Simple Tomato Sauce
yield: 4
total time: 45 minutes
Ingredients
- 14 ounces tomatoes crushed or whole
- 4 cloves garlic
- 1 onion large
- 2 medium carrots
- 1/4 cup olive oil
- 1/2 cup red wine
- 2 beef or vegetable bullion cubes
- 1 pinch red pepper flakes
- salt
- pepper
Nutrition
- Calories : 680 calories
- Carbohydrate : 13 grams
- Cholesterol : 155 milligrams
- Fat : 48 grams
- Fiber : 3 grams
- Protein : 45 grams
- SaturatedFat : 16 grams
- Sodium : 370 milligrams
- Sugar : 6 grams
- TransFat : 2.5 grams
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