20 Authentic Polish City Chicken Recipe Try These Culinary Delights!

Published on: Mar 31, 2024

City chicken, also known as "mock chicken," is a popular dish that originated in the early 20th century in Polish-American communities in the Midwest. Despite its name, city chicken does not actually contain any chicken at all. Instead, it is a delicious combination of pork and veal, breaded and skewered to resemble chicken. This unique dish has become a staple in many Polish households and is often served for special occasions or as a comforting weeknight meal. If you're looking to add some authentic Polish flavor to your dinner table, look no further than this city chicken recipe!

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Forbidden City Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Peanut Oil, Curry
Forbidden fried chicken : forbiddensnacks
Forbidden chicken tenders : r/forbiddensnacks
The Cracker Box
Forbidden fried chicken : r/forbiddensnacks
The Forbidden City in China is known for its ancient history and beautiful architecture, but it is also known for its delicious food. This recipe takes inspiration from the flavors of the Forbidden City and combines it with the beer can chicken technique. The result is a tender and flavorful dish that will transport you to the heart of China with every bite.
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Best City Chicken

Main Ingredients: Pork, Salt And Ground Black Pepper, Seasoned Salt
The Best Polish City Chicken Recipe | Scrambled Chefs
Grandma's City Chicken recipe! Tender, breaded pork + rich gravy. My ...
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This recipe is a classic and simple version of city chicken, but with a twist. The secret ingredient? Beer, of course! The beer adds a depth of flavor to the dish that you won't get from using just chicken broth or water. This recipe is perfect for those who want to try beer can chicken for the first time.
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Mom's City Chicken #SundaySupper

Main Ingredients: Chicken, Salt, Pepper, Eggs, Seasoned Bread Crumbs
Mom’s City Chicken #SundaySupper | Recipes, City chicken, Diy easy recipes
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Sundays are for family dinners, and this city chicken recipe is a perfect addition to your Sunday supper rotation. This recipe has been passed down from generation to generation and is a family favorite. Mom's secret ingredient? A splash of IPA beer to give the chicken a unique and delicious flavor.
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City Chicken a Polish-American

Main Ingredients: Ground Almonds, Parmesan Cheese, Pork Rinds, Pork
This city chicken recipe is a fusion of Polish and American flavors. It combines the classic Polish dish with the American beer can chicken technique. The result is a flavorful and juicy dish that will satisfy all your cravings. Serve it with some sauerkraut on the side for the ultimate fusion meal.
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Derby City Chicken Salad (lightened Up)

Main Ingredients: Chicken Breast, Nonfat Greek Yogurt, Mayo, Scallion
Lightened Up Chicken Salad | Foodtalk
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If you're looking for a healthier version of city chicken, then this recipe is for you. Instead of frying the chicken, it is grilled on the barbecue, and the beer can method is used to keep it moist and flavorful. The chicken is then shredded and tossed with a light and tangy dressing, making it the perfect summer salad.
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Derby city chicken salad (lightened up)

Main Ingredients: Chicken Breast, Nonfat Greek Yogurt, Mayo, Scallion
There's nothing quite like a recipe passed down from your grandmother. This recipe for city chicken is just that. It has been perfected over the years and is a beloved family dish. The secret ingredient? A dark stout beer that gives the chicken a rich and hearty flavor.
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Grandma’s City Chicken

Main Ingredients: Pork Loin, Loin, Worcestershire Sauce, Water, Onion
This beer can chicken recipe takes inspiration from the Southern dish, smothered chicken. It is a one-pot meal that is perfect for busy weeknights. The chicken is cooked in a delicious honey mustard beer sauce and served with your choice of sides. It's a dish that will have you coming back for seconds.
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Of course, we couldn't compile a list of beer can chicken recipes without including the classic version. This recipe uses a simple rub to add flavor to the chicken, and the beer keeps it juicy and tender. It's a foolproof recipe that is perfect for those who are new to cooking with beer.
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Beer Can Chicken

Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
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This Filipino dish is a must-try for anyone who loves bold and savory flavors. The chicken is marinated in a mixture of soy sauce, vinegar, and spices and then cooked using the beer can method. The result is a tender and flavorful chicken that is perfect served over rice.
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Chicken Adobo

Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
Chicken Adobo - Jo Cooks
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This hearty and delicious casserole is perfect for feeding a crowd. It combines chicken, vegetables, and a lager beer to create a creamy and flavorful dish. It's comfort food at its finest and is sure to become a family favorite.
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Million Dollar Chicken Casserole

Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Million Dollar Chicken Casserole | 12 Tomatoes
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If you love the flavors of crack chicken, then you'll love this casserole version. It combines chicken, bacon, and cheese with a pale ale beer for a hearty and indulgent dish. It's perfect for potlucks or a cozy night in.
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Baked Crack Chicken Casserole

Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
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This recipe puts a spin on the classic gumbo dish by using beer can chicken. The chicken is cooked in a rich and flavorful broth with Andouille sausage and vegetables. It's a one-pot meal that is perfect for cold nights and will warm you up from the inside out.
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Chicken Andouille Sausage Gumbo

Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
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This Greek-inspired dish is a flavorful and hearty meal that is perfect for a family dinner. The chicken is marinated in a mixture of lemon juice, olive oil, and oregano and then cooked using the beer can method. The potatoes are cooked in the same flavorful marinade, making them the perfect side dish to the juicy chicken.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This casserole is perfect for those who want a healthier version of the classic chicken and broccoli casserole. It is made with a creamy and flavorful beer cheese sauce and topped with a crunchy breadcrumb topping. It's a delicious and guilt-free way to satisfy your comfort food cravings.
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Chessy Broccoli Chicken Casserole

Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
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This casserole takes the classic chicken noodle soup and turns it into a hearty and comforting dish. The chicken is cooked in a broth made with pilsner beer and combined with noodles, vegetables, and a creamy sauce. It's perfect for a cozy night in or to bring to a potluck.
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Chicken Noodle Casserole

Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
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This one-pot meal is a quick and easy dinner option for busy weeknights. The chicken is cooked in a flavorful witbier beer broth and combined with rice and vegetables. It's a well-balanced meal that is sure to please the whole family.
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Chicken & Rice

Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
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These enchiladas are a delicious and unique way to use beer can chicken. The chicken is combined with black beans, corn, and salsa and rolled into tortillas. They are then topped with a spicy beer and cheese sauce and baked to perfection. It's a dish that will have everyone asking for seconds.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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This one-skillet meal is perfect for those busy weeknights when you don't have a lot of time to cook. The chicken is cooked in a mexican beer and combined with rice, beans, and vegetables for a flavorful and filling dish. It's a quick and easy dinner option that doesn't skimp on flavor.
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Southwest Chicken Skillet

Main Ingredients: Long Grain White Rice, Salsa, Chicken, Black Beans
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Rotel Southwest Chicken Skillet
And last but certainly not least, we have the classic city chicken recipe. This recipe uses a Belgian triple beer to add a unique and delicious flavor to the dish. Serve it with your choice of sides for a hearty and satisfying meal.

City chicken, also known as "mock chicken," is a popular dish that originated in the early 20th century in Polish-American communities in the Midwest. Despite its name, city chicken does not actually contain any chicken at all. Instead, it is a delicious combination of pork and veal, breaded and skewered to resemble chicken. This unique dish has become a staple in many Polish households and is often served for special occasions or as a comforting weeknight meal. If you're looking to add some authentic Polish flavor to your dinner table, look no further than this city chicken recipe!

The Secret to Perfectly Tender City Chicken

Brining is Key

One of the key secrets to achieving perfectly tender city chicken is to brine the meat before cooking. This involves soaking the pork and veal in a solution of water, salt, and other seasonings for several hours. Not only does this add flavor, but it also helps to keep the meat juicy and tender during the cooking process. You can add your own twist to the brine by incorporating featured herbs and spices such as thyme, rosemary, and garlic.

Choose the Right Cut of Meat

When it comes to city chicken, the type of meat you use is crucial. It is recommended to use a combination of pork loin and veal to achieve the perfect texture and flavor. The pork loin adds a richness and juiciness, while the veal adds tenderness. Be sure to trim off any excess fat and cut the meat into equal-sized cubes for even cooking.

Double Breading for Extra Crunch

Another key component of a delicious city chicken is the breading. To achieve that perfect crispy texture, it is recommended to double bread the meat. This means dipping the brined and seasoned meat in featured and related main ingredient flour, then into an egg wash, and back into the flour again. This will create a thick and crunchy crust that will hold up well during frying.

The Perfect Pairings

City chicken is often served with a variety of side dishes, but there are a few classic pairings that are a must-try. One of the most popular is mashed potatoes and featured vegetable green beans. The creamy potatoes and tender green beans balance out the rich and savory city chicken perfectly. For a more traditional Polish meal, serve with boiled potatoes and sauerkraut.

Final Thoughts

Although city chicken may not contain any actual chicken, it is a delicious and unique dish that is sure to become a family favorite. By following these tips and techniques, you can create a perfectly tender and flavorful city chicken right in your own kitchen. So why not give this authentic Polish recipe a try and impress your loved ones with a taste of Poland? Enjoy!
20 authentic polish city chicken recipe Try these culinary delights!

Forbidden City Chicken

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 boneless skinless chicken breasts
  • 3 tablespoons peanut oil or canola oil
  • 1 teaspoon curry powder I used Sweet Curry Powder
  • 1/2 teaspoon ground cinnamon I used Vietnamese Cassia Cinnamon
  • 1 teaspoon ginger puree sold in small jars, or use fresh grated ginger root
  • 1 teaspoon garlic puree sold in small jars, or use finely crushed fresh garlic
  • 3 tablespoons brown sugar or use 3 T amber Agave Nectar or Splenda brown sugar blend
  • 3 tablespoons soy sauce
  • 1 tablespoon lemon juice fresh-squeezed
  • 2 tablespoons chicken stock
  • sliced green onions for garnish, optional

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 75 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 26 grams
  • SaturatedFat : 3 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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