19+ Christmas Ornament Dough Recipe Cinnamon You Won't Believe The Taste!
Published on: Mar 4, 2024
Are you looking for a fun and creative way to add some homemade charm to your Christmas tree this year? Look no further, as we have the perfect solution for you - a Christmas ornament dough recipe with cinnamon. Not only is this recipe easy to make, but it also adds a delightful scent of warm cinnamon to your holiday decorations. Let's dive into the details of this simple yet unique recipe and get ready to impress your friends and family with your beautiful handmade ornaments.
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Why Use Cinnamon in Your Christmas Ornaments?
The Scent of Warmth and Comfort
Cinnamon has long been associated with the holiday season, and for good reason. Its warm and comforting scent evokes feelings of coziness and nostalgia, making it the perfect addition to your Christmas decorations. By using it in your homemade ornaments, you can bring a sense of warmth and joy to your home during the holiday season.
Antimicrobial Properties
In addition to its delightful scent, cinnamon also has antimicrobial properties. This means that it can help prevent the growth of bacteria and fungi, making it a great natural preservative for your ornaments. This not only ensures that they last longer, but it also adds a layer of protection to keep your ornaments looking fresh and clean.
A Touch of Rustic Charm
Cinnamon sticks not only add a lovely scent to your ornaments, but they also bring a touch of rustic charm to your decorations. The natural look and texture of the sticks give your ornaments a unique and handmade feel, making them stand out on your tree. Plus, they are budget-friendly and easily available, making them a great option for those looking to create beautiful ornaments without breaking the bank.
The Recipe
Now that we know the benefits of using cinnamon in our Christmas ornaments, let's take a look at the recipe. The ingredients are simple and easy to find, and the process is straightforward, making it a great activity for the whole family to enjoy.
Ingredients:
1 cup of applesauce
1 ½ cups of ground cinnamon
1 tablespoon of white glue
Cinnamon sticks (optional)
Instructions:
In a large bowl, mix together the applesauce, ground cinnamon, and white glue until a dough forms. You can adjust the amount of cinnamon to achieve your desired consistency.
Dust your work surface with some additional cinnamon and roll out the dough to about ¼ inch thickness.
Cut out your desired shapes using cookie cutters or a knife. Make a small hole at the top of each ornament for the string.
If using, press a cinnamon stick into each ornament for a rustic touch.
Place the ornaments on a baking sheet lined with parchment paper and bake at 200°F for 2-3 hours, or until they are completely dry and hard.
Let the ornaments cool completely before stringing them with some twine or ribbon.
Hang your beautiful homemade ornaments on your Christmas tree and enjoy the delightful scent of cinnamon throughout your home.
In Conclusion
With this Christmas ornament dough recipe with cinnamon, you can add a personal and festive touch to your holiday decorations. Not only will your tree look beautiful, but your home will also be filled with the warm and comforting scent of cinnamon. So gather your loved ones and get ready to create some beautiful memories with this easy and fun recipe.
