Gingerbread is a classic holiday treat that has been a staple in many households for centuries. Its warm and spicy flavors, combined with its festive appearance, make it the perfect dessert for Christmas celebrations. However, making a gingerbread cake from scratch can be daunting for many people. That's why this easy gingerbread Christmas cake recipe is here to save the day! With just a few simple ingredients and easy steps, you can whip up a delicious and impressive gingerbread cake that will be the star of any holiday gathering.
Christmas is just around the corner and what better way to celebrate the festive season than with a delicious and indulgent Christmas cake? This iconic dessert has been a staple on holiday tables for generations, and for good reason. With its rich, fruity flavors and festive decorations, a Christmas cake is the perfect centerpiece for any holiday gathering.
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Gingerbread Topped Christmas Cake
Main Ingredients: Butter, Light Brown Soft Sugar, Golden Syrup, Treacle
A twist on the classic Christmas cake, this gingerbread topped version adds a touch of spice and warmth to the traditional recipe. The combination of soft, moist cake and crispy gingerbread topping is a match made in heaven, creating a truly special holiday treat.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Cranberries are a staple of the holiday season and this cranberry Christmas cake is the perfect way to incorporate them into your dessert. The tartness of the cranberries complements the sweetness of the cake, creating a perfectly balanced flavor that will leave your taste buds singing.
If you love gingerbread cookies, then you'll love this Christmas gingerbread cake. With all the warm, spicy flavors of traditional gingerbread, this cake is a must-try for any holiday celebration. Plus, the cute gingerbread man decorations make it a festive addition to any dessert table.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Bûche de Noël, a yule log cake is a traditional Christmas dessert that originated in France. This rich and decadent dessert is shaped to resemble a log, with a chocolate sponge cake rolled around a creamy filling and covered in chocolate frosting. It's a show-stopping dessert that will impress your guests and satisfy their sweet tooth.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, then this simple recipe is perfect for you. With just a handful of ingredients and minimal prep time, you can have a homemade Christmas cake on the table in no time. And don't let the simplicity fool you, this cake is bursting with flavor.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the keys to a delicious Christmas cake is ensuring it is moist and tender. This recipe guarantees just that, with the addition of juicy dried fruits and a touch of rum for added moisture and flavor. Your guests will be asking for seconds of this perfectly moist Christmas cake.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Pandoro is a traditional Italian Christmas cake that is shaped like a Christmas tree. It's a light and airy dessert, with a soft, buttery texture and a dusting of powdered sugar on top. This elegant and festive cake is sure to be a hit at any holiday gathering.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
No Christmas celebration is complete without gingerbread cookies. These classic holiday treats are a fun activity to make with family and friends and are the perfect addition to any Christmas dessert spread. Plus, you can use different cookie cutters to create festive shapes like snowflakes, reindeer, and santa hats.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Traditionally made with candied fruits and nuts, fruit cake is a staple on many Christmas tables. This recipe combines the best of both worlds by including plump dried plums in the mix. The result is a rich and flavorful cake that will have everyone asking for the recipe.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on a Christmas cake, try this cranberry and lime version. The tangy lime pairs perfectly with the tart cranberries, creating a bright and zesty flavor that will awaken your taste buds. Plus, the bright red cranberries make for a beautiful decoration on top of the cake.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a match made in heaven, and this Christmas cake combines the two for a delicious and crunchy dessert option. The green and red colors also make it a festive addition to your holiday spread. Plus, the addition of pistachio extract in the frosting takes this cake to the next level.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Why choose just one holiday cake when you can have all three? This recipe combines the classic flavors of fruit cake, Christmas cake, and plum cake into one delicious and moist dessert. The incorporation of traditional holiday spices like cinnamon, nutmeg, and allspice makes this cake truly special.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that is both festive and elegant, try this cranberry almond Christmas cake. The crunchy almond topping adds a nice texture to the soft and tangy cranberry cake. This dessert is perfect for those who want a lighter option, as it is not as heavy as traditional Christmas cakes.
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Gingerbread Bundt Cake
Main Ingredients: Unsalted Butter, Canola Oil, Dark Brown Sugar, Vanilla
If you want to change things up from a traditional sheet or round cake, try this gingerbread bundt cake. The shape of the bundt pan adds a unique touch to the dessert, and the deep ridges are perfect for holding a drizzle of caramel sauce or a dusting of powdered sugar. This cake is sure to be a crowd-pleaser.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a traditional Christmas cake that is sure to please, look no further than this recipe. Packed with dried fruits and nuts, this rich and dense cake is perfect for those who love the classic flavors of the holiday season. Decorate with red and green marzipan for a festive touch.
These soft and chewy sugar cookies are perfect for the holiday season. Cut them into festive shapes like christmas trees, snowmen, and gingerbread men and decorate them with colored icing and sprinkles. These cookies are not only delicious but also fun to make with the whole family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and fluffy dessert option, try these Christmas peppermint meringue swirls. The combination of peppermint extract and crushed candy canes gives these cookies a refreshing and festive flavor. Plus, the swirl design adds a touch of elegance to your holiday dessert spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory option that still incorporates the festive spirit, try this Christmas tree pull-apart pizza bread. Made with flaky pizza dough and topped with melty cheese and savory toppings, this bread is perfect for snacking on while opening presents or watching holiday movies. Plus, the shape of the tree adds a fun and festive touch to the dish.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe is for you. Made with whole wheat flour, honey, and olive oil, this cake is a guilt-free indulgence that still captures the flavors of the season. It's also packed with fiber and antioxidants, making it a smart choice for those trying to maintain a balanced diet during the holidays.
How to Make an Easy Gingerbread Christmas Cake
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients on hand. You will need all-purpose flour, baking powder, baking soda, ground ginger, ground cinnamon, ground cloves, salt, unsalted butter, brown sugar, molasses, eggs, and milk. These ingredients are easy to find and are likely already in your pantry.
Mix the Dry Ingredients
In a large mixing bowl, combine the flour, baking powder, baking soda, ginger, cinnamon, cloves, and salt. These spices are what give the gingerbread its signature flavor and aroma. Make sure to mix them well so that they are evenly distributed throughout the batter.
Cream the Butter and Sugar
Using a stand mixer or handheld mixer, cream together the butter and brown sugar until light and fluffy. This may take a few minutes, but the end result will be worth it. The butter and sugar mixture is what will give the cake its moist and tender texture.
Add the Wet Ingredients
Next, add in the molasses, eggs, and milk to the butter and sugar mixture. Mix until well combined. The molasses not only adds a rich flavor to the cake but also gives it a beautiful dark color.
Combine the Dry and Wet Ingredients
Slowly add the dry ingredients into the wet mixture, mixing until just combined. Be careful not to overmix, as this can result in a tough and dense cake.
Bake and Decorate
Pour the batter into a greased and lined cake pan and bake at 350 degrees Fahrenheit for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Once the cake has cooled, you can decorate it with a dusting of powdered sugar, whipped cream, or frosting. You can also get creative and add festive sprinkles or gingerbread cookie decorations.
Conclusion
This easy gingerbread Christmas cake recipe is the perfect way to impress your family and friends during the holiday season. With its warm, spicy flavors and beautiful presentation, it's sure to be a hit at any Christmas gathering. So why not give it a try and add a new tradition to your holiday celebrations? Happy baking!
