15 Italian Roasted Tomato Soup Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Italian roasted tomato soup is a traditional dish that is loved by many for its rich and comforting flavors. This hearty soup is perfect for a chilly night or a lazy afternoon, and it's also a great way to use up those ripe tomatoes from your garden. With its simple yet delicious ingredients, this recipe is sure to become a staple in your household.

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Roasted Tomato Soup

Main Ingredients: Tomatoes, Onion, Jalapeno, Bell Peppers, Olive Oil
Creamy Roasted Tomato Soup with Basil | Plated Cravings
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Looking for a delicious and unique twist on traditional chicken recipes? Look no further than this mouth-watering roasted tomato soup made with tender beer can chicken. The rich flavors of roasted tomatoes and herbs pair perfectly with the juicy and flavorful chicken, making this a must-try recipe for any soup lover.
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Got some leftover beer can chicken and not sure what to do with it? Turn it into a hearty and satisfying Italian beef stew! This dish is perfect for those chilly nights when you need something warm and comforting. The tender chicken and flavorful vegetables are cooked in a savory broth, making this a delicious and filling meal.
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If you're a fan of Italian flavors, you'll love this sausage and zucchini soup. The combination of spicy Italian sausage, fresh zucchini, and tender chicken creates a flavorful and satisfying dish that will please your taste buds. Add in some al dente pasta for a touch of heartiness and you've got a winner.
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Italian Sausage, Tomato, and Macaroni Soup with Basil

Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
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Another delicious and unique way to use up your beer can chicken is in this Italian sausage, tomato, and macaroni soup with basil. The bold flavors of spicy sausage, tangy tomatoes, and fragrant basil blend together perfectly with the tender chicken and al dente macaroni. This soup is a feast for both the eyes and the taste buds.
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Roasted Tomato Soup with Italian Sausage

Main Ingredients: Roma Tomatoes, Thyme Sprigs, Olive Oil, Sea Salt, Black
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Take your roasted tomato soup to the next level by adding some savory Italian sausage to the mix. The combination of roasted tomatoes, herbs, and spicy sausage creates a rich and flavorful soup that is sure to become a family favorite. Serve with some crusty bread for a complete and satisfying meal.
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Lentil soup is a classic dish in Italian cuisine, and it's even better when made with tender beer can chicken. The lentils add a heartiness to the soup, while the chicken adds a depth of flavor. This soup is perfect for a chilly day and is a great way to use up any leftover chicken you may have.
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This Italian pasta fagioli soup is a hearty and delicious way to use up your beer can chicken. The combination of tender chicken, beans, and vegetables creates a hearty and satisfying soup that will warm you up from the inside out. Serve with some crusty bread for a complete and comforting meal.
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If you're looking for a soup that is packed with flavor and nutrients, try this authentic Italian minestrone soup. Loaded with vegetables, beans, and tender chicken, this soup is a meal in itself. The addition of parmesan cheese and fresh herbs adds a touch of richness and freshness to the dish.
Main Ingredients: Pasta, Turkey, Chicken Broth, Olive Oil, Onion, Green
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Switch up your usual chicken soup with this delicious and unique Italian turkey soup. The tender and flavorful beer can chicken is replaced with juicy and lean turkey, making this soup a healthier option. The addition of Italian herbs and spices gives it a delicious Mediterranean twist.
Main Ingredients: Rice, Beans, Garbanzo Beans, Cooked Turkey, Medium
Italian Tomato and Spinach Tortellini Soup - Peas and Crayons
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Tortellini may not be the first thing that comes to mind when you think of soup, but trust us, it works! This Italian tortellini soup is a rich and flavorful dish that is made even better with the addition of tender beer can chicken. The combination of cheese-filled tortellini, chicken, and vegetables creates a delectable and filling soup.
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Italian Spaghetti Squash Soup

Main Ingredients: Spaghetti Squash, Olive Oil, Yellow Onion, Fresh
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Want to try something different? This Italian spaghetti squash soup is a unique and delicious way to use up your beer can chicken. The tender squash adds a subtle sweetness to the soup, while the chicken and Italian herbs and spices give it a savory kick. This soup is perfect for those following a low-carb or gluten-free diet.
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Italian Minestrone Soup

Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
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This classic Italian minestrone soup is a must-try for any soup lover. The combination of vegetables, beans, and tender chicken creates a hearty and wholesome dish that is perfect for any time of year. Top it off with some freshly grated parmesan cheese and fresh herbs for an extra burst of flavor.
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Italian Beef Stew

Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
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Beer can chicken isn't the only protein that can be used in these Italian-inspired recipes. This Italian beef stew is a delicious and hearty dish that is sure to satisfy any meat lover. The tender beef is cooked in a rich and flavorful broth with vegetables and herbs, making it the perfect comfort food.
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Hearty Italian Vegetable Beef Soup

Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
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Looking for a healthy and delicious soup that still packs a lot of flavor? This hearty Italian vegetable beef soup is the answer. Loaded with vegetables, beans, and tender chicken, this soup is both nutritious and satisfying. The addition of Italian herbs and spices adds a touch of warmth and depth to the dish.
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Ditalini Italian Soup for #SundaySupper

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
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This ditalini Italian soup is perfect for a lazy Sunday afternoon when you want something warm and comforting. The ditalini pasta adds a fun twist to the soup, while the tender beer can chicken adds a rich and flavorful element. Serve with some crusty bread and you've got the perfect #SundaySupper.
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Looking for a soup that is both rustic and elegant? This rustic Italian tortellini soup is just that. The tender chicken, cheese-filled tortellini, and vegetables create a delicious and satisfying dish that will impress your taste buds. The addition of fresh basil and parmesan cheese takes it to the next level.
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This Italian orzo spinach soup is a light and refreshing option for those looking for a healthier soup recipe. The tender chicken, orzo pasta, and spinach create a well-balanced and flavorful dish that is perfect for any time of year. Add in some freshly squeezed lemon juice for a touch of brightness.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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Minestrone soup is a classic Italian dish, and for good reason. This soup is loaded with vegetables, beans, and tender chicken, making it both nutritious and delicious. The addition of Italian herbs and spices gives it a rich and savory flavor that will have you coming back for more.
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This traditional Italian pasta fagioli is a must-try for any soup lover. The combination of tender chicken, beans, and vegetables creates a hearty and satisfying dish that is perfect for any time of year. Serve with some crusty bread for a complete and comforting meal.
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Italian Vegan Garbanzo Bean Soup

Main Ingredients: Olive Oil, Onion, Garlic, Carrots, Celery, Fennel Bulb
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Don't worry, we didn't forget about our vegan friends! This Italian vegan garbanzo bean soup is a flavorful and nutritious option for those following a plant-based diet. The combination of garbanzo beans, vegetables, and Italian herbs creates a hearty and satisfying soup that everyone can enjoy.

The Perfect Combination of Fresh and Roasted Tomatoes

When it comes to making the perfect Italian roasted tomato soup, the key is to use a combination of fresh and roasted tomatoes. The fresh tomatoes add a bright and tangy flavor while the roasted tomatoes bring a deep and smoky richness to the soup. Using both types of tomatoes creates a well-balanced and complex flavor that will leave your taste buds satisfied.

Roasting Tomatoes for Maximum Flavor

Roasting the tomatoes before adding them to the soup is what truly sets this recipe apart. Roasting helps to bring out the natural sweetness and umami of the tomatoes, intensifying their flavor and giving the soup a rich and caramelized taste. To roast the tomatoes, simply cut them in half and place them on a baking sheet with a drizzle of olive oil, salt, and pepper. Roast in the oven for about 20 minutes until they are soft and slightly charred.

Adding Depth with Herbs and Spices

Aside from the tomatoes, the other key ingredients in this recipe are the herbs and spices. Traditional Italian herbs like basil, oregano, and thyme add a fragrant and earthy taste to the soup, while spices like garlic and red pepper flakes give it a subtle kick of heat. Be sure to use fresh herbs for the best flavor and don't be afraid to adjust the amount of spices to your liking.

Serving and Storing Your Soup

Italian roasted tomato soup is best served hot with a sprinkle of parmesan cheese on top. It's also delicious when paired with a crusty loaf of bread for dipping. If you have leftovers, this soup can be stored in the fridge for up to 3 days or frozen for up to 3 months. Just be sure to reheat it slowly on the stovetop to maintain its flavor and texture. In conclusion, Italian roasted tomato soup is a simple yet flavorful dish that is perfect for any occasion. Its combination of fresh and roasted tomatoes, along with the addition of herbs and spices, creates a delicious and satisfying soup that will warm your soul. Give this recipe a try and enjoy the taste of Italy in the comfort of your own home.
15 italian roasted tomato soup recipe Cook up something special!

Roasted Tomato Soup

yield: 4 total time: 50 minutes
4.4 Stars (37 reviews)
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Ingredients

  • 5 tomatoes large, cut into 3/4" slices
  • 1 onion cut into 1/2" slices
  • 1/2 jalapeno cut in half lengthwise, seeded
  • 2 bell peppers seeded, cut into 4 pieces
  • olive oil
  • 1/4 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 3/4 teaspoon salt or to taste
  • ground black pepper freshly
  • 2 cups vegetable broth
  • 1/4 cup grated Parmesan cheese plus additional cheese for garnishing
  • 3 tablespoons heavy cream or creme fraiche, optional

Nutrition

  • Calories : 180 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 25 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 5 grams
  • Sodium : 1020 milligrams
  • Sugar : 8 grams
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