18+ Italian Holiday Cake Panettone Recipe Experience Flavor Like Never Before!
Published on: Mar 1, 2024
Panettone is a traditional Italian holiday cake that has become a staple in many households around the world. This sweet and fluffy cake is usually enjoyed during the Christmas season, but it can also be a delicious treat at any time of the year. Making panettone from scratch may seem daunting, but with the right recipe and techniques, you can easily create a professional-quality panettone at home. In this article, we will share a tried and tested Italian holiday cake panettone recipe that will impress your family and friends.
Main Ingredients: Panettone, Eggs, Milk, Orange, Fresh Orange Juice
If you're looking for a unique and delicious twist on the classic French toast, look no further than this Panettone French Toast recipe. Made with the traditional Italian sweet bread, this dish is sure to impress your family and friends at your next brunch gathering. The combination of the fluffy Panettone and the sweet maple syrup will have your taste buds singing with joy.
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Christmas Panettone – Traditional Italian Fruit Bread...
Main Ingredients: White Flour, Active Dry Yeast, Water, Sugar, Salt
Christmas is the perfect time to indulge in some traditional Italian cuisine, and this Christmas Panettone recipe is no exception. Made with candied fruits and raisins, this festive twist on the classic sweet bread is a must-have for the holiday season. Serve it warm with a cup of hot cocoa for the ultimate Christmas treat.
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Italian Panettone
Main Ingredients: Warm Water, Active Dry Yeast, All Purpose Flour, Golden
Originating in Milan, Italy, Panettone is a rich and sweet bread that has become a staple in Italian households during the holiday season. This Italian Panettone recipe stays true to its roots, using high-quality ingredients like butter, eggs, and candied fruits to create a moist and flavorful bread that is perfect for any occasion.
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Peach Panettone Parfaits with Mascarpone Cream
Main Ingredients: Mascarpone Cheese, Sugar, Amaretto, Heavy Whipping
If you're looking for a light and refreshing dessert to serve at your next summer gathering, these Peach Panettone Parfaits with Mascarpone Cream are the perfect choice. Layers of fluffy Panettone, sweet peaches, and creamy mascarpone create a delicious and elegant dessert that is sure to impress.
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Easy Holiday Panettone Layer Cake
Main Ingredients: Panettone, Crushed Pineapple, Whipped Cream, Powdered
Take your holiday dessert game to the next level with this Easy Holiday Panettone Layer Cake. Layers of moist Panettone are stacked and filled with a creamy mascarpone and whipped cream filling, then topped with a rich chocolate ganache. This impressive cake is a show-stopper and will be the talk of your holiday party.
Looking for a way to use up leftover Panettone? This Italian Bread Pudding recipe is the answer. The sweet and buttery flavors of the Panettone are combined with a custard-like mixture and baked to perfection. Serve it warm with a scoop of vanilla ice cream for a comforting and decadent dessert.
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Panettone Ice Cream Cake
Main Ingredients: Panettone, Blueberry Jam, Ice Cream, Cherry Jam, Dried
Beat the summer heat with this refreshing and delicious Panettone Ice Cream Cake. Layers of Panettone are filled with your favorite ice cream flavor, then topped with whipped cream and fresh berries. This no-bake dessert is easy to make and is the perfect way to cool down on a hot summer day.
No Italian Christmas celebration is complete without a Panettone. This Christmas Panettone recipe is a true classic, made with the traditional candied fruits and raisins, and baked to perfection. Whether you're serving it for breakfast with a cup of coffee or as a dessert after a big holiday meal, this sweet bread is a must-have for any holiday table.
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Jamie Oliver's Panettone Pudding Tart
Main Ingredients: Panettone, Unsalted Butter, Demerara Sugar, Vanilla
Celebrity chef Jamie Oliver's twist on the classic bread pudding is this delectable Panettone Pudding Tart. Layers of Panettone are soaked in a rich and creamy custard mixture, then baked to golden perfection. Top it off with a drizzle of caramel sauce for a decadent and indulgent dessert that will have everyone asking for seconds.
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Panettone Bread Pudding
Main Ingredients: Panettone, Eggs, Double Cream, Full Fat Milk, Liqueur
This Panettone Bread Pudding is comfort food at its finest. The combination of the buttery and sweet Panettone and the custard-like bread pudding creates a warm and comforting dessert that is perfect for a chilly evening. Serve it with a dollop of whipped cream for an extra touch of indulgence.
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Orange and Dark Chocolate Bread Puddings (Like Hot,...
Main Ingredients: Panettone, Eggs, Sugar, Milk, Half And Half, Orange
If you're a fan of the classic Jaffa Cakes, you have to try these Orange and Dark Chocolate Bread Puddings. This recipe takes the flavors of the beloved snack and turns it into a warm and fluffy bread pudding. The combination of the orange and dark chocolate is a match made in heaven, and the Panettone adds a unique and delicious twist.
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Le Cesarine
Main Ingredients: Panettone, Butter, Marsala Wine, Milk, Double Cream
Le Cesarine is a traditional Italian Christmas cake that is made with Panettone and a rich and creamy custard filling. This recipe stays true to its Italian roots and is the perfect dessert to serve at your next holiday gathering. Add a sprinkle of powdered sugar on top for a festive touch.
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Quick Panettone Shortcake (Bolo de Panetone)
Main Ingredients: Panettone, Heavy Whipping Cream, Powdered Sugar, Pure
If you're short on time but still want to impress your guests with a delicious dessert, this Quick Panettone Shortcake recipe is the perfect solution. Made with store-bought Panettone, this shortcake is easy to put together and is a great way to use up any leftover Panettone you may have. Top it with fresh fruit and whipped cream for a light and tasty dessert.
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Find the ultimate foodie gift with Selfridges...
Main Ingredients: Panettone, Heavy Cream, Whole Milk, Sugar, Vanilla
If you're looking for the perfect gift for the foodie in your life, look no further than Selfridges' Panettone selection. With a variety of flavors and brands to choose from, you're sure to find the perfect Panettone to gift this holiday season. From classic to chocolate-filled, Selfridges has it all.
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Christmas Panettone Layered Dessert
Main Ingredients: Panettone, Whole Milk, Cornstarch, Sweetened Condensed
This Christmas Panettone Layered Dessert is a show-stopper that will impress your guests and satisfy their sweet tooth. Layers of Panettone, creamy ricotta filling, and chocolate shavings create a beautiful and decadent dessert that is perfect for any holiday celebration.
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Baked Chocolate Chunk Panettone French Toast
Main Ingredients: Panettone, Brown Sugar, Chocolate Chunks, Eggs, Milk
Upgrade your breakfast game with this Baked Chocolate Chunk Panettone French Toast. The chunks of chocolate and the buttery and sweet Panettone take this classic breakfast dish to a whole new level. Serve it with a drizzle of warm maple syrup for a delicious and indulgent breakfast treat.
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Chocolate-Stuffed Panettone French Toast with Orange...
Main Ingredients: Water, White Sugar, Orange Juice, Orange Zest
Indulge in a chocolate lover's dream with this Chocolate-Stuffed Panettone French Toast with Orange Maple Syrup. The combination of the chocolate-stuffed Panettone and the citrusy and sweet syrup is a match made in heaven. This breakfast dish is perfect for a special occasion or a lazy Sunday morning.
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Not-Baked Alaska Panettone
Main Ingredients: Panettone, Ice Cream, Whipped Cream, Pure Vanilla
If you're looking for a show-stopping dessert that will impress your guests, this Not-Baked Alaska Panettone is the way to go. Layers of Panettone, ice cream, and meringue are assembled and then torched for a beautiful and delicious dessert that is sure to wow everyone at the table.
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Panettone Teacakes
Main Ingredients: Fast Action Yeast, Warm Water, Strong White Flour
Teacakes are a classic British dessert, and this Panettone Teacakes recipe puts a delicious twist on the traditional treat. The buttery and sweet Panettone is combined with a rich and creamy filling and then coated in a layer of chocolate. Serve them with a cup of tea for the ultimate afternoon indulgence.
This Italian Christmas Pudding Cake is a must-have for any holiday celebration. Made with Panettone and a rich and boozy custard filling, this cake is soaked in rum and then topped with a layer of chocolate ganache. Serve it warm with a scoop of vanilla ice cream for the ultimate holiday dessert.
Ingredients for Panettone
Main Ingredients
The main ingredients for panettone include flour, eggs, sugar, butter, and yeast. These simple yet essential ingredients are what give panettone its light and airy texture.
Flavorings
To add flavor to your panettone, you can choose from a variety of ingredients such as candied fruits, raisins, chocolate chips, and nuts. These add-ins not only enhance the taste but also give the cake a festive and colorful appearance.
Special Equipment
To achieve the classic panettone shape, you will need a panettone mold or a tall, cylindrical cake pan. If you don't have these, you can use a deep cake pan lined with parchment paper.
Steps to Make Panettone
Step 1: Prepare the Dough
To make the dough, you will need to mix the flour, eggs, sugar, yeast, and butter. Knead the dough until it becomes smooth and elastic. Then, cover it and let it rise until doubled in size.
Step 2: Add Flavorings
Once the dough has risen, you can add your preferred flavorings. You can mix in candied fruits, raisins, or any other ingredients you choose. This is where you can get creative and personalize your panettone.
Step 3: Shape and Proof the Dough
After adding the flavorings, shape the dough into a ball and place it in the panettone mold. Let it rise again until it fills the mold and the dough reaches the top.
Step 4: Bake and Enjoy
Bake the panettone in the oven until it turns golden brown. Once done, let it cool before slicing and serving. Your homemade panettone is now ready to be enjoyed with a cup of coffee or hot cocoa.
In conclusion, making panettone at home is not as difficult as it may seem. With this Italian holiday cake panettone recipe, you can impress your loved ones and bring a taste of Italy to your holiday celebrations. So why not give it a try and add this delicious treat to your holiday baking list?
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