18 Classic Italian Spaghetti Meat Sauce Recipe Experience Flavor Like Never Before!

Published on: Mar 16, 2024

In addition to being a staple in Italian cuisine, spaghetti meat sauce is a beloved dish around the world. It's hearty, flavorful, and perfect for a cozy family dinner or a gathering of friends. While there are many variations of this classic recipe, the one we are sharing today is a tried and true version that will have you coming back for seconds.

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Classic Heirloom Tomato Sauce with Fresh Basil

Main Ingredients: Heirloom Tomatoes, Extra Virgin Olive Oil, Large Garlic
Tomato basil sauce – Laylita's Recipes
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Looking for a classic and flavorful tomato sauce to accompany your Beer Can Chicken? Look no further than this recipe for Classic Heirloom Tomato Sauce with Fresh Basil. This sauce is made with ripe heirloom tomatoes, fresh basil, and a few other simple ingredients that come together to create a rich and tangy sauce that is perfect for dipping, topping, or mixing into any dish.
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Naked Tomato Sauce

Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
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If you prefer a simpler and more stripped-down tomato sauce, then this Naked Tomato Sauce is the one for you. Made with just tomatoes, garlic, olive oil, and salt, this sauce lets the natural flavors of the tomatoes shine through. It's perfect for those who want a more pure and unadulterated sauce to pair with their Beer Can Chicken.
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Puttanesca Sauce

Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
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This bold and flavorful sauce is a classic Italian recipe, perfect for adding some zing to your Beer Can Chicken. Made with garlic, chili peppers, capers, and olives, this sauce packs a punch of flavor that will take your chicken to the next level. Serve it over your Beer Can Chicken or use it as a dipping sauce for an extra kick.
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Fresh Tomato Sauce With Spaghetti

Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
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Looking for a classic Italian pairing for your Beer Can Chicken? Look no further than this Fresh Tomato Sauce with Spaghetti. Made with ripe tomatoes, garlic, and fresh herbs, this sauce is the perfect complement to your flavorful chicken dish. Serve it over spaghetti or mix it into your chicken for a delicious and hearty meal.
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For Spaghetti Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
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If you want a more traditional and versatile spaghetti sauce, this recipe is for you. Made with canned tomatoes, onions, and a few other pantry staples, this sauce is quick and easy to make but full of flavor. It's the perfect sauce to keep on hand for busy weeknights when you want a delicious and comforting meal.
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Basic Pasta Sauce For All Seasons

Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
Easy Pasta Sauce (Basic Red Pasta Sauce) - My Food Story
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Want a pasta sauce that can be used all year round? This Basic Pasta Sauce For All Seasons is just what you need. Made with a combination of canned and fresh tomatoes, this sauce is versatile and can be used with any type of pasta. It's also a great base for adding in your own preferred herbs and spices for a personalized touch.
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Basic Tomato Sauce

Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
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If you're a fan of simplicity and classic flavors, this Basic Tomato Sauce is the one for you. Made with just canned tomatoes, garlic, and olive oil, this sauce is quick and easy to make but still packs a lot of flavor. It's perfect for those who want a no-fuss sauce to pair with their Beer Can Chicken.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...

Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
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This Tomato Basil Pasta Sauce is a classic Italian recipe that is perfect for pairing with your Beer Can Chicken. Made with ripe tomatoes, fresh basil, and a touch of cream, this sauce is rich and creamy with a hint of sweetness from the tomatoes. It's the perfect sauce for a special occasion or a date night at home.
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Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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This Classic Bolognese Sauce is a hearty and flavorful sauce that will take your Beer Can Chicken to the next level. Made with a combination of ground beef, pork, and veal, this sauce is slow-cooked for hours to develop a rich and complex flavor. Serve it over your chicken or mix it in for a delicious and satisfying meal.
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If you want a more traditional and authentic Bolognese sauce, this recipe is for you. Made with pancetta, ground beef, and a variety of vegetables, this sauce is full of depth and flavor. Serve it over your Beer Can Chicken or mix it in for a hearty and delicious meal.
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No-Cook Fresh Tomato Spaghetti Sauce

Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
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The Best Homemade Spaghetti Sauce From Fresh tomatoes Real Italian ...
Short on time? This No-Cook Fresh Tomato Spaghetti Sauce is the perfect solution. Made with just fresh tomatoes, garlic, and olive oil, this sauce comes together in minutes and requires no cooking. It's perfect for those hot summer days when you want a light and refreshing dinner.
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Classic Italian Basil Pesto Sauce

Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
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If you're a fan of pesto, you'll love this Classic Italian Basil Pesto Sauce. Made with fresh basil, pine nuts, and parmesan cheese, this sauce is full of bright and fresh flavors that pair perfectly with your Beer Can Chicken. Use it as a dipping sauce or mix it into your chicken for a burst of herbaceousness.
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Classic Italian Tomato Sauce

Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
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This Classic Italian Tomato Sauce is a staple in many Italian kitchens and for good reason. Made with canned tomatoes, garlic, and a few other basic ingredients, this sauce is quick and easy to make but still full of flavor. Serve it over your Beer Can Chicken or mix it in for a delicious and comforting meal.
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Puttanesca Sauce (Spaghetti alla Puttanesca)

Main Ingredients: San Marzano Tomatoes, Extra Virgin Olive Oil, Garlic
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This version of Puttanesca Sauce is a bit different than the classic recipe. Made with anchovies, capers, and olives, this sauce is salty, tangy, and full of flavor. It's a great option for those who want a bold and unique sauce to pair with their Beer Can Chicken.
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If you love pesto but want to try something different, this Classic Italian Pesto is the perfect recipe for you. Made with a combination of fresh herbs, garlic, and parmesan cheese, this pesto is full of flavor and perfect for adding a twist to your Beer Can Chicken. Use it as a marinade or a dipping sauce for a delicious and herbaceous meal.
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Italian Béchamel Sauce (White Sauce)

Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
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This creamy and rich Italian Béchamel Sauce is the perfect accompaniment to your Beer Can Chicken. Made with butter, flour, and milk, this sauce is easy to make and can be used in a variety of dishes. Use it as a base for a creamy pasta sauce or pour it over your chicken for a decadent meal.
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This spicy and flavorful Italian Arrabbiata Sauce is perfect for those who like a little heat in their dishes. Made with tomatoes, garlic, and red pepper flakes, this sauce is bold and vibrant, adding a kick to your Beer Can Chicken. Serve it over your chicken or mix it in for a fiery and delicious meal.
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Short on time but still want a delicious and hearty sauce for your Beer Can Chicken? This Quick Italian Meat Sauce is the answer. Made with ground beef, canned tomatoes, and a few other ingredients, this sauce comes together in minutes and is perfect for a busy weeknight dinner.
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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
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No list of Italian sauces would be complete without Alfredo Sauce. This creamy and indulgent sauce is made with butter, cream, and parmesan cheese, creating a rich and flavorful sauce that pairs perfectly with your Beer Can Chicken. Serve it over your chicken or mix it in for a decadent and delicious meal.
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Classic Italian Margherita Sauce

Main Ingredients: Plum Tomatoes, Olive Oil, Fresh Basil, Fresh Parsley
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This Classic Italian Margherita Sauce is a must-try for any fan of traditional Italian flavors. Made with ripe tomatoes, garlic, and fresh basil, this sauce is simple yet delicious. It's the perfect sauce to pair with your Beer Can Chicken for a classic and authentic Italian meal.

Ingredients

Making a delicious spaghetti meat sauce starts with quality ingredients. For this recipe, you will need:

  • 1 pound of ground beef: The meat of choice for a traditional Italian meat sauce.
  • 1 onion, diced: Adds a savory, aromatic flavor to the sauce.
  • 3 cloves of garlic, minced: Garlic is a key ingredient in Italian cuisine and adds depth to the sauce.
  • 1 can of crushed tomatoes: Provides a rich and thick base for the sauce.
  • 1 can of tomato sauce: Adds a smoother texture to the sauce.
  • 1 tablespoon of tomato paste: Adds a concentrated tomato flavor to the sauce.
  • 1 teaspoon of dried oregano: An essential herb for Italian dishes.
  • 1 teaspoon of dried basil: Another key herb in Italian cooking.
  • 1 teaspoon of sugar: Balances out the acidity of the tomatoes and adds a touch of sweetness.
  • Salt and pepper to taste: Seasonings that bring all the flavors together.

Instructions

Now that you have all your ingredients, let's get cooking!

Step 1: Brown the beef

In a large pot, cook the ground beef over medium heat until it is browned and cooked through. Drain any excess fat and set the beef aside.

Step 2: Sauté the onions and garlic

In the same pot, add the diced onions and minced garlic. Sauté for a few minutes until they are soft and fragrant.

Step 3: Add the tomatoes and seasonings

Add the crushed tomatoes, tomato sauce, tomato paste, oregano, basil, sugar, and salt and pepper to the pot. Stir everything together until well combined.

Step 4: Simmer and let the flavors develop

Bring the sauce to a simmer and let it cook for about 20 minutes. This allows the flavors to meld together and the sauce to thicken.

Step 5: Serve and enjoy

Your classic Italian spaghetti meat sauce is now ready to be served! Serve it over your favorite pasta, top with some freshly grated parmesan cheese and enjoy!

This recipe makes enough sauce for about 4-6 servings and can easily be doubled for a larger crowd. It also freezes well, so make a big batch and save some for a quick and delicious meal in the future.

Now that you have the basics of a classic Italian spaghetti meat sauce, feel free to get creative and add your own twist to it. You can add some red wine for a deeper flavor, throw in some diced vegetables for added nutrition, or even use ground turkey or chicken instead of beef. The possibilities are endless, but the end result will always be a delicious and comforting meal.

So next time you're craving a taste of Italy, give this recipe a try and see for yourself just how delicious and satisfying a homemade spaghetti meat sauce can be.

18 classic italian spaghetti meat sauce recipe Experience flavor like never before!

Classic Heirloom Tomato Sauce with Fresh Basil

yield: 2 total time: 30 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 3 pounds heirloom tomatoes very ripe red or yellow meaty, – peeled and seeded, seeds strained and juices reserved, about 3/4 cup
  • 1/2 cup extra virgin olive oil see cook’s note 2
  • 6 large garlic cloves – skinned and finely sliced
  • 1 bunch basil 3 oz, 85 g – leaves removed from stems and torn in 1” pieces
  • 1 teaspoon sea salt to taste
  • ground black pepper freshly, to taste
  • 1 teaspoon aged balsamic vinegar preferably 20 to 25 years old

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 31 grams
  • Fat : 54 grams
  • Fiber : 7 grams
  • Protein : 7 grams
  • SaturatedFat : 8 grams
  • Sodium : 1220 milligrams
  • Sugar : 21 grams
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