16 Italian Beef Brisket Crock Pot Recipe You Won't Believe The Taste!
Published on: Mar 16, 2024
The slow cooker is a busy cook's best friend, and there's no better way to enjoy a succulent and flavorful dish than with an Italian beef brisket crock pot recipe. This hearty and delicious meal is perfect for a cozy night in or for feeding a crowd at a party. With just a few simple ingredients and a little patience, you can have tender and juicy beef that will melt in your mouth. Here's how to make it.
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
If you're a fan of tender, melt-in-your-mouth beef, then this slow cooker beef brisket recipe is a must-try. The slow cooking process allows the beef to become incredibly tender and infused with all of the delicious flavors from the marinade and seasonings.
With just a few simple ingredients and minimal prep time, you can have a delicious and comforting meal ready for you at the end of a busy day. This recipe is perfect for busy weeknights or lazy weekends when you want a hearty meal without a lot of effort.
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Slow Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Green Cabbage, Red Potatoes, Carrots
Corned beef and cabbage is a classic dish that is often associated with St. Patrick's Day, but it's delicious any time of year. This slow cooker version makes it even easier to enjoy this flavorful meal without spending hours in the kitchen.
The slow cooker allows the beef to cook low and slow, resulting in a tender and juicy meat. The cabbage and other vegetables are added towards the end of the cooking time, ensuring that they are perfectly cooked and not mushy.
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Slow Cooker Barbacoa Beef
Main Ingredients: Beef Brisket, Vegetable Oil, Chipotle, Beef Broth
Barbacoa beef is a Mexican-style shredded beef that is packed with bold flavors. This slow cooker version is incredibly easy to make and produces tender and flavorful meat that is perfect for tacos, burritos, or even on top of a salad.
The secret to the amazing flavor in this recipe is the combination of spices, including cumin, oregano, and chipotle powder. The beef is slow cooked in a mixture of beef broth and lime juice, giving it a tangy and slightly citrusy kick.
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Crock Pot Corned Beef and Cabbage
Main Ingredients: Corned Beef, Cabbage, Red Potatoes, Baby Carrots
If you love corned beef and cabbage, but want an even easier way to make it, then this crock pot version is for you. With just a few ingredients, you can have a delicious and comforting meal that is perfect for a busy weeknight or lazy weekend.
The trick to making this dish in the slow cooker is to layer the ingredients in the correct order. The corned beef goes on the bottom, followed by the vegetables and seasonings. This ensures that everything cooks evenly and results in a delicious meal.
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Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
Beef brisket is a popular cut of meat that is known for being tough, but when cooked low and slow in the crock pot, it becomes incredibly tender and flavorful. This recipe uses a simple dry rub and beer to give the beef a delicious and savory flavor.
After cooking for several hours, the beef will be so tender that it falls apart with a fork. Serve it with your favorite sides for a delicious and satisfying meal.
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Slow Cooker Corned Beef
Main Ingredients: Beef Brisket, Cloves, Garlic, Bay Leaves, Baby Carrots
Another fantastic and easy way to make corned beef is in the slow cooker. This recipe uses a spicy mustard and beer mixture to flavor the meat while it cooks. The result is a tender and flavorful corned beef that is perfect for sandwiches or served with traditional sides.
The best part about this recipe is that you can set it and forget it. Let the slow cooker do all the work while you go about your day, and come home to a delicious and comforting meal.
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Slow Cooker Brisket
Main Ingredients: Olive Oil, Red Onions, Beef Brisket, Coarse Kosher
This slow cooker brisket recipe is perfect for those who love a little heat in their food. The beef is slow cooked in a rich and flavorful sauce made with beef broth, chili sauce, and hot sauce. The result is meat that is tender, juicy, and has a subtle kick to it.
You can adjust the amount of hot sauce you use to suit your taste preferences, but even a small amount adds a fantastic depth of flavor to this dish.
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Ultimate Slow Cooker Brisket
Main Ingredients: Vegetable Oil, Beef Brisket, Fat, Low Sodium Beef
For the ultimate tender and flavorful brisket, this slow cooker recipe is a must-try. The beef is marinated in a mixture of red wine, soy sauce, and brown sugar before being slow cooked to perfection.
The marinade not only adds flavor to the beef but also helps to tenderize it, resulting in a melt-in-your-mouth texture. Serve this ultimate brisket with your favorite sides for a delicious and impressive meal.
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Crock Pot BBQ Brisket
Main Ingredients: Barbecue Sauce, Flour, Small Red Potatoes, Carrots
For a tasty and easy BBQ brisket, look no further than this crock pot recipe. The beef is slow cooked in a savory and tangy BBQ sauce until it's fall-apart tender. The result is a delicious and comforting meal that is perfect for any occasion.
For an extra flavor boost, try using a smoky BBQ sauce or adding a little liquid smoke to the mix. Serve the brisket on buns for sandwiches or with your favorite sides for a hearty meal.
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Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
This melt-in-your-mouth slow cooker beef brisket is a game-changer. The beef is marinated in a mixture of beef broth, Worcestershire sauce, and garlic before being slow cooked to perfection.
The result is a tender and flavorful brisket that will literally melt in your mouth. This recipe is perfect for any occasion, from family dinners to entertaining guests.
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Cola BBQ Crock Pot Brisket
Main Ingredients: Beef Brisket, Sweet Onion, Bbq Sauce, Cola
If you've never tried cooking with soda before, this cola BBQ brisket is the perfect recipe to start with. The beef is slow cooked in a mixture of cola and BBQ sauce, resulting in a sweet and tangy flavor that is irresistible.
The cola also helps to tenderize the meat, making it incredibly soft and juicy. Serve this delicious brisket with your favorite sides for a satisfying and flavorful meal.
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Slow Cooker Barbacoa Beef
Main Ingredients: Chipotles In Adobo Sauce, Fresh Cilantro, Red Onion
This slow cooker barbacoa beef recipe is perfect for those who love a little heat in their food. The beef is slow cooked in a mixture of beef broth, lime juice, and chipotle peppers, resulting in a tender and flavorful meat that is perfect for tacos, burritos, or on top of a salad.
The chipotle peppers add a smoky and spicy kick to the beef, making it a great choice for those who enjoy bold flavors. Serve this barbacoa beef with your favorite toppings for a delicious and customizable meal.
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Crock Pot Bbq Beef Brisket
Main Ingredients: Ketchup, Brown Sugar, Water, Finely Chopped Onion
This crock pot BBQ beef brisket is a great option for those who prefer a sweeter flavor in their BBQ. The beef is slow cooked in a mixture of BBQ sauce, honey, and apple cider vinegar, resulting in a delicious and sticky glaze on the meat.
The honey adds a subtle sweetness to the brisket, while the apple cider vinegar helps to balance it out with a tangy flavor. Serve this delicious BBQ brisket on buns for sandwiches or with your favorite sides for a complete meal.
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Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
This slow cooker red wine beef brisket is perfect for a special occasion or when you want to impress your dinner guests. The beef is marinated in a mixture of red wine, soy sauce, and garlic before being slow cooked to perfection.
The result is a tender and flavorful brisket that is perfect for slicing and serving with your favorite sides. The red wine adds a rich and savory depth of flavor to the meat, making it a truly unforgettable dish.
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Crock Pot Glazed Corned Beef Brisket
Main Ingredients: Beef Brisket, Water, Honey, Garlic Cloves, Onion, Black
This crock pot glazed corned beef brisket is a twist on the classic corned beef and cabbage dish. The beef is slow cooked with a delicious glaze made with brown sugar, mustard, and apple cider vinegar.
The glaze adds a sweet and tangy flavor to the beef, making it a delicious and comforting meal. Serve it with traditional sides or use the leftovers for sandwiches or hash the next day.
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Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
This slow cooker BBQ beef brisket is a great option for when you want a flavorful and hearty meal with minimal effort. The beef is slow cooked in a homemade BBQ sauce that is packed with flavor.
The best part about this recipe is that you can customize the BBQ sauce to your liking, using your favorite spices and seasonings. Serve the brisket on buns for sandwiches or with your favorite sides for a satisfying meal.
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Slow Cooker Guinness Corned Beef
Main Ingredients: Yukon Gold Potatoes, Baby Carrots, Beef Brisket
This slow cooker Guinness corned beef is perfect for celebrating St. Patrick's Day or any time you crave a savory and flavorful meal. The beef is slow cooked in a mixture of Guinness beer and beef broth, resulting in a tender and delicious brisket that is perfect for slicing and serving.
The beer adds a rich and complex flavor to the beef, making it a great choice for those who love a hearty and bold meal. Serve it with traditional sides for a complete and satisfying meal.
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Crock Pot Brisket
Main Ingredients: Beef Brisket, Dry Onion Soup Mix, Garlic Powder, Brown
This crock pot brisket recipe is a classic and timeless option for those who love a simple and delicious meal. The beef is slow cooked in a simple and savory sauce that is perfect for topping the meat and making it extra juicy and flavorful.
The beauty of this recipe is that it's incredibly versatile and can be served with a variety of sides and toppings. Try it with mashed potatoes, roasted vegetables, or even in sandwiches for a delicious and satisfying meal.
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Slow Cooker Brisket with Onions
Main Ingredients: Nonstick Cooking Spray, Large Yellow Onion, Beef
This slow cooker brisket with onions is a great option for those who want a simple and flavorful meal with minimal ingredients. The beef is slow cooked with sliced onions, beef broth, and seasonings, resulting in tender and juicy meat with a rich and savory flavor.
The onions add an extra layer of flavor and also help to keep the brisket moist while it cooks. Serve it with your favorite sides for a delicious and comforting meal.
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Slow Cooker Beef Brisket French Dip Sandwiches...
Main Ingredients: Olive Oil, Beef Brisket, Sea Salt, Black Pepper, Yellow
This slow cooker beef brisket recipe is perfect for making delicious and juicy French dip sandwiches. The beef is slow cooked with beef broth and seasonings, resulting in a tender and flavorful meat that is perfect for shredding and serving on buns.
The best part about this recipe is the au jus sauce that is made from the cooking liquid and served alongside the sandwiches for dipping. This adds an extra layer of flavor and makes these sandwiches truly irresistible.
Ingredients
To make this Italian beef brisket in a crock pot, you will need:
3-4 pounds beef brisket
1 tablespoon olive oil
1 onion, sliced
3 cloves garlic, minced
1 can crushed tomatoes
1 cup beef broth
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup chopped fresh parsley
Instructions
Step 1: Sear the Brisket
Start by heating 1 tablespoon of olive oil in a large pan over medium-high heat. Once hot, add the beef brisket and sear it on all sides until it is browned. This will help to seal in the juices and give the meat a nice crust.
Step 2: Layer the Ingredients in the Crock Pot
Place the sliced onions and minced garlic in the bottom of your crock pot. Then, place the seared brisket on top. Pour 1 can of crushed tomatoes and 1 cup of beef broth over the brisket. Sprinkle 1 tablespoon of Italian seasoning, 1 teaspoon of salt, and 1/2 teaspoon of black pepper over everything.
Step 3: Cook on Low for 8-10 Hours
Cover the crock pot and set it to low. Let the brisket cook for 8-10 hours until it is tender and easily shreds with a fork. This slow cooking process will allow the flavors to develop and the meat to become incredibly tender.
Step 4: Shred the Brisket and Serve
Once the brisket is cooked, remove it from the crock pot and place it on a cutting board. Using two forks, shred the meat into bite-sized pieces. Return the shredded brisket to the crock pot and stir it into the sauce. Garnish with 1/4 cup of chopped fresh parsley and serve with your favorite sides, such as mashed potatoes or crusty bread.
Now you can enjoy this mouth-watering Italian beef brisket that has been cooking all day, filling your home with delicious aromas. This recipe is perfect for any occasion and will surely become a regular in your meal rotation. Give it a try and see for yourself!
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