15+ Fish Recipe For St Patricks Day Try These Culinary Delights!
Published on: Mar 14, 2024
As we all know, St. Patrick's Day is a celebration of all things Irish. And what better way to honor this festive occasion than by preparing a delicious fish dish that pays tribute to the Emerald Isle? In this article, we will share with you a traditional Irish fish recipe that is perfect for St. Patrick's Day. So put on your green apron, grab your cooking utensils, and let's get started on creating a dish that will surely make your St. Patrick's Day celebration one to remember!
Main Ingredients: Chocolate Wafers, Vanilla Pudding, Creme De Menthe
Celebrate St. Patrick's Day in a deliciously lazy way with this easy grasshopper dessert. Made with layers of mint-flavored pudding, Oreo cookie crumbs, and cool whip, this no-bake treat is perfect for a quick and tasty dessert. Plus, it's green for the occasion!
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St Patrick’s Day Pretzels
Main Ingredients: Chocolate Chips, Shortening, Pretzels, Sprinkles
Add a salty and sweet twist to your St. Patrick's Day celebrations with these festive pretzels. Simply dip pretzel rods into melted white chocolate and top with green sprinkles for a fun and easy treat. Serve them at a party or package them up as party favors for your guests.
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Easy St. Patrick’s Day Cookies
Main Ingredients: White Cake Mix, Canola Oil, Eggs, Sprinkles
Looking for a quick and easy St. Patrick's Day dessert? These colorful cookies are the perfect solution. With just a few ingredients and a cookie cutter, you can create cute shamrock-shaped cookies that are sure to be a hit with everyone. TIP: Add a drop of green food coloring to the dough for an extra pop of color.
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St Patrick's Day Pudding Cups
Main Ingredients: Oreo, Cakes, Sprinkles, Instant Chocolate Pudding
Satisfy your sweet tooth with these St. Patrick's Day pudding cups. Layer vanilla and chocolate pudding with crumbled Oreos and top with whipped cream and green sprinkles for a festive and delicious treat. TIP: Add a few drops of mint extract to the pudding for a refreshing twist.
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St. Patrick’s Day Martini – Melontini
Main Ingredients: Ice, Vodka, Melon Liqueur, Lime
Toast to St. Patrick with this delicious and colorful melontini. Made with vodka, midori, and pineapple juice, this cocktail is sure to be a hit at any St. Patrick's Day party. TIP: Add a splash of lime juice for a tart kick.
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St. Patrick’s Day Green Trifle
Main Ingredients: Whipping Cream, Powdered Sugar, Vanilla Extract
Impress your guests with this layered green trifle. Made with angel food cake, caramel sauce, whipped cream, and green food coloring, this dessert is both visually appealing and delicious. Top with lucky charms marshmallows for a fun and festive touch.
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St. Patrick's Day Pistachio Mousse
Main Ingredients: Cream, Powdered Sugar, Instant Pudding Mix, Chocolate
Indulge in this creamy and flavorful pistachio mousse for St. Patrick's Day. Made with heavy cream, pistachio pudding mix, and crushed pistachios, this dessert is rich and satisfying. Serve it in small cups for an elegant and easy dessert option.
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St Patrick's Day Casserole
Main Ingredients: Red Potatoes, Cabbage, Butter Flavored Cooking Spray
Looking for a savory option for St. Patrick's Day? This hearty and flavorful casserole is filled with ground beef, potatoes, and cabbage for a traditional Irish dish. Top with Irish Cheddar cheese and bake until golden brown for a delicious meal.
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St. Patrick's Day Puppy Chow
Main Ingredients: Chex Cereal, Candy Melts, Essential Oil, Powdered Sugar
Crunchy, sweet, and covered in green, this St. Patrick's Day puppy chow is the perfect snack to munch on while celebrating. Made with Rice Chex cereal, white chocolate, mint extract, and green sprinkles, it's a festive twist on a classic treat.
Get creative with your St. Patrick's Day desserts by making this colorful and delicious bark. Simply melt white chocolate and add green food coloring before spreading it on a baking sheet. Top with lucky charms, green M&M's, and shamrock sprinkles for a fun and easy treat.
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St. Patrick's Day Shamrocks
Main Ingredients: Chocolate Chips, Natural Peanut Butter, Coconut Oil
These cute and festive shamrock-shaped treats are perfect for St. Patrick's Day. Made with Rice Krispies cereal, marshmallows, and green food coloring, these no-bake treats are easy to make and fun for the whole family. Serve them at a party or wrap them up as party favors for your guests.
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St. Patrick's Day Treats
Main Ingredients: Oreo R Cookies, Cream Cheese, Candy, White Almond Bark
Looking for a variety of St. Patrick's Day treats? These green and festive snacks are perfect for the occasion. From green popcorn to green rice crispy treats, there's something for everyone to enjoy. TIP: Add a few drops of food coloring to any treat for a touch of green.
These moist and flavorful cupcakes are perfect for any St. Patrick's Day celebration. Made with vanilla cake mix, green food coloring, and topped with whipped cream and lucky charms marshmallows, they're a festive and delicious dessert option. TIP: Add a drop of mint extract to the batter for an extra burst of flavor.
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St. Patrick's Day Desserts
Main Ingredients: White Chocolate Chips, Chocolate Graham Crackers
Indulge in a variety of St. Patrick's Day desserts with this delicious and colorful spread. From green velvet cake to Irish cream brownies, there's something for every sweet tooth. Serve them at a party or enjoy them at home with your loved ones.
These soft and chewy cookies are perfect for any St. Patrick's Day celebration. Made with mint extract and white chocolate chips, they're bursting with flavor and festive colors. Serve them at a party or package them up as gifts for your friends and family.
These simple and delicious cookies are perfect for a St. Patrick's Day treat. Made with just four ingredients, including cake mix and white chocolate chips, they're easy to make and full of flavor. TIP: Use green food coloring to make them extra festive.
This colorful and delicious bark is perfect for a St. Patrick's Day party. Made with white chocolate, green food coloring, and lucky charms, it's a festive and crunchy treat that everyone will love. TIP: Use different colored sprinkles for a fun and colorful twist.
Cool off with this refreshing and delicious St. Patrick's Day milkshake. Made with mint chocolate chip ice cream, milk, and green food coloring, it's the perfect treat to enjoy on a warm spring day. Top with whipped cream and green sprinkles for an extra indulgence.
These moist and delicious cupcakes are perfect for any St. Patrick's Day celebration. Made with green velvet cake mix, cream cheese frosting, and lucky charms marshmallows, they're a festive and fun dessert option. TIP: Use a piping bag to create a swirled frosting design.
This colorful and delicious bark is perfect for a St. Patrick's Day treat. Made with white chocolate, green candy melts, and green M&M's, it's a crunchy and sweet treat that's perfect for sharing. TIP: Add a few drops of mint extract for an extra layer of flavor.
The Main Ingredients
Fresh Fish
The star of this recipe is, of course, the fish. For an authentic Irish flavor, we recommend using haddock or cod, as these are commonly found in Irish waters. Make sure to get the freshest catch possible for the best taste.
Potatoes and Cabbage
These two ingredients are staples in Irish cuisine. For this dish, we will be using potatoes and savoy cabbage. The potatoes will serve as a bed for the fish, while the cabbage will add a nice crunch and flavor.
Butter and Cream
To give our dish that rich and creamy taste, we will be using butter and heavy cream. These ingredients are commonly used in Irish cooking and will add a comforting and indulgent touch to our fish dish.
The Preparation
Step 1: Preheat the Oven
Start by preheating your oven to 375°F (190°C). This will ensure that your fish cooks evenly and thoroughly.
Step 2: Prepare the Potatoes and Cabbage
Peel and thinly slice 4 large potatoes and set aside. Then, thinly slice 1 head of savoy cabbage and set aside as well.
Step 3: Butter and Cream Mixture
In a small saucepan, melt 4 tablespoons of butter over low heat. Once melted, add 1 cup of heavy cream and stir until well combined. Set aside.
Step 4: Assemble the Dish
In a 9x13 inch baking dish, arrange the sliced potatoes in an even layer. Place the fish fillets on top of the potatoes and season with salt and pepper. Then, evenly distribute the sliced cabbage on top of the fish.
Step 5: Pour the Cream Mixture
Pour the butter and cream mixture over the fish and cabbage, making sure to cover everything evenly.
Step 6: Bake and Serve
Bake the dish in the preheated oven for 25 minutes, or until the fish is cooked through and the potatoes are tender. Once done, let it cool for a few minutes before serving.
In Conclusion
With just a few simple and traditional ingredients, you can create a delicious and hearty Irish fish dish that is perfect for St. Patrick's Day. Serve it with a side of crusty bread and a pint of your favorite Irish beer for a complete and satisfying meal. We hope you enjoy this St. Patrick's Day fish recipe and have a wonderful celebration with your loved ones. Sláinte!
