18 Hara Masala Chicken Pakistani Recipe Dive Into Deliciousness!
Published on: Mar 5, 2024
Hara masala chicken is an incredibly delicious and popular Pakistani dish that is loved by many. This flavorful dish is made with a combination of various aromatic herbs and spices, giving it a unique taste and aroma. If you are looking to add some new flavors to your cooking and impress your family and friends, then this recipe is a must-try. In this article, we will take a closer look at the ingredients and steps to make this mouth-watering hara masala chicken.
Main Ingredients: Chicken, Ginger Paste, Garlic Paste, Salt, Vegetable
Hara Masala Murgh, also known as Green Masala Chicken, is a popular dish in Pakistani cuisine. This recipe combines the flavors of fresh herbs and spices to create a delicious and aromatic chicken dish. It is easy to make and perfect for a family dinner or a special occasion.
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Hara Masala Chicken
Main Ingredients: Chicken Thighs, Masala, Salt, Cilantro Leaves, Fresh
Hara Masala Chicken is a versatile dish that can be made in many different ways. It is a popular dish in Indian and Pakistani cuisine, and it is loved for its bold flavors and vibrant green color. This dish is usually made with bone-in chicken pieces, which adds more flavor to the dish.
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Aloo Hara Masala, Potato Green Curry
Main Ingredients: Medium Potatoes, Salt, Turmeric, Cumin Powder, Medium
Aloo Hara Masala, also known as Potato Green Curry, is a delicious and hearty dish that is perfect for vegetarians. This dish is made by cooking potatoes in a flavorful green masala sauce made with fresh herbs and spices. It is a great dish to serve as a side or as a main course with rice or naan.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
Garam Masala Chicken Curry is a classic Indian dish that is loved for its rich and spicy flavors. This dish is made by cooking boneless chicken pieces in a flavorful curry sauce made with garam masala, a blend of aromatic spices. It is a great dish to serve with rice or naan for a satisfying meal.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
Pakistani biryani, also known as Pakistani chicken biryani, is a popular dish in Pakistani cuisine. This dish is made by layering marinated chicken and fragrant rice with a variety of spices and herbs. It is then cooked together to create a flavorful and aromatic biryani that is perfect for special occasions.
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Murgir Tikka Masala/Chicken Tikka Masala
Main Ingredients: Chicken, Plain Yogurt, Ginger Paste, Garlic Paste
Murgir Tikka Masala, also known as Chicken Tikka Masala, is a popular dish in Indian and Pakistani cuisine. This dish is made by marinating chicken in a spiced yogurt mixture and then grilling it until tender. The chicken is then added to a creamy and flavorful masala sauce, making it a crowd-pleasing dish.
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Tandoori Masala Chicken
Main Ingredients: Chicken, Coriander Powder, Cumin, Salt, Chili Powder
Tandoori Masala Chicken is a popular dish in Indian and Pakistani cuisine. This dish is made by marinating chicken in a blend of spices and yogurt and then grilling it in a tandoor oven. It is a flavorful and aromatic dish that is perfect for a barbecue or a special occasion.
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Shahi Chicken Masala (The Original Chicken Tikka...
Main Ingredients: Ghee, Large Onion, Ginger Paste, Garlic Paste, Masala
Shahi Chicken Masala, also known as The Original Chicken Tikka Masala, is a rich and creamy dish that is loved by many. This dish is made by marinating chicken in a spiced yogurt mixture and then grilling it. The chicken is then added to a silky and flavorful masala sauce, making it a delicious and indulgent dish.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
Chicken Tikka Masala is a classic Indian dish that has gained popularity all over the world. This dish is made by marinating chicken in a spiced yogurt mixture and then grilling it. The chicken is then added to a rich and creamy masala sauce, making it a delicious and comforting meal.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
Chicken Tikka Karahi, also known as Murgh Tikka Karahi, is a popular dish in Pakistani cuisine. This dish is made by cooking marinated chicken in a flavorful tomato-based karahi sauce. It is a delicious and spicy dish that is perfect for a family dinner or a special occasion.
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Instant Pot Chicken Tikka Masala
Main Ingredients: Chicken, Plain Yogurt, Lemon Juice, Garam Masala
Instant Pot Chicken Tikka Masala is a quick and easy version of the classic Indian dish. This dish is made by cooking marinated chicken in a flavorful and creamy masala sauce in an Instant Pot. It is a great dish for busy weeknights or when you are craving some Indian flavors.
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Green Masala Chicken
Main Ingredients: Chicken, Plain Yogurt, Coriander Leaves, Fresh Mint
Green Masala Chicken is a vibrant and flavorful dish that is sure to impress your taste buds. This dish is made by cooking chicken in a green masala sauce made with fresh herbs and spices. It is a great dish to serve with rice or naan for a satisfying and healthy meal.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
Our House Pakistani Chicken Curry is a family favorite that is loved for its bold flavors and comforting taste. This dish is made by cooking chicken in a flavorful curry sauce made with a variety of spices and herbs. It is a perfect dish to serve with rice or naan for a hearty meal.
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Whole Roast Masala Chicken (Indian-style)
Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
Whole Roast Masala Chicken is a show-stopping dish that is perfect for special occasions. This dish is made by marinating a whole chicken in a blend of spices and then roasting it until golden and crispy. It is a delicious and impressive dish that is sure to impress your guests.
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Home » Non-Vegetarian » Masala Chicken
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cloves, Black Peppercorn
Masala Chicken is a popular dish in Indian and Pakistani cuisine that is loved for its bold flavors and rich aroma. This dish is made by cooking chicken in a flavorful masala sauce made with a variety of spices and herbs. It is a great dish to serve with rice or naan for a satisfying and delicious meal.
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Chicken Masala, Chicken Masala Gravy Spicy Curry
Main Ingredients: Chicken, Oil, Cinnamon Sticks, Cloves, Onions, Salt
Chicken Masala, also known as Chicken Masala Gravy Spicy Curry, is a flavorful and spicy dish that is perfect for those who love bold flavors. This dish is made by cooking chicken in a masala gravy made with a variety of spices and herbs. It is a great dish to serve with rice or naan for a satisfying meal.
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Chicken Tikka Masala
Main Ingredients: Chicken, Cumin Seeds, Onion, Garlic Cloves, Ginger
Chicken Tikka Masala is a classic Indian dish that has gained popularity all over the world. This dish is made by marinating chicken in a spiced yogurt mixture and then grilling it. The chicken is then added to a rich and creamy masala sauce, making it a delicious and comforting meal.
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Masala Chicken – Prepare A Yummy Dish
Main Ingredients: Powdered Turmeric, Grated Coconut, Curry Leaves
Masala Chicken is a delicious and flavorful dish that is loved by many. This dish is made by cooking chicken in a flavorful masala sauce made with a variety of spices and herbs. It is a great dish to serve with rice or naan for a satisfying and wholesome meal.
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Pakistani Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
Pakistani Chicken Biryani is a popular dish in Pakistani cuisine that is loved for its layers of flavors and aromas. This dish is made by layering marinated chicken and fragrant rice with a variety of spices and herbs. It is a perfect dish to serve for special occasions or when you want to impress your guests.
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Prawns In Green Spice Paste (hara Masala)
Main Ingredients: Prawns, Onion, Fennel Seeds, Cumin Seeds, Coconut Oil
Prawns In Green Spice Paste, also known as Hara Masala Prawns, is a delicious and flavorful dish that is perfect for seafood lovers. This dish is made by cooking prawns in a green masala paste made with fresh herbs and spices. It is a great dish to serve with rice or naan for a satisfying and healthy meal.
The Perfect Blend of Spices
Green is the New Red
One of the most distinctive features of this dish is the vibrant green color of the masala. Unlike other chicken recipes that use red chili powder, hara masala chicken uses a combination of fresh green chilies, cilantro, and mint leaves. These ingredients not only add a beautiful color to the dish but also give it a refreshing and tangy taste. So, if you are someone who loves a little kick in their food, this dish is perfect for you.
The Power of Herbs
Apart from the green chilies, cilantro, and mint leaves, this recipe also includes other herbs such as coriander seeds, cumin seeds, and fennel seeds. These herbs not only enhance the flavor of the dish but also provide numerous health benefits. For instance, coriander seeds are known to aid digestion, while cumin seeds are rich in antioxidants and fennel seeds are a great source of Vitamin C. So, with hara masala chicken, you not only get a delicious meal but also a nutritious one.
Step-by-Step Guide to Making Hara Masala Chicken
Now that we know about the key ingredients of this dish, let's take a look at the steps to make it.
Step 1: Marinate the Chicken
To infuse the chicken with the flavors of the masala, it is important to marinate it for at least an hour. In a blender, make a paste of green chilies, cilantro, mint leaves, and all the other spices. Then, mix this paste with yogurt, lemon juice, and salt. Coat the chicken pieces with this marinade and let it sit for an hour.
Step 2: Cook the Chicken
In a pan, heat some oil and add in the marinated chicken pieces. Cook them on medium heat until they are golden brown on all sides. Then, add in some water and let the chicken cook for another 10-15 minutes until it is fully cooked and tender.
Step 3: Garnish and Serve
Once the chicken is cooked, sprinkle some garam masala and garnish with fresh cilantro leaves. Serve hot with naan or rice and enjoy the burst of flavors in every bite.
In conclusion, hara masala chicken is a must-try dish for anyone who loves bold and unique flavors. With its perfect blend of spices and herbs, it is sure to become a favorite in your household. So, go ahead and give this recipe a try and impress your loved ones with your cooking skills.
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