandwiched between gooey cheese and a flavorful marinara sauce. It's a great way to sneak in some extra veggies and still enjoy a comforting and satisfying meal.
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Eggplant Lasagna

Main Ingredients: Eggplants, Spray Oil, Pepper, Salt, Olive Oil, Onion
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If you're a fan of eggplant, this Eggplant Lasagna is a must-try. Thinly sliced eggplant is used in place of pasta sheets to create this flavorful and hearty dish. It's a great vegetarian option that's still packed with protein and flavor.
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SPINACH TURKEY LASAGNA

Main Ingredients: Olive Oil, Lean Ground Turkey, Salt, Pepper, Carrots
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This Spinach Turkey Lasagna is a great option for those looking for a lighter and leaner version of traditional lasagna. Ground turkey is used in place of beef for a healthier twist and spinach and ricotta cheese add extra flavor and nutrition. It's a tasty and guilt-free way to enjoy a classic comfort food dish.
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Zucchini Lasagna

Main Ingredients: Medium Zucchini, Ground Beef, Olive Oil, Medium Onion
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Another great option for a healthier lasagna is this Zucchini Lasagna. Thinly sliced zucchini is used in place of pasta sheets and ricotta cheese, ground beef, and marinara sauce create a delicious and satisfying filling. It's a great way to enjoy a hearty and comforting meal without all the carbs.
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Three-Cheese Pesto Lasagna

Main Ingredients: Basil Leaves, Garlic, Pine Nuts, Grated Parmesan
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If you're a cheese lover, this Three-Cheese Pesto Lasagna is the recipe for you. Layers of ricotta, mozzarella, and parmesan cheese are combined with a flavorful pesto sauce for a delicious and indulgent dish. It's a great option for a special occasion or a weekend dinner with friends and family.
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Gnudi | Authentic Italian

Main Ingredients: Salt, Baby Spinach, Ricotta, Fresh Black Pepper, Ground
If you're looking to try something new and authentic, give this Gnudi recipe a try. These ricotta and spinach dumplings are a traditional Italian dish that is easy to make and packed with flavor. Serve with your favorite sauce and some freshly grated parmesan cheese for a truly authentic experience.
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Trader Joe's Sweet Potato Lasagna

Main Ingredients: Olive Oil, Ground Turkey, Garlic, Dried Oregano, Red
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This Sweet Potato Lasagna is a unique and delicious twist on the classic recipe. Instead of pasta sheets, thinly sliced sweet potatoes are used to create layers of flavor and texture. Top with ricotta, mozzarella, and parmesan cheese for a tasty and satisfying meal.
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The Ultimate Italian Burger

Main Ingredients: Ground Beef, Ground Pork, Salt, Freshly Ground Black
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Looking for a delicious and unique burger recipe? The Ultimate Italian Burger is a must-try. This burger is packed with ground beef, Italian sausage, and ricotta cheese for a flavorful and juicy patty. Top with your favorite Italian-inspired toppings for a tasty and satisfying meal.
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Spinach and Tofu Ricotta Calzones

Main Ingredients: Pizza Dough, Basil, Oregano, Chopped Onion, Olive Oil
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For a vegetarian twist on classic calzones, try this Spinach and Tofu Ricotta Calzones recipe. The tofu and spinach mixture is a great alternative to traditional ricotta cheese and still adds a delicious and creamy texture. Serve with a side of marinara sauce for dipping and enjoy a tasty and filling meal.
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Prosciutto Chicken Involtini with Spinach & Ricotta

Main Ingredients: Chicken Breasts, Zucchini, Prosciutto, Spinach
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Impress your dinner guests with this Prosciutto Chicken Involtini recipe. Thinly pounded chicken breasts are filled with a mixture of spinach, ricotta cheese, and prosciutto for a flavorful and elegant dish. Serve with a side of pasta or roasted vegetables for a complete meal.
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Gluten Free Lasagne Soup

Main Ingredients: Lean Ground Beef, Olive Oil, Onion, Green Pepper
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For a warm and comforting soup that still has all the flavors of traditional lasagna, try this Gluten Free Lasagne Soup. Made with gluten-free lasagna noodles, ground beef, and ricotta cheese, this soup is a great option for those with dietary restrictions. It's a hearty and delicious meal that's perfect for a chilly night.
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Tomato & Spinach Bread Roulade

Main Ingredients: Italian Plum Tomatoes, Active Dry Yeast, Sugar, Diced
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This Tomato & Spinach Bread Roulade is a unique and delicious dish that's sure to impress. Soft bread is rolled up with a tomato and spinach filling and baked until golden brown and crispy. It's a great option for a weekend brunch or a tasty appetizer for a party.

Ingredients You Will Need

For the crust:

- 1 1/2 cups of all-purpose flour - 1/2 cup of cold butter, cubed - 1/4 cup of ice water - 1/4 teaspoon of salt

For the filling:

- 1 pound of fresh spinach, washed and chopped - 1 cup of ricotta cheese - 1/2 cup of grated Parmesan cheese - 2 cloves of garlic, minced - 1 egg, beaten - Salt and pepper to taste

Instructions

Step 1: Making the Crust

To start, preheat your oven to 375°F. In a bowl, mix together the flour and salt. Add in the cold butter and use a pastry cutter or your hands to blend it into the flour mixture until it resembles coarse crumbs. Gradually add in the ice water and continue to mix until the dough comes together. Roll out the dough on a lightly floured surface and transfer it to a greased 9-inch pie dish.

Step 2: Preparing the Filling

In a pan, sauté the chopped spinach until it wilts. Drain any excess liquid and set aside. In a separate bowl, mix together the ricotta cheese, grated Parmesan, minced garlic, and beaten egg. Season with salt and pepper. Fold in the cooked spinach until well combined.

Step 3: Assembling and Baking

Pour the spinach and ricotta mixture into the prepared pie crust and smooth out the top. Bake for 35-40 minutes, or until the crust is golden brown and the filling is set. Let cool for a few minutes before slicing and serving.

Enjoy Your Delicious Italian Spinach and Ricotta Pie

This Italian spinach and ricotta pie is the perfect combination of flavors and textures. The flaky crust and creamy filling with hints of garlic and Parmesan make for a delicious and satisfying meal. Serve it as a main dish with a side salad, or cut it into smaller slices for a tasty appetizer. Either way, this recipe is a must-try for any Italian food lover. Buon appetito!

Final Thoughts

Italian spinach and ricotta pie is a versatile dish that can be enjoyed for any occasion. Whether you're hosting a dinner party or simply looking for a comforting meal, this recipe is sure to impress. With simple ingredients and easy instructions, you'll have a delicious homemade pie in no time. Give this Italian spinach and ricotta pie recipe a try and indulge in the rich flavors of Italy.
17 italian spinach and ricotta pie recipe Discover culinary perfection!

Manicotti

yield: 4 total time: 90 minutes
4.8 Stars (16 reviews)
View Recipe

Ingredients

  • 1 pound fresh spinach or a 10 oz package of frozen spinach
  • 1 1/2 pounds ricotta
  • 6 ounces mozzarella cheese freshly grated
  • 2 ounces Parmesan cheese freshly grated
  • 3 large eggs lightly beaten
  • 1 1/2 teaspoons salt course
  • 3 freshly ground black pepper cranks
  • 1 pound manicotti shells
  • 2 teaspoons olive oil
  • 1 cup diced yellow onion
  • 5 cloves garlic minced
  • 2 pints tomato sauce basic
  • 2 tablespoons sugar
  • 2 teaspoons dried parsley
  • 2 teaspoons dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 pound ground beef

Nutrition

  • Calories : 1520 calories
  • Carbohydrate : 144 grams
  • Cholesterol : 370 milligrams
  • Fat : 68 grams
  • Fiber : 15 grams
  • Protein : 84 grams
  • SaturatedFat : 32 grams
  • Sodium : 3980 milligrams
  • Sugar : 35 grams
  • TransFat : 1 grams
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