15 Italian Sausage Crumbles Recipe Discover Culinary Perfection!
Published on: Mar 16, 2024
As the temperatures begin to drop and the leaves start to change, it’s the perfect time to warm up with a hearty meal. One dish that never fails to satisfy is Italian sausage crumbles. The savory combination of herbs and spices paired with the juicy sausage adds a burst of flavor to any dish. Whether you’re looking for a quick weeknight meal or a delicious addition to your Sunday dinner, this Italian sausage crumbles recipe is sure to become a staple in your kitchen. So, grab your apron and let’s get cooking!
Main Ingredients: Whole Wheat Penne Pasta, Kale, Italian Sausage
Looking for a flavorful and healthy dinner option? Look no further than this delicious Penne Pasta with Kale & Vegan Italian Sausage recipe. This dish is packed with fresh vegetables, protein-rich vegan sausage, and hearty penne pasta for a satisfying and nutritious meal.
To make this dish, start by cooking the penne pasta according to package instructions. While the pasta is cooking, sauté kale and garlic in a pan until wilted. Then, add in your vegan Italian sausage and continue to cook until heated through.
Once the pasta is done, drain and add it to the pan with the kale and sausage. Toss everything together and let it cook for a few minutes to allow the flavors to blend. Top with a sprinkle of vegan Parmesan cheese and enjoy this delicious and easy dish!
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Easy Kid Friendly Pasta Bake
Main Ingredients: Whole Wheat Rotini, Italian Sausage Crumbles, Pasta
If you have picky eaters at home, this Easy Kid Friendly Pasta Bake is the perfect solution. This dish is loaded with hidden veggies and topped with melty cheese, making it a healthy and tasty option for even the pickiest of eaters.
To make this pasta bake, start by cooking your pasta of choice. While the pasta is cooking, puree vegetables of your choice, such as carrots, spinach, or cauliflower, in a blender. Once the pasta is done, mix in the pureed vegetables and top with your favorite pasta sauce and shredded cheese.
Bake in the oven until the cheese is melted and bubbly, and serve this nutritious and delicious pasta bake to your kids. They won't even realize they're eating their veggies!
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Easy Cheesy Vegetarian Taco Soup
Main Ingredients: Italian Sausage Crumbles, Diced Tomatoes, Whole Kernel
Warm up on a cold day with this Easy Cheesy Vegetarian Taco Soup. This hearty soup is packed with flavorful spices, beans, corn, and topped with melty cheese for a satisfying and comforting meal.
To make this soup, start by sautéing onions and garlic in a pot until softened. Then add in your spices, beans, and corn, and let it simmer for a few minutes. Finally, top with shredded cheese and let it melt before serving. You can also add in crushed tortilla chips for a crunchy topping.
This soup is perfect for a quick and easy dinner option that will keep you warm and cozy on a chilly day.
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Italian Cauliflower Nachos
Main Ingredients: Cauliflower, Olive Oil, Seasoning, Pepperoni, Italian
If you're looking for a healthier twist on traditional nachos, try these Italian Cauliflower Nachos. Instead of using tortilla chips, these nachos use roasted cauliflower as the base, making them low-carb and packed with nutrients.
To make these nachos, start by roasting cauliflower florets in the oven until they are golden brown. Then, top with your favorite Italian toppings, such as marinara sauce, sliced olives, diced tomatoes, and shredded cheese. Bake until the cheese is melted and bubbly, and serve with a sprinkle of fresh basil on top.
These nachos are a great option for a healthier game-day snack or a fun twist on a weeknight dinner.
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Grilled Eggplant Parmesan
Main Ingredients: Eggplant, Marinara Sauce, Italian Sausage Crumbles
For a delicious and healthy grilled dish, try this Grilled Eggplant Parmesan. This recipe takes the classic Italian dish and gives it a healthy twist by grilling the eggplant instead of frying it.
To make this dish, slice eggplant into rounds and brush with olive oil. Grill until tender and then top with marinara sauce, shredded cheese, and a sprinkle of Italian seasoning. Grill until the cheese is melted and bubbly, and serve with a side of whole-grain pasta for a complete and nutritious meal.
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Pizza Supreme Bread Bowls
Main Ingredients: Tomato Sauce, Diced Tomatoes, Italian Sausage Crumbles
Looking for a fun and creative way to serve pizza? These Pizza Supreme Bread Bowls are sure to be a hit with your family and friends. These bowls are made from homemade pizza dough and filled with all of your favorite pizza toppings for a delicious and customizable meal.
To make these bread bowls, start by making your pizza dough and forming it into bowls. Then, fill each bowl with your favorite pizza toppings, such as pepperoni, bell peppers, onions, and mushrooms. Bake in the oven until the crust is golden brown and the cheese is melted, and serve with a side of marinara sauce for dipping.
These bread bowls are a fun and unique way to enjoy pizza and are perfect for parties or family dinners.
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Vegan Italian Sausage Crumbles (Veggie Crumbles)
Main Ingredients: Tvp, Water, Soy Sauce, Dried Oregano, Dried Thyme
For a meat-free alternative to traditional Italian sausage, try these Vegan Italian Sausage Crumbles. These crumbles are made from plant-based ingredients and are packed with flavor, making them a great addition to any Italian-inspired dish.
To make these crumbles, combine ingredients such as tofu, soy sauce, and fennel seeds in a food processor and pulse until crumbly. Then, cook in a pan with some olive oil until heated through and use in dishes such as pasta, pizza, or as a topping for salads.
These crumbles are a great option for those following a vegan or vegetarian diet or for anyone looking to add more plant-based protein to their meals.
Another delicious variation of vegan Italian sausage crumbles is this recipe made with walnuts. These Vegan Walnut Italian Sausage Crumbles are packed with healthy fats and protein, making them a nutritious and tasty addition to any dish.
To make these crumbles, pulse walnuts, spices, and balsamic vinegar in a food processor until crumbly. Then, cook in a pan with some olive oil until heated through and use in dishes such as pasta, sandwiches, or salads.
These crumbles have a slightly nutty and savory flavor, making them a great alternative to traditional meat-based Italian sausage.
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Vegan Walnut Italian Sausage Crumbles
Main Ingredients: Walnut Pieces, Sun Dried Tomatoes, Garlic, Sea Salt
If you're looking for a vegan sausage crumble that closely mimics the texture of traditional Italian sausage, try this recipe made with TVP (textured vegetable protein). These crumbles are high in protein and have a chewy texture, making them perfect for dishes like pasta or stuffed peppers.
To make these crumbles, rehydrate TVP with vegetable broth or water and mix in spices and tomato paste. Cook in a pan until heated through and use in your favorite Italian-inspired dishes.
These crumbles are a great option for those looking for a vegan sausage alternative that has a similar texture to traditional meat-based sausage.
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Vegan Italian Sausage Crumbles with TVP
Main Ingredients: Water, Low Sodium Soy Sauce, Pure Maple Syrup, Liquid
For a quick and easy dinner option, try this One-Pot Carbonara dish. This recipe uses pancetta, egg yolks, and parmesan cheese for a rich and creamy sauce that pairs perfectly with pasta.
To make this dish, start by cooking your pasta of choice in a pot. Then, in the same pot, cook pancetta until crispy and mix in beaten egg yolks and parmesan cheese. Toss with the cooked pasta and add freshly cracked black pepper for a flavorful and satisfying meal.
This dish is a great option for a cozy and comforting dinner that can be made in just one pot for easy clean-up.
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One-Pot Carbonara
Main Ingredients: Cream Of Chicken Soup, Chicken Broth, Spaghetti, Grated
For a sweet and delicious dessert option, try these Apple Crumbles. These individual-sized crumbles are made with oatmeal, cinnamon, and honey for a warm and comforting treat.
To make these crumbles, mix diced apples with cinnamon and honey and place in a ramekin. In a separate bowl, mix together oatmeal, flour, and melted butter until crumbly and sprinkle on top of the apples. Bake in the oven until the top is golden brown and serve with a scoop of vanilla ice cream for a delicious dessert.
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Apple Crumbles
Main Ingredients: Apples, Sugar, Flour, Lemon, Lemon Juice, Ground
For a plant-based alternative to ground beef in tacos, try these Vegan Tofu Taco Crumbles. These crumbles are made with tofu and flavorful spices, making them a great option for a meatless Monday meal.
To make these crumbles, crumble tofu in a pan and cook with spices such as cumin, paprika, and chili powder. Use in tacos or on top of salads for a protein-packed and delicious meal.
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Vegan Tofu Taco Crumbles
Main Ingredients: Oil, Soy Sauce, Chili Powder, Smoked Paprika, Cumin
For a hearty and flavorful dinner option, try this Italian Sausage Bake. This dish is made with sliced potatoes, Italian sausage, bell peppers, and onions, all baked together in a delicious tomato and herb sauce.
To make this bake, start by slicing potatoes and layering them in a baking dish with sliced sausage, peppers, and onions. Pour a can of diced tomatoes over the top and sprinkle with Italian seasoning. Bake in the oven until the potatoes are tender and the sausage is cooked through for a delicious and easy dinner.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
For a quick and easy weeknight dinner, try this One Pot Italian Sausage Pasta. This dish is made in just one pot, making clean-up a breeze, and is packed with flavorful Italian spices and sausage for a satisfying meal.
To make this pasta, start by cooking your pasta of choice in a pot. Then, in the same pot, cook sliced sausage and garlic until browned. Add in diced tomatoes, tomato sauce, and Italian seasoning and let it simmer for a few minutes. Finally, add in the cooked pasta and toss everything together for a delicious and easy meal.
For a quick and easy weeknight dinner, try this Skillet Italian Sausage and Peppers recipe. This dish is made in just one skillet and is packed with colorful bell peppers, onions, and flavorful Italian sausage for a delicious and hearty meal.
To make this skillet meal, start by cooking sliced sausage in a pan until browned. Then, add in sliced bell peppers and onions and sauté until softened. Serve over rice or with a side of crusty bread for a satisfying and flavorful dinner.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
For a more indulgent and flavorful Italian sausage and peppers dish, try this Million Dollar Italian Sausage and Peppers recipe. This dish is made with cream cheese and Italian dressing mix for a rich and creamy sauce that pairs perfectly with the sausage and peppers.
To make this dish, start by cooking sliced sausage in a pan until browned. Then, add in sliced bell peppers and onions and sauté until softened. In a separate pan, mix cream cheese and Italian dressing mix until smooth and pour over the sausage and peppers. Let it cook for a few minutes until the sauce is heated through and serve for a delicious and indulgent dinner.
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Million Dollar Italian Sausage and Peppers
Main Ingredients: Sausage, Red Bell Pepper, Green Bell Pepper, Yellow
For a hearty and comforting casserole, try this Italian Sausage Casserole. This dish is made with rigatoni pasta, Italian sausage, and a creamy tomato sauce for a satisfying meal the whole family will love.
To make this casserole, start by cooking the pasta according to package instructions. While the pasta is cooking, brown sliced sausage in a pan and mix in a can of diced tomatoes, heavy cream, and Italian seasoning. Once the pasta is done, mix it in with the sauce and sausage and top with shredded mozzarella cheese. Bake in the oven until the cheese is melted and bubbly for a delicious and comforting dinner.
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Italian Sausage Casserole
Main Ingredients: Milk, Chicken Broth, Polenta, Salt, Bulk Italian
For a classic and simple Italian sausage pasta dish, try this recipe made with orecchiette pasta and Italian sausage. This dish comes together in just 30 minutes and is packed with flavorful herbs and spices for a satisfying and delicious meal.
To make this pasta, start by cooking the orecchiette pasta according to package instructions. While the pasta is cooking, brown sliced sausage in a pan and mix in diced tomatoes, tomato sauce, and Italian seasoning. Once the pasta is done, mix it in with the sauce and sausage and serve with a sprinkle of fresh parsley on top.
For a hearty and comforting soup, try this Italian Sausage Potato Soup. This dish is made with chunky potatoes, Italian sausage, and a creamy broth for a satisfying and flavorful meal.
To make this soup, start by cooking sliced sausage in a pot until browned. Then, add in diced potatoes, chicken broth, and milk and let it simmer until the potatoes are tender. Finally, mix in some chopped kale and let it cook for a few more minutes before serving for a nutritious and delicious soup.
Ingredients:
1 pound Italian sausage
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Remove the Italian sausage from its casing and crumble it into a bowl.
In a large skillet, heat the olive oil over medium-high heat.
Add the Italian sausage crumbles to the skillet and cook until browned, breaking it up into smaller pieces with a wooden spoon.
Add the garlic powder, onion powder, dried basil, dried oregano, red pepper flakes, salt, and black pepper to the skillet. Mix well to evenly coat the sausage crumbles with the spices.
Cook for an additional 2-3 minutes, until the sausage is fully cooked and the spices are fragrant.
Remove from heat and use as desired in your favorite recipes.
Tips for Success:
For a healthier option, use turkey or chicken Italian sausage.
For a spicier kick, add more red pepper flakes.
Use in dishes such as pasta, pizza, soups, or as a topping for salads.
Why Italian Sausage Crumbles?
Italian sausage crumbles are a versatile and flavorful addition to any meal. The combination of herbs and spices in this recipe adds depth and complexity to the sausage, making it a standout ingredient in any dish. Plus, it's a quick and easy way to add protein to your meal without compromising on taste. So, next time you're looking for a delicious and satisfying meal, give this Italian sausage crumbles recipe a try. Your taste buds will thank you!
