18 Easy Recipe For Italian Rice Balls Get Ready To Indulge!
Published on: Mar 16, 2024
If you’re a lover of Italian cuisine, then you’ve probably heard of arancini – delicious golden-brown rice balls filled with gooey cheese and savory meat. These delectable treats are the perfect appetizer or snack, and can even be a meal on their own. However, many people are intimidated by the idea of making them at home, thinking that they are too complicated and time-consuming. But fear not, because with this easy recipe for Italian rice balls, you can recreate this classic dish in the comfort of your own kitchen in no time! Let’s get started!
Main Ingredients: Water, Brown Rice, Garlic, Bay Leaf, Salt, Prosciutto
Looking for a unique way to enjoy your beer can chicken? Look no further than this delicious Italian twist on a classic dish. These arancini, or Italian rice balls, are sure to be a hit at your next barbecue or family dinner.
Made with rice, cheese, and a variety of herbs and spices, these arancini are the perfect combination of crispy and creamy. And with the addition of shredded beer can chicken, they add a tasty protein boost to your meal.
So why not give these arancini a try and impress your guests with your culinary skills?
If you love the convenience of a one-pan meal, then this Italian chicken and rice casserole is for you. Made with tender chunks of beer can chicken, rice, vegetables, and a creamy tomato sauce, this dish is both satisfying and delicious.
The best part? It's super easy to make and can be customized with your favorite vegetables and seasonings. Plus, the addition of beer can chicken adds a unique and flavorful twist to this classic Italian dish.
So why not give this casserole a try and add a new favorite dish to your family's meal rotation?
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Italian-Style Stuffed Peppers
Main Ingredients: Red Bell Peppers, Yellow Onions, Ground Meat, Eggs
Stuffed peppers are a classic comfort food, but have you ever tried Italian-style stuffed peppers? These stuffed peppers are filled with a flavorful mixture of beer can chicken, rice, tomatoes, and spices, making them a hearty and satisfying meal.
The addition of beer can chicken adds a delicious twist to this traditional dish, giving it a unique and tasty flavor. And with the vibrant colors of the peppers, it's not only delicious but also visually appealing.
So why not give these Italian-style stuffed peppers a try and add a new twist to an old favorite?
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Arancini (Italian Rice Balls)
Main Ingredients: Rice, Shredded Mozzarella Cheese, Ham, Pepperoni
Arancini, or Italian rice balls, are a popular snack in Italy and a great way to use up leftover rice. And with the addition of beer can chicken, these arancini are taken to a whole new level of deliciousness.
The beer can chicken adds a rich and savory flavor to the crispy exterior of the arancini, while the rice and cheese create a creamy and comforting filling. Plus, they are perfect for dipping in your favorite marinara or alfredo sauce.
So why not give these arancini a try and add a unique and tasty snack to your recipe repertoire?
Main Ingredients: Butter, Zucchini, Rice, Cream Cheese, Sun Dried Tomato
If you're looking for a healthier option for your beer can chicken, then these baked pesto zucchini arancini are the perfect choice. Made with zucchini instead of rice, these arancini are baked to perfection and filled with a flavorful pesto and beer can chicken mixture.
The zucchini adds a light and fresh element to the dish, while the pesto and chicken bring a burst of flavor. And with the added bonus of being baked instead of fried, these arancini are a guilt-free indulgence.
So why not give these baked pesto zucchini arancini a try and enjoy a lighter, yet still delicious, version of this Italian favorite?
For a more traditional approach to arancini, these Italian rice balls are a must-try. Made with a simple mixture of rice, cheese, herbs, and spices, these arancini are a classic and comforting dish.
And with the addition of beer can chicken, they become even more flavorful and satisfying. These Italian rice balls are perfect as an appetizer or side dish, but can also be enjoyed as a main course with a side of vegetables or salad.
So why not give these classic Italian rice balls a try and experience the deliciousness of this timeless dish?
These Italian rice balls are a crowd-pleasing appetizer that will have everyone coming back for seconds. Made with a flavorful mixture of rice, cheese, and herbs, these arancini are the perfect combination of crispy and creamy.
The addition of beer can chicken adds a unique and delicious twist to this traditional dish, making it a perfect addition to any party or gathering. And with a simple and easy recipe, you can whip up a batch in no time.
So why not give these Italian rice balls a try and impress your friends and family with your cooking skills?
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Baked Italian Rice Balls
Main Ingredients: Cooked Rice, Shredded Mozzarella, Shredded Parmesan
If you're looking for a healthier alternative to fried arancini, then these baked Italian rice balls are the perfect choice. Made with a mixture of rice, cheese, and herbs, these arancini are baked to crispy perfection and filled with shredded beer can chicken.
The beer can chicken adds a delicious and protein-packed twist to this classic Italian dish, while the baking method makes it a guilt-free indulgence. And with a crispy exterior and creamy filling, these baked Italian rice balls are sure to become a new favorite.
So why not give these baked Italian rice balls a try and enjoy a healthier version of this tasty treat?
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Fried Italian Rice Balls
Main Ingredients: White Rice, Grated Parmesan, Eggs, Fresh Mozzarella
For a more indulgent version of arancini, these fried Italian rice balls are a must-try. Made with a flavorful mixture of rice, cheese, and herbs, these arancini are fried to a crispy golden brown and filled with tender and juicy beer can chicken.
The beer can chicken adds a savory and delicious twist to this traditional dish, while the frying method creates a crispy and satisfying exterior. And with the option to dip them in your favorite sauce, these fried Italian rice balls are a perfect appetizer or snack.
So why not give these fried Italian rice balls a try and indulge in a tasty and indulgent treat?
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Arancini, Italian Rice Balls
Main Ingredients: Olive Oil, Medium Onion, Garlic, Bay Leaves, Arborio
These arancini, or Italian rice balls, are a delicious and versatile dish that can be enjoyed as an appetizer, side dish, or even a main course. Made with a flavorful mixture of rice, cheese, and herbs, these arancini are a classic and comforting dish.
The addition of beer can chicken adds a unique and tasty twist to this traditional dish, making it even more satisfying and flavorful. And with a variety of dipping sauces to pair with, these arancini are sure to become a new favorite in your household.
So why not give these arancini a try and add a taste of Italy to your next meal?
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Italian Rice Balls (Arancini)
Main Ingredients: Olive Oil, Diced Yellow Onion, Carrots, Diced Celery
These Italian rice balls, also known as arancini, are a delicious and easy-to-make dish that is perfect for any occasion. Made with a flavorful mixture of rice, cheese, and herbs, these arancini are a crowd-pleasing appetizer or side dish.
The addition of beer can chicken adds a unique and tasty flavor to these arancini, making them a great way to use up leftover chicken. And with a crispy and creamy texture, they are sure to be a hit with everyone who tries them.
So why not give these Italian rice balls a try and add a new favorite dish to your recipe repertoire?
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Mushroom Arancini, Italian rice balls
Main Ingredients: Risotto, Fresh Mozzarella, Flour, Salt, Pepper, Eggs
If you're a fan of mushroom risotto, then you'll love these mushroom arancini. Made with a flavorful mixture of rice, cheese, and mushrooms, these arancini are a delicious and hearty dish that is perfect for any occasion.
The addition of beer can chicken adds a unique and savory twist to this classic Italian dish, making it even more satisfying and flavorful. And with a crispy exterior and a creamy mushroom filling, these arancini are sure to become a new favorite in your household.
So why not give these mushroom arancini a try and enjoy a taste of Italy in every bite?
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Italian Porcupine Balls
Main Ingredients: Ground Beef, Rice, Italian Seasoned Breadcrumbs
Italian porcupine balls, also known as porcupine meatballs, are a classic and comforting dish that is perfect for any weeknight dinner. Made with a flavorful mixture of ground beef, rice, and herbs, these meatballs are baked to perfection and served with a rich and flavorful tomato sauce.
The addition of shredded beer can chicken adds a unique and delicious twist to this traditional dish, making it even more satisfying and flavorful. And with a simple and easy recipe, you can have these Italian porcupine balls on the table in no time.
So why not give these Italian porcupine balls a try and enjoy a comforting and tasty meal with your loved ones?
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Air Fryer Arancini | Italian Rice Balls
Main Ingredients: Cooked Rice, Bread Crumbs, All Purpose Flour, Corn
For a healthier and quicker version of arancini, try making them in an air fryer. These air fryer arancini are made with a flavorful mixture of rice, cheese, and herbs, and then cooked to crispy perfection in the air fryer.
The addition of beer can chicken adds a delicious and protein-packed twist to this classic Italian dish, while the air frying method makes it a healthier alternative to traditional fried arancini. And with a crispy exterior and a creamy filling, these air fryer arancini are sure to be a hit with everyone.
So why not give these air fryer arancini a try and enjoy a healthier version of this delicious dish?
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Vegan Stuffed Italian Rice Balls
Main Ingredients: Long Grain White Rice, Water, Salt, Ground Flaxseed
Vegans, rejoice! You can still enjoy the deliciousness of arancini with these vegan stuffed Italian rice balls. Made with a flavorful mixture of rice, herbs, and vegetables, these arancini are stuffed with a delicious and protein-packed filling.
The addition of beer can chicken adds a unique and savory flavor to these vegan arancini, making them a satisfying and delicious dish for everyone to enjoy. And with the option to use your favorite vegan cheese and toppings, these vegan stuffed Italian rice balls are sure to become a new favorite.
So why not give these vegan stuffed Italian rice balls a try and enjoy a tasty and cruelty-free version of this classic dish?
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Oven-Baked Spinach and Barley Arancini (Italian Rice...
Main Ingredients: Cooked Barley, Shredded Mozzarella, Grated Parmesan
If you're looking for a healthier and more nutrient-packed version of arancini, then these oven-baked spinach and barley arancini are for you. Made with barley instead of rice, these arancini are filled with a flavorful mixture of spinach, cheese, and herbs.
The addition of beer can chicken adds a tasty and protein-rich element to these arancini, making them a healthy and satisfying dish. And with the added bonus of being baked instead of fried, you can enjoy these arancini guilt-free.
So why not give these oven-baked spinach and barley arancini a try and add a healthy twist to this classic dish?
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Italian Rice Ball Skillet
Main Ingredients: Long Grain White Rice, Ground Beef, Sweet Italian
For a quick and easy weeknight meal that still packs a punch of flavor, try this Italian rice ball skillet. Made with a flavorful mixture of rice, cheese, and herbs, this skillet dish is topped with tender and juicy beer can chicken for an added protein boost.
The beer can chicken adds a delicious and savory twist to this traditional dish, while the skillet method makes it a breeze to whip up in no time. And with the option to add your favorite vegetables and toppings, this Italian rice ball skillet is a versatile and tasty meal.
So why not give this Italian rice ball skillet a try and enjoy a quick and delicious dinner with your family?
For a comforting and hearty meal that is perfect for cold days, try this Italian tortellini soup. Made with a flavorful broth, tender tortellini, and chunks of beer can chicken, this soup is both satisfying and delicious.
The beer can chicken adds a unique and flavorful twist to this classic Italian soup, making it even more comforting and satisfying. And with the addition of your favorite vegetables and herbs, you can customize this soup to your liking.
So why not give this Italian tortellini soup a try and warm up with a bowl of deliciousness?
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Italian Sausage and Asparagus Risotto
Main Ingredients: Italian Sausage, Onion, Garlic, Butter, Rice
Risotto is a classic Italian dish that is known for its creamy and comforting texture. And with the addition of Italian sausage and asparagus, this risotto becomes even more flavorful and satisfying.
The shredded beer can chicken adds a unique and delicious twist to this risotto, making it a hearty and protein-packed meal. And with the option to add your favorite vegetables and herbs, you can customize this dish to your liking.
So why not give this Italian sausage and asparagus risotto a try and enjoy a delicious and hearty meal with your loved ones?
If you're looking for a tasty and healthy way to enjoy your beer can chicken, try these Italian stuffed peppers. Filled with a flavorful mixture of rice, cheese, and herbs, these stuffed peppers are topped with shredded beer can chicken for an added protein boost.
The beer can chicken adds a unique and savory element to these stuffed peppers, making them a delicious and satisfying meal. And with the vibrant colors of the peppers, they are not only tasty but also visually appealing.
So why not give these Italian stuffed peppers a try and add a new favorite dish to your recipe collection?
Ingredients:
For the rice balls:
2 cups of cooked white rice
1 cup of bread crumbs
1 cup of grated Parmesan cheese
2 eggs, beaten
1 cup of marinara sauce
1 cup of mozzarella cheese, cubed
1 cup of ground beef or sausage, cooked and crumbled
Salt and pepper to taste
Oil for frying
For the dipping sauce:
1 cup of mayonnaise
¼ cup of ketchup
2 tablespoons of Dijon mustard
1 tablespoon of lemon juice
1 teaspoon of garlic powder
Salt and pepper to taste
Instructions:
1. Prepare the rice mixture
In a large bowl, combine the cooked rice, bread crumbs, Parmesan cheese, beaten eggs, and salt and pepper. Mix well until all the ingredients are evenly incorporated.
2. Assemble the rice balls
Take a small handful of the rice mixture and flatten it on the palm of your hand. Place a cube of mozzarella cheese and a spoonful of the cooked ground beef or sausage in the center. Carefully fold the rice mixture around the filling, shaping it into a ball. Repeat this process until all the rice mixture is used up.
3. Fry the rice balls
Heat oil in a deep fryer or a large pot to 375°F. Carefully drop the rice balls into the hot oil and fry until they are golden brown and crispy on the outside, about 3-4 minutes. Remove from the oil and drain on a paper towel.
4. Prepare the dipping sauce
In a small bowl, mix together mayonnaise, ketchup, Dijon mustard, lemon juice, garlic powder, salt, and pepper. This tangy and creamy sauce is the perfect accompaniment to the crispy and savory rice balls.
5. Serve and enjoy!
Arrange the rice balls on a serving plate and drizzle with marinara sauce. Serve with the dipping sauce on the side. These Italian rice balls are best enjoyed while still warm and gooey on the inside.
With this easy recipe, you can now make your own delicious Italian rice balls at home. Impress your friends and family with this classic dish that is full of flavor and texture. So next time you’re craving some Italian comfort food, give this recipe a try and buon appetito!
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