17 Easy Swedish Gravy Recipe Dive Into Deliciousness!
Published on: Mar 9, 2024
If you're a fan of Swedish cuisine, then you've probably heard of the popular and delicious Swedish gravy. This rich and creamy sauce is often served with meatballs, mashed potatoes, and lingonberry jam. But did you know that you can easily make it at home? In this article, we'll share with you an easy Swedish gravy recipe that will help you recreate this classic dish in the comfort of your own kitchen.
Main Ingredients: Olive Oil, Onion, Meatloaf, Panko Bread Crumbs, Large
This classic recipe is a must-try for anyone who loves Swedish meatballs. Tender meatballs are simmered in a creamy gravy made with beef broth, heavy cream, and Worcestershire sauce. The result is a rich and indulgent dish that will have you coming back for seconds.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're short on time but still want to enjoy a delicious Swedish meatball meal, this recipe is for you. With just 30 minutes of prep and cook time, you can have a flavorful and satisfying dish on the table in no time.
This traditional recipe stays true to its roots with a simple yet delicious combination of ingredients. The meatballs are made with a mix of ground beef and pork, and are served with a creamy gravy made with beef broth, flour, and seasoning.
As the name suggests, this recipe is perfect for those who are new to cooking or just want a quick and easy meal. The meatballs are made with a combination of ground beef, breadcrumbs, and seasonings, and are served with a flavorful sauce made with sour cream and beef broth.
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Vegan Swedish Meatballs With Gravy
Main Ingredients: Gluten Free Rolled Oats, Buckwheat Flour, Gluten Free
For all the vegans out there, this recipe is a game changer. These meatballs are made with a combination of lentils, mushrooms, and oats, and are served with a creamy and flavorful vegan gravy. It's the perfect dish for a plant-based meal that doesn't compromise on taste.
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Authentic Swedish Meatballs (IKEA Copycat)
Main Ingredients: Ground Beef, Onions, Ground Nutmeg, Gravy, Extra Large
Love the Swedish meatballs from IKEA? Now you can make them at home with this authentic recipe. These meatballs are made with a mix of ground beef and pork, and are served with a savory gravy made with beef broth and cream. Serve them with lingonberry jam for the full IKEA experience.
If you're looking for a vegetarian version of Swedish meatballs, this recipe has got you covered. These meatballs are made with a combination of mushrooms, tofu, and oats, and are served with a creamy and flavorful gravy. They are a great option for those who want to enjoy the taste of Swedish meatballs without the meat.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
These mini meatballs are packed with flavor and are the perfect bite-sized appetizer or main dish. Serve them with creamy mashed potatoes for a classic Swedish meal that will satisfy all your cravings.
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Val's Swedish Meatballs
Main Ingredients: Butter, Onion, Lean Ground Beef, Lean Ground Pork
This recipe is a family favorite and is sure to become one of your go-to dishes for any occasion. The meatballs are made with a combination of ground beef, pork, and veal, and are served with a delicious gravy made with beef broth, cream, and seasonings.
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Crock Pot Swedish Meatballs
Main Ingredients: Egg, Ground Pork, Ground Beef, Sauce, Chili Sauce
If you want to come home to a delicious and comforting meal, this recipe is perfect for you. The meatballs are slow cooked in a savory gravy made with beef broth and cream, resulting in tender and flavorful meatballs that are perfect for any day of the week.
This simple and straightforward recipe is a great option for those who want to enjoy the delicious flavors of Swedish meatballs without any fuss. Serve them with mashed potatoes and lingonberry jam for a complete and satisfying meal.
This recipe is a crowd-pleaser and is perfect for hosting a dinner party or feeding a hungry family. The meatballs are made with a combination of ground beef and pork, and are served with a rich and creamy gravy that will have everyone asking for seconds.
This recipe is all about the sauce, which is the star of the show in Swedish meatball dishes. Made with a combination of beef broth, cream, and seasonings, this sauce is the perfect accompaniment to any meatball dish.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time or just want a hassle-free meal, this recipe is for you. Frozen meatballs are simmered in a savory gravy made with beef broth and cream, resulting in a dish that is just as delicious as homemade.
This recipe truly lives up to its name and is sure to become a favorite in your household. The meatballs are made with a combination of ground beef, pork, and veal, and are served with a creamy and flavorful gravy that will have you licking your plate clean.
This recipe stays true to the traditional Swedish meatball dish and is packed with flavor. The meatballs are made with a mix of ground beef and pork, and are served with a creamy gravy made with beef broth and cream. Serve them with lingonberry jam for a truly authentic experience.
With the help of an Instant Pot, you can have a delicious and flavorful Swedish meatball meal on the table in no time. The meatballs are made with ground beef and pork, and are served with a creamy gravy that is full of flavor.
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Better-than-Ikea Swedish Meatball
Main Ingredients: Minced Beef, Minced Pork, Yellow Onion, Egg Yolks
Love the Swedish meatballs from IKEA but want to make them at home? This recipe is even better than the original and is sure to satisfy all your cravings. The meatballs are made with a mix of ground beef and pork, and are served with a creamy and flavorful gravy.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
This recipe is perfect for those who want a quick and easy meal without sacrificing any flavor. The meatballs are made with a combination of ground beef, pork, and breadcrumbs, and are served with a creamy gravy made with beef broth and cream.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Another slow cooker recipe, these Swedish meatballs are perfect for a busy day when you want to come home to a delicious and comforting meal. The meatballs are simmered in a savory gravy made with beef broth and cream, resulting in tender and flavorful meatballs that are perfect for any occasion.
The Key Ingredients
To make the perfect Swedish gravy, you'll need a few key ingredients that are commonly found in most kitchens. Butter, flour, beef broth, and heavy cream are the main components of this recipe. These ingredients are what give the gravy its creamy texture and rich flavor. You can also add in some salt, pepper, and Worcestershire sauce to enhance the taste and give it a little extra kick. With just a handful of simple ingredients, you can create a delicious and authentic Swedish gravy.
Why Use Beef Broth?
You may be wondering why beef broth is used in this recipe instead of chicken or vegetable broth. The reason is that beef broth adds a depth of flavor that complements the other ingredients perfectly. It also gives the gravy a rich and savory taste that is unique to Swedish cuisine. If you don't have beef broth on hand, you can substitute it with any other type of broth, but the flavor may not be as authentic.
How to Make the Gravy
Now that you have all the ingredients, it’s time to start cooking! Start by melting the butter in a pan over medium heat. Once melted, add in the flour and whisk until it forms a thick paste. This is called a roux and is the base of the gravy. Make sure to continuously whisk to avoid any lumps. Next, slowly pour in the beef broth and continue whisking until the mixture thickens. Then, add in the heavy cream, salt, pepper, and Worcestershire sauce. Keep stirring until the gravy reaches your desired consistency. If it becomes too thick, you can add more broth or cream to thin it out.
Serving Suggestions
Swedish gravy is traditionally served with meatballs, but it also pairs well with other dishes like roasted chicken or pork chops. You can also use it as a topping for mashed potatoes, rice, or noodles. For an authentic Swedish experience, serve the gravy with a side of lingonberry jam, which adds a sweet and tart flavor to the dish.
In conclusion, with this easy Swedish gravy recipe, you can bring the flavors of Sweden into your own home. It's a simple yet delicious sauce that will elevate any dish it's served with. So why not give it a try and impress your family and friends with your culinary skills? You won't be disappointed!
![[Homemade] Swedish Meatballs with mashed potatoes : r/food](https://i.redd.it/mrsk02c0pi961.jpg)
