15 Best Mexican Shrimp Diablo Recipe You Won't Believe The Taste!
Published on: Apr 5, 2024
Shrimp diablo is a classic Mexican dish that is known for its spicy, flavorful sauce and succulent shrimp. This dish originated in the coastal regions of Mexico, where fresh seafood is abundant, and it has since become a popular favorite in Mexican restaurants all over the world. Making the best Mexican shrimp diablo at home may seem intimidating, but with the right recipe and a few key tips, you can easily recreate this delicious dish in your own kitchen.
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic Cloves, Fire
Spice up your beer can chicken game with this Mexican-inspired recipe. The combination of fiery spices and succulent shrimp will have your taste buds dancing with each bite. Plus, the added kick of tequila will take this dish to the next level.
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Fiery Shrimp Diablo
Main Ingredients: Shrimp, Kosher Salt, Black Pepper, Crushed Red Pepper
If you love a little heat in your meals, then this is the perfect beer can chicken recipe for you. The addition of chipotle peppers in adobo sauce will give your chicken a fiery kick, while the shrimp adds a delicious twist to this classic dish.
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Shrimp Diablo
Main Ingredients: Shrimp, Kosher Salt, Black Pepper, Crushed Red Pepper
This mouth-watering beer can chicken recipe is sure to impress your guests. The combination of spices, herbs, and succulent shrimp will create a symphony of flavors in every bite. Serve with some fresh lime wedges for an extra burst of flavor.
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Mexican Shrimp Ceviche with Avocado
Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
If you're looking for a lighter and healthier beer can chicken option, then this recipe is for you. The shrimp is marinated in lime juice and mixed with fresh avocado and tomatoes to create a refreshing and flavorful dish that will leave you feeling satisfied.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
This one-pan meal is perfect for a quick and easy dinner. The combination of beer can chicken and succulent shrimp, along with colorful bell peppers and onions, creates a flavorful and nutritious meal that can be enjoyed any day of the week.
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Mexican Grilled Shrimp with Corn Salsa
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
Fire up the grill and try this delicious beer can chicken and shrimp recipe. The corn salsa adds a touch of sweetness to balance out the spicy flavors of the chicken and shrimp. Serve with some warm tortillas for a complete meal.
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Real Mexican Shrimp Tacos 🌮
Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
Take your taco game to the next level with this mouth-watering beer can chicken and shrimp taco recipe. The combination of spices and succulent shrimp creates a delicious filling for your tacos. Top it off with some fresh cilantro, avocado, and a squeeze of lime for a burst of flavor.
These tacos are a perfect way to use up any leftover beer can chicken. The combination of tender chicken and succulent shrimp, along with flavorful spices and toppings, creates a delicious and satisfying meal that can be enjoyed any time.
This refreshing and flavorful beer can chicken and shrimp cocktail is perfect for a hot summer day. The addition of avocado and cilantro adds a delicious twist to this classic dish. Serve with some tortilla chips for a satisfying crunch.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
This hearty and flavorful soup is perfect for a cozy night in. The combination of beer can chicken and succulent shrimp, along with other seafood like clams and mussels, creates a delicious and satisfying meal that will warm you up from the inside out.
Elevate your burger game with this mouth-watering combination of beer can chicken and garlic shrimp. The addition of spicy chorizo adds a delicious kick to this already flavorful burger. Top it off with some avocado and pico de gallo for the ultimate burger experience.
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Mexican Shrimp
Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
This simple and flavorful beer can chicken and shrimp recipe is perfect for any weeknight meal. The combination of spices and succulent shrimp creates a delicious and satisfying dish that can be enjoyed on its own or served over rice or quinoa.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
These tacos are perfect for those who love a little heat in their meals. The combination of beer can chicken and spicy shrimp, along with flavorful toppings like salsa and avocado, creates a delicious and satisfying meal that will leave you wanting more.
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One Pot Shrimp Diablo
Main Ingredients: Olive Oil, Minced Garlic, Chili Paste, Crushed
This one-pot meal is perfect for a busy weeknight. The combination of succulent shrimp and beer can chicken, along with flavorful spices and vegetables, creates a delicious and nutritious meal that can be made in just one pot.
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Creamy Shrimp Enchiladas
Main Ingredients: Flour Tortillas, Butter, Red Bell Pepper, White Onion
If you're looking for a comforting and delicious meal, then look no further than these creamy shrimp enchiladas. The combination of beer can chicken and succulent shrimp, along with a creamy and flavorful sauce, creates a dish that will be a hit with the whole family.
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Shrimp Fajitas
Main Ingredients: Shrimps, Olive Oil, Chili Powder, Cayenne Pepper
Take your fajita game to the next level with this mouth-watering beer can chicken and shrimp fajita recipe. The combination of spices and succulent shrimp creates a delicious filling for your fajitas. Serve with some warm tortillas and your choice of toppings for a satisfying meal.
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Shrimp Quesadilla
Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
Quesadillas are a perfect way to use up any leftover beer can chicken. The combination of tender chicken and succulent shrimp, along with flavorful spices and gooey cheese, creates a delicious and comforting meal that can be enjoyed any time.
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Fleming's Prime Steakhouse Filet with Shrimp Diablo
Main Ingredients: Salted Butter, Freshly Ground Black Pepper, Cayenne
If you're looking to impress your guests, then this recipe is for you. The combination of succulent steak and beer can chicken, along with spicy shrimp diablo, creates a mouth-watering dish that is sure to be a hit at any dinner party.
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Shrimp Enchiladas
Main Ingredients: Red Pepper, White Onion, Green Pepper, Butter, Salt
Switch up your enchilada game with this delicious beer can chicken and shrimp version. The combination of spices and succulent shrimp, along with a flavorful sauce, creates a dish that will have you coming back for seconds.
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Seafood Enchiladas
Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
If you love seafood, then you'll love this beer can chicken and shrimp enchilada recipe. The combination of shrimp, crab, and beer can chicken, along with a flavorful sauce, creates a dish that is both delicious and satisfying. Serve with some fresh lime wedges for an extra burst of flavor.
Ingredients for the Best Mexican Shrimp Diablo Recipe
To make the best Mexican shrimp diablo, you will need the following ingredients:
1. Shrimp
The star of this dish is, of course, the shrimp. It is important to use fresh, high-quality shrimp for the best flavor and texture. You can use either fresh or frozen shrimp, but make sure to thaw the frozen shrimp before cooking.
2. Diablo Sauce
The key to a great shrimp diablo is the spicy sauce. The sauce is a combination of tomatoes, onions, garlic, and various spices such as cumin, chili powder, and cayenne pepper. You can adjust the heat level to your liking by adding more or less of the spices.
3. Vegetables
Adding vegetables to the dish not only adds more flavor and nutrition but also gives it a colorful, vibrant look. Some popular vegetables to add to shrimp diablo are bell peppers, corn, and zucchini.
4. Avocado
Adding avocado to the dish not only adds a creamy texture but also balances out the spiciness of the sauce. Avocado is a staple in Mexican cuisine and is a must-have in this recipe.
Steps to Make the Best Mexican Shrimp Diablo
Now that you have all the ingredients, here are the steps to make the best Mexican shrimp diablo:
1. Prepare the Shrimp
Peel and devein the shrimp, leaving the tail intact. Season the shrimp with salt and pepper.
2. Make the Diablo Sauce
In a pan, heat olive oil and sauté onions and garlic until translucent. Add in the tomatoes and spices, and let it cook for a few minutes. Then, blend the mixture until smooth.
3. Cook the Shrimp
In the same pan, add the shrimp and cook until pink and opaque. Remove the shrimp from the pan and set aside.
4. Add Vegetables and Avocado
In the same pan, add the vegetables and cook until they are slightly softened. Then, add the avocado and cook until it is warm.
5. Combine the Ingredients
Add the cooked shrimp back into the pan with the vegetables and avocado. Pour in the diablo sauce and mix everything together until the shrimp is fully coated.
6. Serve and Enjoy!
Your best Mexican shrimp diablo is now ready to be served! You can serve it over rice or with tortilla chips for a delicious and satisfying meal.
In conclusion, making the best Mexican shrimp diablo is not as daunting as it may seem. With these simple steps and fresh, high-quality ingredients, you can recreate this classic dish in the comfort of your own home. So why not give it a try and impress your family and friends with your culinary skills? Buen provecho!
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