20 Coconut Bars Recipe Chinese Experience Flavor Like Never Before!
Published on: Mar 24, 2024
Coconut bars are a popular Chinese dessert that are known for their delicious and unique flavor. Made with coconut, a staple ingredient in Chinese cuisine, these bars are a must-try for any dessert lover. The combination of coconut and other Chinese ingredients creates a mouthwatering treat that is perfect for any occasion. In this article, we will guide you through a simple and easy coconut bars recipe that you can easily make at home and impress your friends and family.
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
If you're looking for a healthier take on the classic Chinese orange chicken, this Whole30-approved recipe is a must-try! Tender chicken is coated in a sweet and tangy orange sauce and served over a bed of cauliflower rice for a low-carb meal that will satisfy all your cravings. With just a few simple ingredients, this dish is easy to make and perfect for a weeknight dinner.
This traditional Chinese orange chicken recipe is a crowd-pleaser for good reason. The crispy chicken is coated in a sticky, tangy orange sauce that will have you licking your fingers clean. Serve it over a bed of steamed rice and top with some green onions for a complete and delicious meal. You can also customize the spice level to your liking by adjusting the amount of chili flakes in the sauce.
If you're a fan of Chinese takeout beef and broccoli, you'll love this homemade version. Tender strips of beef are stir-fried with broccoli and a savory sauce made with soy sauce, oyster sauce, and a touch of sugar. Serve it over rice or noodles for a satisfying and flavorful meal that's sure to become a family favorite.
This classic Chinese dish is a staple in most takeout menus, but you can easily make it at home with this simple recipe. Fluffy rice is stir-fried with vegetables, eggs, and your choice of protein for a delicious and filling meal. Customize it by adding your favorite meats and veggies and top with a sprinkle of green onions for extra flavor.
5of 20
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly and flavorful meal, try these Chinese-style chicken thighs. The chicken is marinated in a mixture of soy sauce, honey, and spices before being baked to perfection. Serve it with a side of rice and steamed vegetables for a complete and satisfying meal that's sure to impress.
This Chinese chicken and broccoli stir-fry is a quick and easy meal option that's perfect for busy weeknights. The tender chicken and crisp broccoli are coated in a flavorful sauce made with soy sauce, oyster sauce, and ginger. Serve it over rice or noodles for a delicious and well-balanced meal.
This comforting Chinese soup is a favorite for many, and now you can make it at home with this simple recipe. The base of the soup is made with chicken broth, and the addition of beaten eggs creates the signature "ribbons" in the soup. Add in some green onions and a touch of soy sauce for extra flavor.
8of 20
Hoisin Tofu Stir Fry with Peppers and Carrots
Main Ingredients: Hoisin, Rice Vinegar, Coconut, Chili Pepper And Garlic
For a vegetarian option that's bursting with flavor, try this hoisin tofu stir-fry. Firm tofu is coated in a sweet and savory hoisin sauce and stir-fried with colorful bell peppers and carrots. Serve it over rice or noodles for a healthy and satisfying meal.
9of 20
Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic Chinese takeout dish is a favorite for many, and now you can make it at home with this delicious recipe. Tender pork is stir-fried with fluffy rice, eggs, and vegetables for a flavorful and filling meal. Add in some soy sauce and a touch of sesame oil for the perfect balance of flavors.
10of 20
Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a simple and delicious Chinese-inspired meal, try this egg fried rice recipe. Fluffy rice is stir-fried with scrambled eggs and a variety of vegetables for a complete and satisfying dish. Add in some soy sauce and a sprinkle of green onions for extra flavor.
11of 20
Chocolate Peanut Butter Coconut Bars
Main Ingredients: Gluten, Coconut, Almond Meal, Creamy Peanut Butter
Satisfy your sweet tooth with these decadent chocolate peanut butter coconut bars. The combination of peanut butter, chocolate, and coconut creates a delicious and irresistible treat that's perfect for any occasion. Serve them as a dessert or enjoy as a mid-day snack.
12of 20
Chocolate Chip Coconut Bars
Main Ingredients: Butter, Firmly Packed Light Brown Sugar, Granulated
If you're a fan of chocolate chip cookies, you'll love these chocolate chip coconut bars. The chewy and chocolatey bars are made with a base of shredded coconut and topped with a layer of chocolate chips for a perfect balance of flavors. They're easy to make and a great option for any dessert lover.
13of 20
Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a tasty twist on traditional fried chicken, try these Chinese takeout-style chicken wings. The wings are coated in a flavorful marinade made with soy sauce, honey, and spices before being fried to crispy perfection. Serve them with a side of rice or noodles for a complete and delicious meal.
14of 20
Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
This Chinese-inspired dish is a healthier take on the classic beef and broccoli. Tender strips of beef are stir-fried with broccoli and a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice or noodles for a well-balanced and delicious meal.
If you're a fan of curry, you'll love this Chinese chicken curry recipe. Tender chicken is cooked in a fragrant and creamy curry sauce made with coconut milk, ginger, and spices. Serve it over rice and top with some green onions for a flavorful and satisfying meal.
Egg rolls are a staple in Chinese cuisine, and now you can make them at home with this easy recipe. Filled with a mixture of ground pork, cabbage, and carrots, these crispy and flavorful egg rolls are a perfect appetizer or side dish for any Chinese-inspired meal.
17of 20
Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This classic beef fried rice dish is a staple in Chinese takeout menus, and now you can make it at home with this delicious recipe. Tender beef is stir-fried with fluffy rice, eggs, and vegetables for a satisfying and flavorful meal. Top it with some green onions and a drizzle of soy sauce for extra flavor.
This Chinese BBQ pork, also known as char siu, is a popular dish in Chinese cuisine. The pork is marinated in a sweet and savory sauce and then roasted to perfection for a tender and flavorful result. Serve it with some steamed buns or over a bed of rice for a delicious and authentic meal.
19of 20
Butter Coconut Bars
Main Ingredients: Flour, Light Brown Sugar, Salted Butter, Eggs, Vanilla
For a rich and indulgent treat, try these butter coconut bars. The buttery and coconutty bars are simple to make and perfect for any dessert lover. Serve them as a sweet indulgence after dinner or enjoy as a snack any time of the day.
This Chinese-inspired chicken stir fry is a quick and easy meal option that's perfect for busy weeknights. Tender chicken is stir-fried with a variety of vegetables and coated in a flavorful sauce made with soy sauce and oyster sauce. Serve it over rice or noodles for a complete and satisfying meal.
The Versatility of Coconut in Chinese Desserts
The History of Coconut in Chinese Cuisine
Coconut has been a staple ingredient in Chinese cuisine for centuries. It is widely used for its unique flavor and nutritional benefits. In traditional Chinese medicine, coconut is believed to have cooling properties and is often used to balance out heaty foods. This is why it is often found in Chinese desserts, which are known for their sweet and sometimes heaty flavors. With its versatility, coconut has become a beloved ingredient in Chinese desserts, including coconut bars.
The Perfect Combination of Chinese Flavors
Chinese desserts are known for their unique and complex flavors, and coconut bars are no exception. This recipe combines the sweetness of coconut with the nutty flavor of almonds, creating a perfect balance of flavors. The addition of vanilla extract and cinnamon adds depth and warmth to the bars, making them irresistible to anyone who tries them.
A Delicious and Healthy Option
Not only are these coconut bars delicious, but they are also a healthier option for dessert. Unlike traditional Chinese desserts that are often deep-fried and loaded with sugar, these bars are baked and use natural sweeteners like honey and coconut sugar. This makes them a guilt-free treat that you can enjoy without worrying about your health.
How to Make Coconut Bars
Ingredients:
2 cups shredded coconut
1 cup chopped almonds
1/4 cup honey
1/4 cup coconut sugar
1 tsp vanilla extract
1 tsp cinnamon
Instructions:
Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
In a mixing bowl, combine the shredded coconut, chopped almonds, honey, coconut sugar, vanilla extract, and cinnamon. Mix well until all ingredients are well combined.
Transfer the mixture into the prepared baking pan and press it down firmly to create an even layer.
Bake for 25-30 minutes, or until the edges are golden brown.
Let the bars cool in the pan for 10 minutes, then carefully lift them out using the parchment paper and place them on a wire rack to cool completely.
Once cooled, cut the bars into desired sizes and serve.
Conclusion
With its unique combination of flavors and health benefits, coconut bars are a must-try for any dessert lover. This simple and easy recipe is perfect for any occasion and is sure to impress your friends and family. So why not give it a try and indulge in this delicious Chinese dessert? Your taste buds will thank you.
